Are you looking for easy instant pot or electric pressure cooker recipes? This Low Carb Instant Pot Creamy Pizza Soup is so easy to toss together and so delicious no one would ever guess it was low carb!

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Cris here.

This soup. We absolutely love it. We make it ALL THE TIME in our crock pot. (Here is the crock pot version.) So, we naturally wanted to convert this recipe to an instant pot recipe as well. The results were fantastic. We love having options now when we want to enjoy one of our favorite low carb soups.

Low Carb Instant Pot Creamy Pizza Soup Recipe

Name: Low Carb Instant Pot Creamy Pizza Soup
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1.5 lbs Ground Sausage (browned); 2 Cups Marinara Sauce (We used our favorite low carb sauce.); 14.5 oz Can Beef Broth; 1 Cup Water; 16 oz Cream Cheese (cubed); 4 oz Mushrooms (drained); 2.25 oz Black Olives (drained); 1 Tablespoon Italian Seasoning; 1 Cup Mini Pepperoni (or chopped regular pepperoni); Optional- Garnish Mozzarella

Note: Scroll to the bottom of this post for a printable version of this recipe.

Ingredients for Low Carb Instant Pot Creamy Pizza Soup

1-2 lbs Ground Sausage – Browned
2 Cups Marinara Sauce (We used our favorite low carb sauce.)
14.5 oz Can Beef Broth
1 Cup Water
16 oz Cream Cheese- Cubed
4 oz Mushrooms – Drained
2.25 oz Black Olives – Drained
1 Tablespoon Italian Seasoning
1 Cup Mini Pepperoni (or chopped regular pepperoni)
Optional- Garnish Mozzarella

How to Make Low Carb Creamy Pizza Soup in an Electric Pressure Cooker

Brown sausage in 6 quart Instant Pot on saute feature.
Add broth to scrape any brown bits off the bottom of the pot and turn off saute feature.
Add remaining ingredients except cream cheese and garnish.
Seal lid and cook on high pressure (with the warming feature off) for 15 minutes.
Naturally release for 15 minutes before turning to quick release.
Stir in cream cheese and serve topped with mozzarella cheese.

Notes for Low Carb Instant Pot Creamy Pizza Soup

If eating low carb, make sure to read labels. Marinara can drastically change the carb count. This is the lowest carb marinara I have been able to find. It is pricey, but it tastes amazing.
If you enjoy sausage as much as we do, make sure to use 2 lbs to make your soup extra meaty. If you are a pepperoni fan instead, use 1 lb and double up your pepperoni.
We calculated this recipe to be approximately 3 net carbs per serving using the ingredients we used. As with any of our recipes, carb counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
You can find more electric pressure cooker recipes with our Recipe Finder.
Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish.
Finally, all electric pressure cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own electric pressure cooker and time adjusted as needed.

Printable Recipe for Low Carb Instant Pot Creamy Pizza Soup