Do you love serving Taquitos at your potluck, party or tailgate? Our Game Day Taquito Bar keeps your favorite game day snack nice and toasty while serving it up with our Crock Pot Pizzeria Dip and Crock Pot Cream Cheese Enchilada Dip.
Cris here.
Recently José Olé reached out to me and asked me if they could sponsor me to create a game day recipe for the Big Game. You might recall that last year we whipped up some Game Day Taco Nachos last year and loved them, so I got to crockin’ in the kitchen to whip up something new this year with their Chicken & Cheese Taquitos and their Beef & Cheese Taquitos.
Crock Pot Game Day Taquito Bar
One of the reasons I chose to create a Game Day Taquito Bar is that we love to toast up our taquitos in the oven and we LOVE to keep them warm during serving by placing them in our crock pot without the lid. With the lid off, it keeps the taquitos warm and keeps the moisture out. When serving different flavors of taquitos, we take aluminum foil and divide the crock so everyone grabs exactly what they want. When you team up that toasty tip with two tasty dipping sauces, I call that a winning team… see what I did there ;).
Crock Pot Dipping Sauces
Our two dipping sauces in our Game Day Taquito Bar were inspired by the two flavors of José Olé Taquitos we toasted up. We made a Cream Cheese Enchilada Sauce for the José Olé Chicken & Cheese Taquitos for a creamy traditional flavor. The second dip, Crock Pot Pizzeria Dip is inspired by Miss Add and it goes perfectly with the Beef and Cheese Taquitos.
Crock Pot Cream Cheese Enchilada Dip
Our Crock Pot Cream Cheese Enchilada Dip is inspired by our favorite creamy chicken enchilada casserole which is made with flour tortillas. José Olé ‘s Taquitos are made with flour tortillas too and when you combine their cheesy chicken flavor with a dip made of cream cheese and green sauce, it is the perfect way to serve up these snacks with a nod to our favorite casserole.
Crock Pot Pizzeria Dip
Every time Miss Add and I go to a Pizzeria, she will ask for both nacho cheese AND marinara sauce to mix together and create a yummy dipping sauce for her breadsticks. So when I was thinking of what dip I wanted to pair with José Olé ‘s Beef & Cheese Taquitos, I decided to go an nontraditional route and pair an Italian inspired recipe with a Mexican inspired snack and it totally worked!
It was a huge hit! And, Miss Add approved ;).
Game Day Taquito Bar Printable Recipe
Game Day Taquito Bar
Ingredients
- 15 José Olé Chicken & Cheese Taquitos
- 15 José Olé Beef & Cheese Taquitos
- Aluminum Foil
- 8 oz Brick Cream Cheese
- 10 oz Can Green Enchilada Sauce
- 15 oz Can Nacho Cheese
- 14 oz Jar Pizza Sauce
Instructions
- Place cream cheese and enchilada sauce in a 1.5 quart slow cooker or small heat safe bowl inside a larger slow cooker and cook on high for 1 -2 hours stirring occasionally until smooth.
- Combine nacho cheese and pizza sauce in a 1.5 quart slow cooker or small heat safe bowl inside a larger slow cooker and cook on high for 1 -2 hours stirring occasionally
- Once dips are warmed through and smooth, turn slow cooker(s) to warm.
- Bake Jose Ole Taquitos in the oven according to the package.
- Meanwhile, preheat a 4-6 quart slow cooker on high with lid off.
- Fold a large piece of foil to serve as a divider in your large crock pot and place beef taquitos on one side of the foil in the pot and the chicken on the other side.
- Leave the lid off and turn the slow cooker to low.
Enter to Win
To help you celebrate all your game day eating and to thank José Olé for sponsoring this post, how about a little Recipes That Crock Giveaway? We want to give one lucky Recipes That Crock Reader a new Swing and Serve Crock Pot to help them cRock their big game!
How do you enter?
Simple. Just comment below and tell me which José Olé snack is your favorite or which one you would like to try (choose from the products here) in the comment box and tell me that you did in the contest box below!
Bonus entries:
If you would like “extra” chances to win, do any of the following and comment below and tell me that you did in the contest box.
- Pop over and visit José Olé on Facebook
- Follow José Olé on Instagram
Contest Box
a Rafflecopter giveaway
This giveaway is sponsored by Recipes That Crock only and not associated with Jose Ole, Facebook or Instagram. Contest ends at midnight on 2/1/2017. Winner will be notified by email and will have 48 hours to respond. Winning crock pot will be shipped to continental U. S. addresses only. Model and color not guaranteed. Must be 18 to enter. GOODe Luck!
This is a sponsored conversation written by me on behalf of Jose Ole . The opinions and text are all mine.
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Dora says
I love Jose Ole chimichangas, both steak and cheese and the chicken and cheese.
linda says
I would like to try beef & cheese. The cream cheese dip sounds yummy
Rosa parks says
I love all of jose ole but if I have to pick I say beef taquitos
Roxanne Jenkins says
my hubby loves both the chicken and beef taquitos, I never thought of using my crockpot to warm these up, but I will try them in it now. Thank YOU Jose Ole Chicken and beef we just bought these last week so I am pumped to make in the crock pot.
Cris says
Hi Roxanne!!
Definitely use the slow cooker to keep them warm, but we still recommend toasting heating them up in the oven before placing in the slow cooker. Enjoy!!
Roxanne Jenkins says
ty Chris I did toast them in oven for a few minutes to get them a toasty them my crock-pot , my hubby loved them this way they weren’t hard and dried out like they get in the oven when you bake them. This is an awesome way to make them. YUM!
Julie Murray says
Sounds delicious!!!
Diane Daniel says
I love the beef and cheese taquitos! I really want to try the dips!
Jodi Snook says
I love Jose Ole taquitos!
Dian Adams says
We love Jose Ole and the crockpot looks amazing!
David Fisher says
I would make JO’s Taquito Bake. Yum!
Regina says
What a great idea. This would be wonderful for entertaining. Love it!
Sandy Steele says
All of your recipes are so AWESOME! I look forward to your email everyday with new and yummy recipes that are easy to cook and also don’t take a small fortune to buy the ingredients or difficult to find. I so LOVE this crockpot and would love to win it! I made the dip recipe to drizzle over Nachos the other night and my family loved it. It kicked the recipe up instead of the plain everyday cheese sauce I normally make. I definitely will be using this again, maybe for other Mexican dishes!
Sandy Steele says
By the way, I am trying the Jose Ole Egg and Sausage Breakfast Burritos to add to our breakfast for dinner menu for tonight’s dinner. So far there is not one Jose Ole product that I have tried that I or my family did not like. Very good quality products.
Karen R says
I love the beef and cheese mini tacos and would love to try the steak and cheddar mini chimichangas!
Deb Karns says
Steak n Cheddar minis would like to try, burritos are my usual go to.
patuzi says
My favorite is beef Taquitos!!!YUM YUMM!!
Heidi says
Love the burritos.
Ruth Molenaar says
MMMMMMM Taquitos!!! thanks for the dinner plan we Will be eating! I really like Jose’
Taquitos, as does my husband. We differ on which one—I like the beef ones, he likes the
chicken ones
I’m gonna let him think this brilliant idea was all mine though……at least until after we eat =D
Cris says
I’ll never tell, Ruth! Totally take the credit 😉
Becky Walker says
Great recipes, recipes that crock has something good all the time.
Cheryl Barcus says
Oh my Gosh I love the Beef and Cheese Taquitos!!
Curious to try the mini tacos!
Adrienne says
I’d like to try the chicken and cheese taquitos and mini tacos.
Rebecca Welch says
My family loves Jose Ole chicken and cheese taquitos. I can’t wait to try out the dipping sauces. What a great idea for a crock pot, we take food to my mother and that would work out perfect. Hoepfully I will be cooking in this crock pot soon, Thank you for the chance to win.
Kris says
Steak and Jalapeno Burritos are my favorite
Sarah Alexander says
My kids love the beef and cheese mini tacos!
G R Bond says
We enjoy the beef taquitos – would like to try the steak & cheese chimichangas! Can’t wait to try the dips! Thanks for the chance to win!
Chris says
Sounds like I should try the steak and cheddar mini chimichangas. These dips look wonderful.
Patricia says
I would choose the Jo’s taquito Bake