This super easy Crock Pot Melt-In-Your-Mouth Chicken recipe is sure to be a crowd pleaser that will be asked for over and over again!
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Aunt Lou here.
Michael got a great deal on chicken at the store the other day. He grilled some of it, but we weren’t sure what to do with the rest of the chicken. Then I happen to come across our Crock Pot Melt-In-Your-Mouth Pork Chops and knew exactly what I wanted to do with the chicken! This Crock Pot Melt-In-Your-Mouth Chicken can be throw together in a jiffy and is wonderful comfort food that melts in your mouth! 😉 Ryder kept saying over and over, “Mom! This is SO good! I could just eat and eat and eat it!”
Crock Pot Melt-In-Your-Mouth Chicken
Note: Scroll to the bottom for the printable recipe.
How to Make Melt-In-Your-Mouth-Chicken in a Crock Pot
Place your chicken in the bottom of your 4-quart crock pot. Mix together the rest of your ingredients, except for your rice, and pour over your chicken. Cover and cook on low for 6-8 hours or high for 3-4 hours. Serve over rice.
Crock Pot Melt-In-Your-Mouth Chicken Notes:
- Check out our favorite Slow Cookers, Pressure Cookers, Multi-Cookers and Air Fryers in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
- All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.
Printable Recipe for Crock Pot Melt-In-Your-Mouth Chicken
Crock Pot Melt-In-Your-Mouth Chicken
Ingredients
- 1.5-2 lbs boneless, skinless chicken
- 10.75 oz can cream of chicken soup
- 1 cup water
- garlic salt and dried parsley to taste
- cooked rice
Instructions
- Place your chicken in the bottom of your 4-quart crock pot.
- Mix together the rest of your ingredients, except for your rice, and pour over your chicken.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Serve over rice.
Video
Notes
- Check out our favorite Slow Cookers, Pressure Cookers, Multi-Cookers and Air Fryers in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
- All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.
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Karen says
December 21, 2018 at 11:29 amBoth links to the Melt in your Mouth Chicken recipe go to an Insta Pot Recipe. It says Crockpot at top but the printable recipe is for insta pot.
Aunt Lou says
December 21, 2018 at 1:58 pmHi Karen!
Hi LA!
I am so sorry! There was a technical error. I have fixed the printable recipe now.
Enjoy!
~Aunt Lou
LA says
December 20, 2018 at 10:08 pmI went to the Crock Pot Recipe, and it was the Instant Pot Recipe. So, I decided to look at the Instant Pot recipe, and it’s what it said it is
So, is their a recipe for the Crock Pot on this chicken?
Thank You
Aunt Lou says
December 21, 2018 at 1:57 pmHi LA!
I am so sorry about that! There was a technical error, but I have it fixed now. I hope you enjoy this as much as we do!
~Aunt Lou
Kim Honeycutt says
November 19, 2018 at 5:09 pmHey Aunt Lou, any “guestament” on the amount of garlic salt and dried parsley? I’m terrible at “to taste”…no clue whatsoever! 😊 Is that chicken breast? We prefer white meat. Thank you!
Aunt Lou says
December 21, 2018 at 2:01 pmHi Kim!
I would start with one teaspoon each. You can tell from there how you like it. We LOVE this recipe! I hope you do too!
~Aunt Lou
Kim Honeycutt says
December 21, 2018 at 6:43 pmThanks Aunt Lou!