Are you looking for an easy recipe to make Chicken Fajitas at home? These Crock Pot Chicken Fajitas are super simple to throw into your slow cooker and very tasty.
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How to Make Chicken Fajitas in a Crock Pot
Cris here.
A while back a reader asked me for a good Crock Pot Chicken Fajitas recipe and I have been meaning to get our favorite one up on the site ever since. So… today is the day we share our family’s super easy recipe for chicken fajitas in the slow cooker!
I just love using colorful bell peppers in this recipe. Today we used red, yellow and orange because they were on sale, but we also love using green bell peppers too.
Ingredients for Crock Pot Chicken Fajitas
- 2 lbs- Chicken Tenderloins (or Chicken breasts cut into strips)
- 1 Envelope Taco Seasoning
- 1 Can Diced Tomatoes with Lime and Cilantro
- 3 Cloves Garlic- Minced (We use Freeze Dried)
- 3 Bell Peppers- Cut into Strips
- 1 Sweet Onion-Cut into Strips
- 1 Lime- Juiced
- Small tortillas
- Toppings of choice
Notes on Crock Pot Chicken Fajitas
- I used my favorite non-stick 6 quart slow cooker to make this recipe.
- Note we used a flavored diced tomato because we love the lime and cilantro variety for our Mexican inspired dishes. If you cannot find that variety, feel free to use regular diced tomatoes and if you would like, add a few tablespoons of fresh cilantro.
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Crock Pot Chicken Fajitas Recipe
Crock Pot Chicken Fajitas
Are you looking for an easy recipe to make Chicken Fajitas at home? These Crock Pot Chicken Fajitas are super simple to throw into your slow cooker and very tasty.
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Servings: 6
Calories: 217kcal
Ingredients
- 2 lbs Chicken Tenderloins (or Chicken breasts cut into strips)
- 1 envelope Taco Seasoning
- 1 Can Diced Tomatoes with Lime and Cilantro
- 3 Cloves Garlic Minced (We use Freeze Dried)
- 3 Bell Peppers cut into strips
- 1 Sweet Onion cut into strips
- 1 Lime juiced
- Small tortillas
- Toppings of choice
Instructions
- Place chicken in the bottom of a 6 quart slow cooker.
- Sprinkle with Taco Seasoning.
- Pour Tomatoes on top.
- Top with Peppers and Onions.
- Sprinkle with garlic and lime juice.
- Cook on high for 90 minutes to 2 hours or on low for 3 to 4 hours
- Serve with a slotted spoon onto small tortillas with toppings of choice.
Notes
- I used my favorite non-stick 6 quart slow cooker to make this recipe.
- Note we used a flavored diced tomato because we love the lime and cilantro variety for our Mexican inspired dishes. If you cannot find that variety, feel free to use regular diced tomatoes and if you would like, add a few tablespoons of fresh cilantro.
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
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Nutrition
Calories: 217kcal | Carbohydrates: 11g | Protein: 34g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 97mg | Sodium: 293mg | Potassium: 864mg | Fiber: 2g | Sugar: 6g | Vitamin A: 361IU | Vitamin C: 61mg | Calcium: 48mg | Iron: 2mg
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!
Check out the Electric Pressure Cooker Version:
If you enjoyed this recipe, you might also enjoy:
- Crock Pot Pepper Jack Chicken
- Crock Pot Tex Mex Chicken Tacos
- Low Carb Crock Pot Philly Cheese Steak Stuffed Peppers
Whether you've been told you can't cook your whole life or you have the knife skills of an Iron Chef, Cris loves to connect you to just the right recipe.
Her site Recipes That Crock is dedicated to helping everyone find delicious recipes to serve their families every month.
Her site Recipes That Crock is dedicated to helping everyone find delicious recipes to serve their families every month.
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Can’t wait to try this. Looks wonderful!!
Have you adapted this for the Instant Pot yet? Would love to have that recipe.
Hi Brenda! We have an instant pot version here: https://www.recipesthatcrock.com/instant-pot-chicken-fajitas/