Old Fashioned Crock Pot Lima Beans and Ham is a delicious way to try lima beans if you haven’t tried it before. The dish is a little similar to traditional slow cooker beans and ham, but definitely worth a try if you haven’t yet tried lima beans the old fashioned way.Cris here.
My family has always hated lima beans. I’ve always had a hard time getting them to try recipes with them. But then we went on vacation and they tried some that had been slow cooked all day with ham and they fell head over heels. I knew I could make them at home and get them to try… So I had Mikey use my recipe and try it on video!
And boy oh boy am I NOT hearing complaints about mom’s lima beans anymore!
Old Fashioned Crock Pot Lima Beans and Ham Notes
- You will need to use dry beans for this recipe. Dry beans are less expensive than canned and frozen but they do take a little more work. You will need to rinse and sort your beans and then either soak them overnight or using the “quick soak” method on the bag they come in. This little extra step will be sooo worth it.
- I used ham hocks in my recipe because I didn’t have a ham bone or leftover ham from a recent meal. Ham hocks can be found at the grocery store near where they sell hams. They are typically inexpensive and they bring so much flavor to the dish. If you cannot find them, you could substitute bacon in this recipe, however, I would imagine that the flavor would be a bit different.
- I used my 4 qt slow cooker for this recipe, but you could use a 5 or 6 qt, it just might take less time.
This dish is great as a main dish or as a side.
Old Fashioned Crock Pot Lima Beans and Ham
- 1 1 b bag Dried Lima Beans - Sorted Rinsed and Soaked
- 2-4 cup Meaty Ham Hocks or 1 leftover ham
- 2 Onions- Chopped
- 1 teaspoon Garlic - Minced I used freeze dried
- 1 teaspoon Chili Powder
- Salt and Pepper to taste
- 4 Cups Chicken Broth
- Additional Water
- Place beans in your slow cooker.
- Add ham hocks and onion.
- Add broth and any water needed to bring the waterline 2 inches above the beans.
- Stir in seasonings.
- Cook on HIGH for 2 hours then turn to LOW for 4 more hours or until the beans are tender.
Looking for a great ham recipe?
Check out my absolute GO-TO ham for all my holiday meals- Crock Pot Brown Sugar Holiday Ham
Looking for more left over ham recipes?
Check out our Easy Crock Pot Ham and Beans— we actually adapted this recipe to make our lima beans.
Or check out this collection of crock pot and non-crock pot recipes: 35 Ways to Use Leftover Ham
OR… check out our Great Ham and Leftover Ham Recipes Pinterest Board for an ALWAYS CURRENT list of all our favorite ham related recipes!