On the search for a great Crock Pot Taco Soup?
This post may contain paid links. If you make a purchase through links on our site, we may earn a commission.
Are you looking for a great crock pot taco soup? This recipe has the perfect combination of beans, tomatoes and meat in a savory, flavorful tomato base.
Build Your Own Cookbook- Add These Must Have Soups in One Download
Print this recipe and our other Must Have Recipes Crock Pot Soup Volume 1 recipes all in one easy download!
What Home Cooks are Saying About Our Crock Pot Taco Soup
Reader Danyelle says: “It was really good. I added a can of corn to this.”
Reader Kenneth says: “It was Delicious.”
Crock Posse Member Kim H. says: “This was AWESOME!! My sister-in-law said it was unbelievable, a two bowl night!! I used Jimmy Dean Hot Sausage because that’s what was in her refrigerator. Also added the 5 cups of water the recipe calls for. We both will be making it again!!๐๐๐๐๐”
Reader Kim H. says: “Had to come back and give this a 5 star rating!!”
LOVE THIS SITE?
If Recipes That Crock has helped you and you would like to give us a small tip of gratitude, here is our tip jar.
Your financial support is never expected but always appreciated! Folks like you help us keep doing what we do!
Crock Pot Taco Soup
Ingredients
- 1 lb ground sausage
- 1 lb ground beef
- 2 Tablespoons taco seasoning
- 1 onion diced
- 29 oz diced tomatoes (2 – 14 1/2 oz cans)
- 15 oz can black beans drained and rinsed
- 15 oz can white chili beans drained and rinsed
- 30 oz red chili beans (2 – 15 oz cans) drained and rinsed
- 10 3/4 oz can tomato soup
- 5 cups water
- 2 teaspoons dried oregano
- 2 teaspoons ground cumin
- 2 teaspoons garlic powder
- Salt pepper and cayenne pepper to taste
- Garnish: shredded cheese crushed corn chips, sour cream, etc.
Instructions
- Brown sausage and ground beef with onion, sprinkling with taco seasoning while cooking.
- Drain and transfer to slow cooker with remaining ingredients (except garnish).
- Mix well, cover and cook on low for 4 -6 hours.
- Serve warm with desired garnishes.
Video
Notes
- This recipe was inspired by one found in Gooseberry Patch’sย Slow Cooking All Year โRound.
- Since this recipe has a browning step, we love to use one of our stove top slow cooker models to brown the sausage in our crock and then transfer to the cooking unitโ keeping it a true, one-pot dish. We also love our automatic stirring crock potย for most of our soups because it keeps those flavors all stirred up during cooking. However, any 5 to 6 qt slow cooker should work just fine for this recipe.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
- Looking for more recipes? Ourย Recipe Finderย can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks,ย slowย cookers and low carb essentials in ourย Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish.ย The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
Nutrition
SAVE THIS RECIPE TO YOUR FREE RECIPE BOX.
On Recipes That Crock we have a way for you to save recipes toย your own free recipe box.ย This way you wonโt ever lose a recipe. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away.
Click Here to: Learn how to use your Recipe Box on this site.
You can register (or login if you already a user) here: Register/Login Here.
NOTE: If you don’t see the recipe box save buttons, you need to sign in.
If You Enjoyed This Recipe, Try These:
- Crockpot Taco Chili - February 22, 2026
- Easiest Crockpot Chicken Tacos Ever - February 21, 2026
- Crockpot Cornbread Chili: The Ultimate Easy Comfort Food Dinner - February 21, 2026
We love hearing from you, it totally makes our day! Please remember, our comment section is much like our dinner table... You dont have to like everything we serve up, but you do have to use your manners.
Note: If you cannot find the comment form on this post, comments are closed. Unfortunately due to the amount of spam we receive, we have to close comments after an initial commenting period. However, if you have any questions or feedback, you can always email us at Cris@RecipesThatCrock.com. Psst... If you want to send us a photo of a dish you created from the site, we would love to see it any maybe even feature it on Instagram!