These delicious Easy Crock Pot Cheeseburger Sandwiches are easy to make and customizable just like a regular cheeseburger.
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How to Make Easy Cheeseburger Sandwiches in a Crock Pot
Aunt Lou here.
These Easy Crock Pot Cheeseburger Sandwiches were a big hit at my house. The boys could doctor their sandwiches up with all the fixin’s they wanted while Sis and I could satisfy our picky eater hearts by just having the beef mixture on the delicious pretzel buns. I love when a recipe can fit the needs of everyone in my house!
If you need to feed more than eight people, you can easily double this recipe. The timing will most likely be a little longer since your crock pot will have more ingredients in it. So, you will need to watch it closely (as always) the first time you make it to see exactly how long it takes in your specific slow cooker. This is a seriously easy to feed a crowd!
(If you want to check out Cris’ original post, you can find it here.)
What You Will Need for Easy Crock Pot Cheeseburger Sandwiches
Ingredients Needed
- 2 lbs 80/20 ground beef (or 1 1/2 lbs of lean ground beef)
- 3 cloves minced garlic, divided
- 1/4 teaspoon salt
- 1/8 teaspoon ground black pepper
- 8 oz Velveeta, cubed (You can use more if you want a cheesier sandwich.)
- 2 tablespoons milk
- 1 onion, finely chopped
- 8 pretzel buns, split (or hamburger buns)
- Optional garnish: ketchup, mustard, mayo, pickles, tomatoes, etc.
Equipment Needed
- Skillet and colander or large micro cooker
- Meat chopper
- Garlic press
- Measuring spoons
- Sharp knife
- Cutting board
- Stirring spatula
- 6 quart slow cooker
Time Needed
- Prep Time: 15 minutes
- Cooking Time: 2 to 3 hours on low or 1 hour to 1 hour and 30 minutes on high, stirring halfway through the cooking time, making sure to scrape the edges when stirring so the cheese does not stick to the insert
General Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
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Easy Crock Pot Cheeseburger Sandwiches
Ingredients
- 2 lbs 80/20 Ground Beef or 1 1/2 lbs lean ground beef
- 3 cloves minced garlic Divided
- 1/4 teaspoon salt
- 1/2 teaspoon ground black pepper
- 8 oz Velveeta Cheese cubed (or a tad bit more for a cheesier sandwich)
- 2 tablespoon milk
- 1 small yellow onion Finely Chopped
- 8 Pretzel Rolls Split (or Hamburger Buns)
- Optional garnish- Ketchup Mustard, Mayo, Pickles, Tomato, etc.
Instructions
- Brown 2 lbs 80/20 Ground Beef with one clove of the garlic, 1/4 teaspoon salt and 1/2 teaspoon ground black pepper.
- Drain and mix with remaining 2 cloves of minced garlic, 8 oz Velveeta Cheese, 2 tablespoon milk and 1 small yellow onion in a 6 quart slow cooker.
- Cover and cook on low for 2-3 hours or on high for 1-1.5 hours, stirring halfway through the cooking time, making sure to scrape the edges when stirring so the cheese does not stick to the insert.
- Stir really well and serve on split pretzel rolls or hamburger buns with any desired garnish.
Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Nutrition
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