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You are here: Home » Recipes » Crock Pot Angel Pork Chops

Crock Pot Angel Pork Chops

October 13, 2015 By Cris 6 Comments

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If you love our Crock Pot Angel Chicken as much as we do, then you are going to fall in love with these Crock Pot Angel Pork Chops!

Crock Pot Angel Pork Chops: If you are a fan of Angel Chicken you are going to love this creamy pork chop spin on one of our all time favorite recipes!

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UPDATED: Battle Pork Chop Winner Video

How to Make Angel Pork Chops in a Slow Cooker

This dish is great over pasta or served up with rice or mashed potatoes. It is the ultimate comfort food and oh-so easy to make!

Crock Pot Angel Pork Chops: If you are a fan of Angel Chicken you are going to love this creamy pork chop spin on one of our all time favorite recipes!

RECIPE NOTES

  • I used boneless chops. You can use bone-in chops if you’d like but they may take a little longer if they are very thick.
  • I used my all-in-one slow cooker (it is 6 qt). I like that you can brown the meat in the unit, however, that is not a requirement of course. Any 6 qt slow cooker should work just fine.
  • Remember, the first time you try any new-to-you recipe you need to give yourself a little time to adjust cooking times as needed to know how your unit cooks. Cooking times will vary depending on pork chop thickness, crock pot size, age, shape and the position of the clouds in the sky ;).
  • Other cream soups can be substituted for the cream of mushroom soup, however, if cream soup isn’t your thing, this recipe probably isn’t going to be either.
Crock Pot Angel Pork Chops: If you are a fan of Angel Chicken you are going to love this creamy pork chop spin on one of our all time favorite recipes!
Crock Pot Angel Pork Chops: If you are a fan of Angel Chicken you are going to love this creamy pork chop spin on one of our all time favorite recipes!

Crock Pot Angel Pork Chops

This is a delicious spin on a traditional favorite.
4.84 from 6 votes
Print Pin Rate
Course: Main
Prep Time: 10 minutes
Cook Time: 5 hours
Total Time: 5 hours 10 minutes
Servings: 6
Author: Cris
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Ingredients

  • 6 Boneless Pork Chops
  • ¼ Cup Butter melted
  • ½ Cup Sherry can substitute chicken broth
  • ½ Cup Chive and Onion Cream Cheese softened
  • 10¾ oz Can Cream of Mushroom Soup
  • 1 oz Package Italian Dressing Mix
  • Lawry's Seasoned Salt to taste
  • 4 oz Can of Mushrooms drained
  • 12 oz Cooked Angel Hair Pasta or Spaghetti

Instructions

  • Place all ingredients-except pork and pasta-in a mixer and mix on low for 2 minutes.
  • Place pork in a skillet or browning slow cooker and sprinkle with Lawry’s Seasoned Salt.
  • Brown on both sides, top with mushrooms and slather mixture over the top.
  • Cook on low for 4-6 hours or until pork is tender.
  • Serve over angel hair pasta or spaghetti.

Video

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Whether you've been told you can't cook your whole life or you have the knife skills of an Iron Chef, Cris loves to connect you to just the right recipe.

Her site Recipes That Crock is dedicated to helping everyone find delicious recipes to serve their families every month.
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Filed Under: Crock Pot, Faces Behind Our Food, Main Dishes, Pasta, Pork, Recipes Tagged With: Crock Pot, CrockPot2, pasta, Pork, video

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SAVE THIS RECIPE TO YOUR FREE RECIPE BOX

On Recipes That Crock we have a way for you to save recipes to your own free recipe box. This way you won’t ever lose a recipe. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away.

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Comments

  1. Holly says

    February 25, 2021 at 10:38 am

    5 stars
    This is the first time I have watched one of your videos and I absolutely loved it! I will be back and thank you for all your recipes!

    Reply
    • Aunt Lou says

      February 25, 2021 at 11:15 am

      5 stars
      Thank you so much for your kind words Holly! I’m so glad you enjoyed the video and recipes!

  2. Barbara says

    October 16, 2015 at 1:49 pm

    4 stars
    Would this work in my Crockpot Casserole cooker?

    Reply
    • Cris says

      October 20, 2015 at 7:08 pm

      5 stars
      Hi Barbara-

      Yes! It will cook up lovely in a casserole crock. You might have to adjust the time. Just watch the time and check for tenderness. It might only take 2-3 hours…

  3. Mikki says

    October 16, 2015 at 9:13 am

    “Boneless, Skinless Pork Chops”… Made me laugh! Thanks for the morning giggle!

    Reply
    • Cris says

      October 20, 2015 at 7:10 pm

      5 stars
      Tee Hee! Thanks for catching my mistake! I guess I am so used to say that for Chicken Breasts I slipped- ha!

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