Crock Pot Melt-In-Your-Mouth Chicken

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This super easy Crock Pot Melt-In-Your-Mouth Chicken recipe is sure to be a crowd pleaser that will be asked for over and over again!

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Aunt Lou here.

Michael got a great deal on chicken at the store the other day. He grilled some of it, but we weren’t sure what to do with the rest of the chicken. Then I happen to come across our Crock Pot Melt-In-Your-Mouth Pork Chops and knew exactly what I wanted to do with the chicken! This Crock Pot Melt-In-Your-Mouth Chicken can be throw together in a jiffy and is wonderful comfort food that melts in your mouth! 😉 Ryder kept saying over and over, “Mom! This is SO good! I could just eat and eat and eat it!”

Crock Pot Melt-In-Your-Mouth Chicken

Note: Scroll to the bottom for the printable recipe.

How to Make Melt-In-Your-Mouth-Chicken in a Crock Pot

Place your chicken in the bottom of your 4-quart crock pot. Mix together the rest of your ingredients, except for your rice, and pour over your chicken. Cover and cook on low for 6-8 hours or high for 3-4 hours. Serve over rice.

Crock Pot Melt-In-Your-Mouth Chicken Notes:

• Check out our favorite Slow Cookers, Pressure Cookers, Multi-Cookers and Air Fryers in our Amazon Influencer Shop.
• As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
• All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.

Printable Recipe for Crock Pot Melt-In-Your-Mouth Chicken

Crock Pot Melt-In-Your-Mouth Chicken

This super easy Crock Pot Melt-In-Your-Mouth Chicken recipe is sure to be a crowd pleaser that will be asked for over and over again!

5 from 23 votes

Print Pin

Course: Main

Cuisine: American

Keyword: Melt in Your Mouth Chicken

Prep Time: 5 minutes minutes

Cook Time: 3 hours hours

Total Time: 3 hours hours 5 minutes minutes

Servings: 6 people

Calories: 181kcal

Author: Aunt Lou

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Ingredients

• 1.5 lbs boneless, skinless chicken
• 10.75 oz can cream of chicken soup
• 1 cup water
• garlic salt and dried parsley to taste
• cooked rice

Instructions

• Place your chicken in the bottom of your 4-quart crock pot.
• Mix together the rest of your ingredients, except for your rice, and pour over your chicken.
  
• Cover and cook on low for 6-8 hours or high for 3-4 hours.
  
• Serve over rice.
  

Video

Notes

• Check out our favorite Slow Cookers, Pressure Cookers, Multi-Cookers and Air Fryers in our Amazon Influencer Shop.
• As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
• All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.

Nutrition

Calories: 181kcal | Carbohydrates: 4g | Protein: 23g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 112mg | Sodium: 460mg | Potassium: 303mg | Sugar: 1g | Vitamin A: 120IU | Calcium: 17mg | Iron: 1mg

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