You don’t wanna miss this Crock Pot Wassail recipe. It is divine! It tastes just like a delicious slice of apple pie and is the perfect way to stay warm!

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Aunt Lou here.

Michael and I were at a trunk or treat at our church about 7 years ago when I had wassail for the first time. It was ah-mazing! I can remember thinking it was like apple pie in drink form. I had to know who had made it, and wouldn’t you know, it was the old family recipe of one of the church ladies. You are in for a treat my friends!

Crock Pot Wassail

Note: Scroll to the bottom for the printable recipe.

Ingredients for Crock Pot Wassail

• 8 cups apple cider
• 11.3-12 oz can of peach nectar
• 1 cup orange juice
• 1 cup cranberry apple juice
• 2-3 cups sugar, to taste
• 4 cinnamon sticks

How to Make Wassail in a Crock Pot

1. Combine all your in ingredients in a 5-6 quart crock pot
2. Cover and cook on high for 2 hours, stirring occassionally

Crock Pot Wassail Notes

• Do a little taste testing as you add in your sugar. If you cider is already super sweet, you won’t need near as much sugar as you do when your cider is a little on the tart side.
• As with any of our recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
• All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.

Printable Recipe for Crock Pot Wassail

Print

Crock Pot Wassail

Prep Time

2 mins

Cook Time

2 hrs

Total Time

2 hrs 2 mins

 

You don't wanna miss this Crock Pot Wassail recipe. It is divine! It tastes just like a delicious slice of apple pie and is the perfect way to stay warm!

Course: Beverage

Servings: 10

Author: Aunt Lou

Ingredients

• 8 cups apple cider
• 11.3-12 oz can of peach nectar
• 1 cup orange juice
• 1 cup cranberry apple juice
• 2-3 cups sugar to taste
• 4 cinnamon sticks

Instructions

1. Combine all your in ingredients in a 5-6 quart crock pot 

2. Cover and cook on high for 2 hours, stirring occassionally

Recipe Notes

• Do a little taste testing as you add in your sugar. If you cider is already super sweet, you won't need near as much sugar as you do when your cider is a little on the tart side.
• As with any of our recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
• All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.

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