This Party Dip Will Make Ya Famous

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Are you looking for a great party dip? This Bacon Double Cheese Dip recipe will tempt your guests to take a double dip! THE Crock Pot Dip we take to every party. Everyone will ask you for the recipe!

How to Make Bacon Double Cheese Dip in a Slow Cooker

Cris here.

This dip has three things going for it… Bacon. Cheese. And, more cheese. This is our most requested recipe when we attend parties.

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Crock Pot Bacon Double Cheese Dip

Are you looking for a great party dip? This Bacon Double Cheese Dip recipe will tempt your guests to take a double dip!

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Course: Appetizer

Cuisine: American

Keyword: Bacon Double Cheese Dip

Prep Time: 15 minutes minutes

Cook Time: 3 hours hours

Total Time: 3 hours hours 15 minutes minutes

Servings: 12 -10

Calories: 156kcal

Author: Cris

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Ingredients

• 8 slices of bacon chopped and cooked crispy
• 16 oz cream cheese (2 – 8oz bricks) softened
• 1 cup mayo or plain greek yogurt
• 16 oz of favorite shredded cheese (2 – 8oz pkgs) we used swiss and sharp cheddar
• 2 green onions finely chopped

Instructions

• Beat together cream cheese and mayo (or yogurt) in a 4-quart slow cooker
• Stir in shredded cheeses
• Add remaining ingredients, reserving a little bacon to top with at the end.
• Cook on low for 3 hours or until hot and smooth.
• Garnish with reserved bacon.
• Serve with chips and crackers.

Video

Notes

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• As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
• Finally, all slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

Nutrition

Calories: 156kcal | Carbohydrates: 3g | Protein: 13g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 34mg | Sodium: 410mg | Potassium: 145mg | Fiber: 1g | Sugar: 2g | Vitamin A: 270IU | Vitamin C: 0.4mg | Calcium: 273mg | Iron: 0.3mg

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