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You are here: Home » Recipe Type » Main Dishes » Crock Pot Savory Sausage Slaw (Low Carb)

Crock Pot Savory Sausage Slaw (Low Carb)

March 11, 2019 By Cris 8 Comments

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Our Crock Pot Savory Sausage Slaw is a hearty Asian-inspired dish with browned sausage, sesame flavored shredded cabbage and green onion. This low carb one pot meal is a family favorite in our house!

Our Crock Pot Savory Sausage Slaw is a hearty Asian-inspired dish with browned sausage, sesame flavored shredded cabbage and green onion. This low carb one pot meal is a family favorite in our house!

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How to Make Savory Sausage Slaw in a Slow Cooker

Cris here.

I have heard dishes like our Crock Pot Savory Sausage Slaw called everything from unstuffed egg rolls to crack slaw, but in our house we just call it sausage slaw. We LOVE this savory hearty one pot meal and everyone fights over the leftovers which are arguably even better the next day! I love it when a dish this good is also low carb. Our carb loving friends never suspect this dish of being low carb ;).

Our Crock Pot Savory Sausage Slaw is a hearty Asian-inspired dish with browned sausage, sesame flavored shredded cabbage and green onion. This low carb one pot meal is a family favorite in our house!

Notes on Crock Pot Savory Sausage Slaw

  • We used 2 lbs of ground sausage in our recipe. If you would like less meat and more slaw, you can reduce it down to a pound.
  • Our favorite bagged slaw to use in this recipe is the tri-color slaw, but you can use any shredded cabbage.
  • We used our Ninja Multicooker Slow Cooker to make this dish but you can use any 6 quart slow cooker.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
  • You can find more low carb recipes in our Low Carb Recipe Library that we update weekly.
  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
Our Crock Pot Savory Sausage Slaw is a hearty Asian-inspired dish with browned sausage, sesame flavored shredded cabbage and green onion. This low carb one pot meal is a family favorite in our house!

What Home Cooks are Saying

“Nice method for a favorite. I didn’t find it too salty at all with regular soy sauce”

Karen

“I have made this dish twice now and my hubs and I both love it! It’s so easy to throw together, and it doesn’t take all day to cook. My crock pot seems to do better on low setting using the high setting time. I guess it’s one of the “cooks hotter” ones you sometimes mention. I think I might try this with hoisin sauce as a variety version. Low carb is just icing on the cake. Wait! Icing isn’t all low carb. Forget I said that! 😉”

Vicky T.

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Crock Pot Savory Sausage Slaw Recipe

Our Crock Pot Savory Sausage Slaw is a hearty Asian-inspired dish with browned sausage, sesame flavored shredded cabbage and green onion. This low carb one pot meal is a family favorite in our house!

Crock Pot Savory Sausage Slaw

Our Crock Pot Savory Sausage Slaw is a hearty Asian-inspired dish with browned sausage, sesame flavored shredded cabbage and green onion. This low carb one pot meal is a family favorite in our house!
5 from 4 votes
Print Pin Rate
Course: Main
Cuisine: Low Carb
Keyword: Crock Pot Sausage Slaw
Cook Time: 3 hours hours
Servings: 8 -6
Calories: 390kcal
Author: Cris
Prevent your screen from going dark

Ingredients

  • 2 lbs ground breakfast sausage browned & drained
  • 1 tablespoon sesame seed oil
  • 1/4 cup rice vinegar
  • 1 tablespoon minced garlic
  • 1/3 cup low sodium soy sauce
  • 3 green onions chopped
  • 16 oz bagged slaw we used tri-color cole slaw
  • 1 tablespoon sesame seeds

Instructions

  • Combine all ingredients in a 6 quart slow cooker.
  • Cook on high for 2-3 hours or low for 3-4 hours, stirring once during cooking.

Video

Notes

  • We used 2 lbs of ground sausage in our recipe. If you would like less meat and more slaw, you can reduce it down to a pound.
  • Our favorite bagged slaw to use in this recipe is the tri-color slaw, but you can use any shredded cabbage.
  • We highly recommended using low sodium soy sauce in this recipe. Regular soy sauce will add a lot of saltiness.
  • We used our Ninja Multicooker Slow Cooker to make this dish but you can use any 6 quart slow cooker.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
  • You can find more low carb recipes in our Low Carb Recipe Library that we update weekly.
  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  •  

Nutrition

Calories: 390kcal | Carbohydrates: 5g | Protein: 19g | Fat: 32g | Saturated Fat: 10g | Cholesterol: 82mg | Sodium: 1087mg | Potassium: 414mg | Fiber: 2g | Sugar: 2g | Vitamin A: 185IU | Vitamin C: 23mg | Calcium: 49mg | Iron: 2mg | Net Carbs: 3g
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!

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Check out this recipe
Our Low Carb Cauliflower Fried Rice is the perfect side to serve up with your favorite Asian inspired dishes. Savory riced cauliflower, broccoli, green onion and carrots with a great sesame flavor makes this dish a great way to get the kids to eat their veggies! Add some chicken, shrimp, steak or ham and make it into a meal!
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Filed Under: Camper Kitchen, Crock Pot, Family Favorite, Low Carb Recipes, Main Dishes, One Pot Meal, Pork, Quick and Easy Recipes, Recipes Tagged With: Crock Pot, crock pot crack slaw, crock pot savory sausage slaw, crock pot unstuffed egg roll, CrockPot2, ground sausage recipe, low carb sausage slaw, video

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On Recipes That Crock we have a way for you to save recipes to your own free recipe box. This way you won’t ever lose a recipe. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away.

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Comments

  1. Vicky Transue says

    May 24, 2019 at 3:19 pm

    I have made this dish twice now and my hubs and I both love it! It’s so easy to throw together and it doesn’t take all day to cook. My crock pot seems to do better on low setting using the high setting time. I guess it’s one of the “cooks hotter” ones you sometimes mention. I think I might try this with hoisin sauce as a variety version. Low carb is just icing on the cake. Wait! Icing isn’t all low carb. Forget I said that! 😉

    Reply
  2. Pat C. says

    May 24, 2019 at 3:11 pm

    I tend to use Liquid Aminos instead of soy sauce in many recipes. It works just as well and there isn’t the salt issue.

    Reply
  3. Chris Bryan says

    March 28, 2019 at 5:52 am

    5 stars
    Started to make this and realized I was out of sausage. Worked really well with Ground Chicken instead. And I was out of soy, so i added a touch of housin sauce. Gave it a different spin but still delicious.
    Rule #1- make sure you have all of the necessary ingredients.
    Rule #2- If you forget ingredients, get creative. 🙂

    Reply
  4. Dave M says

    March 12, 2019 at 5:37 pm

    Why is Mike’s apron so short?
    I figured he either had a sudden growth spurt, or he grabbed Miss Addie’s apron by mistake! LOL

    Reply
    • Cris says

      March 13, 2019 at 5:05 pm

      5 stars
      Hi Dave-My guess is he grabbed one that the neck is adjusted for me or Add and didn’t readjust. 😉

  5. RACHELLE MCCANN says

    March 12, 2019 at 2:07 pm

    I’m not a sausage fan. Could I use ground beef?

    Reply
    • Cris says

      March 13, 2019 at 5:04 pm

      5 stars
      Hi Rachelle-
      Absolutely. Enjoy!!

Trackbacks

  1. Instant Pot Savory Sausage Slaw - Recipes That Crock! says:
    June 5, 2019 at 10:13 pm

    […] absolutely love our Crock Pot Savory Sausage Slaw. So, naturally, I had to create an electric pressure cooker adaptation. If you are a fan of our […]

    Reply

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