Try This Go-To Recipe for Corn on the Cob This Summer

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Put your slow cooker to work this summer! Crock Pot Corn on the Cob is the easiest way to make perfect corn on the cob every time! Let us show you how simple it is to make. It is a great way to fix up a batch of 6-8 ears for a cook-out with family and friends.

Let Us Show You How to Make Corn on the Cob in a Slow Cooker

Crock Pot Corn on the Cob Notes

• I followed the same method and whipped up the same herb butter that I did for the Crock Pot Parsley Potatoes recipe that I found in Gooseberry Patch’s 101 Super-Easy Slow-Cooker Recipes Cookbook and the corn turned out ah-mazing.
• We love our Corn Zipper to make getting corn off the cob so easy.
• We used a 6 quart slow cooker to cook up our corn. You can use a bigger or smaller crock pot depending on how many ears you want to cook.
• Need your buttery corn faster? Check out our Instant Pot Corn on the Cob.
• Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
• Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
• As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
• All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

Slow Cooker Corn on the Cob

Slow Cooker Corn on the Cob is the easiest way to make perfect corn on the cob every time! Let us show you how simple it is to make. It is a great way to fix up a batch of 6-8 ears for a cook-out with family and friends.

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Course: Side Dish

Cuisine: American

Keyword: Crock Pot Corn on the Cob

Prep Time: 5 minutes minutes

Cook Time: 2 hours hours 30 minutes minutes

Total Time: 2 hours hours 35 minutes minutes

Servings: 6 -8 servings

Calories: 147kcal

Author: Cris

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Ingredients

• 7 Ears of Corn Shucked and Cleaned
• 1/4 Cup of Water
• 1/4 Cup Butter Melted
• 1 Tbsp Lemon Juice
• 3 Tbsp Fresh Parsley Minced
• 1 Tbsp Fresh Chives Minced, I used Freeze Dried
• Salt and Pepper to Taste I used Kosher Salt

Instructions

• Place corn in slow cooker.
• Cover with 1/4 cup water.
• Cook on high for 2 1/2 to 3 hours.
• Drain.
• Mix all ingredients except salt and drizzle over corn.
• Toss to coat and sprinkle with salt.

Video

Notes

• I followed the same method and whipped up the same herb butter that I did for the Crock Pot Parsley Potatoes recipe that I found in Gooseberry Patch’s 101 Super-Easy Slow-Cooker Recipes Cookbook and the corn turned out ah-mazing.
• We love our Corn Zipper to make getting corn off the cob so easy.
• We used a 6 quart slow cooker to cook up our corn. You can use a bigger or smaller crock pot depending on how many ears you want to cook.
• Need your buttery corn faster? Check out our Instant Pot Corn on the Cob.
• Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
• Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
• As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
• All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

Nutrition

Calories: 147kcal | Carbohydrates: 17g | Protein: 3g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 82mg | Potassium: 254mg | Fiber: 2g | Sugar: 6g | Vitamin A: 585IU | Vitamin C: 9.9mg | Calcium: 7mg | Iron: 0.6mg

Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!

We recommend serving this recipe with these dishes:

• Crock Pot BBQ Cola Ribs
• Old Fashioned Crock Pot Meatloaf
• Crock Pot Mississippi Chicken

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I actually got the idea for this corn on the cob from my very favorite Crock Pot Parsley Potatoes. You remember the ones… the ones that my hubby was crazy about?