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You are here: Home » Aunt Lou » Easy Crock Pot Italian Chops

Easy Crock Pot Italian Chops

August 13, 2016 By Aunt Lou 21 Comments

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If you need a super easy recipe to throw together and love Italian flavored meals, then I have quite the treat for you my friend! These Easy Crock Pot Italian Chops are going to be your new best friend!

These Easy Crock Pot Italian Chops are flavorful and super easy to throw together!

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Aunt Lou here.

We actually had all the ingredients here at the house for this recipe, so I had Michael throw these Easy Crock Pot Italian Chops on. Now, I will give him credit, he is a good cook when he is making up his own recipe. However, when I ask him to use a recipe, he seems to get a bit skiddish and always seems to have something that needs his attention right away. 😉 This time though, I needed to go to the grocery store, so it was either put it on while I was gone or eat dinner late. And guess what, he did a great job! I mean, come on, I found this recipe in Gooseberry Patch’s 101 Super-Easy Slow-Cooker Recipes. The name of the cookbook has, “You can do it!” written all over it!

These Easy Crock Pot Italian Chops are flavorful and super easy to throw together!

Easy Crock Pot Italian Chops Notes:

  • As you all know, I have had trouble in the past with onions. I am guessing I resemble someone sprayed with pepper spray when the burning from the onions starts. I have had lost of tips and tricks suggested and have tried many. For me, the ones that seem to work the best are keeping my onions in the fridge, keeping myself back as far away from the onions as I can while safely cutting them and breathing through my mouth. I’m not sure there is any science out there to back up these remedies working for me, but if you are having trouble yourself, you might give it a try!
  • I had Michael use Lil Bit (my 2.5-quart crock pot) for this recipe so that the juices would be surrounding the pork the entire time. He didn’t believe that Lil Bit could hold all of the ingredients, but she did a great job! If you don’t have your own Lil Bit, I would recommend using a 2.5-3-quart slow cooker.

These Easy Crock Pot Italian Chops are flavorful and super easy to throw together!

These Easy Crock Pot Italian Chops are flavorful and super easy to throw together!

Easy Crock Pot Italian Chops

These pork chops are easy and oh-so delicious!
4.75 from 16 votes
Print Pin Rate
Course: Main
Prep Time: 10 minutes
Cook Time: 3 hours
Total Time: 3 hours 10 minutes
Servings: 6
Author: Aunt Lou
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Ingredients

  • 6 boneless pork chops
  • 1 onion coarsely chopped
  • 14.5 oz can diced tomatoes
  • 1/3 cup oil
  • 1.5 teaspoon Italian seasoning
  • 1.5 teaspoon garlic powder
  • 1 teaspoon smoke-flavored cooking sauce
  • 1/4 cup water

Instructions

  • Take a couple pork chops and lay them in the bottom of your crock pot
  • Top with 1/3 of your chopped onion
  • Repeat layers, ending with onion
  • Pouring in your tomatoes in first, add the rest of your ingredients
  • Cover and cook on low for 3-4 hours
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Aunt Lou
I'm wife to Michael (not Mikey 😉 ) and mom to Mr. Ryder and Miss Iyla. I'm just walking through this life step by step focusing on enjoying the little things in life. I am in awe of the many blessings big and small I receive daily from a pretty amazing God who calls me His own. Sometimes life is crazy and messy, but I am loving every minute of it.
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Filed Under: 101 Super Easy Slow Cooker Recipes, Aunt Lou, Crock Pot, Main Dishes, Pork, Quick and Easy Recipes, Recipes, Tomato Tagged With: Crock Pot, CrockPot2, Pork, tomato

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Comments

  1. Karen says

    August 25, 2021 at 9:24 am

    Just wondering why you would need the oil, since there would be plenty of liquid? Thank you!

    Reply
    • Aunt Lou says

      August 25, 2021 at 10:16 am

      5 stars
      Hi Karen!

      We were following what the original recipe instructed. It all came together nicely, so we stayed with what it said. However, if you would like to alter the recipe to fit your tastes, that works too! If you give it a try without the oil, let us know how it goes!

      Aunt Lou

  2. AZ says

    February 23, 2021 at 2:48 pm

    I now cut my onions with ski goggles on! I am serious and my kids make fun of me. Seriously, the only way I can get through it!! 😉

    Reply
    • Aunt Lou says

      February 23, 2021 at 5:54 pm

      5 stars
      That is brilliant! I don’t have any ski goggles, but do have swim goggles. I will have to try that next time!

  3. APEACOCK says

    May 8, 2017 at 10:15 pm

    Could you use chicken broth instead of water for extra flavor?

    Reply
    • Aunt Lou says

      May 10, 2017 at 4:48 pm

      5 stars
      Hi APEACOCK!

      I haven’t tried it that way, but sounds good! Enjoy!

      Aunt Lou

  4. Martha says

    April 27, 2017 at 11:30 pm

    5 stars
    Just wondering, how thick were your chops? Love your site. ?

    Reply
    • Aunt Lou says

      May 3, 2017 at 2:38 pm

      5 stars
      Hi Martha!

      Thanks so much! My chops were about 1/2 inch thick. Hope you enjoy this as much as we do!

      Aunt Lou

  5. Christy says

    April 6, 2017 at 10:01 pm

    Ny crockpot is 5 qt. How should I or can I adjust to get the same flavors?

    Reply
    • Aunt Lou says

      April 13, 2017 at 11:13 am

      5 stars
      Hi Christy!

      I haven’t tried this in a 5 qt crock pot yet. I think you could use your 5 quart, just watch it closely the first time you make it to make sure it doesn’t affect the cooking time. If you give it a try, let me know how it goes! Enjoy!

      Aunt Lou

  6. pasta says

    March 26, 2017 at 9:26 am

    My brother suggested I might like this website. He was entirely
    right. This post actually made my day. You can not imagine simply how much time I had spent for this info!
    Thanks!

    Reply
  7. Cindy says

    September 2, 2016 at 5:58 pm

    Does the oil go in the crockpot with the other ingredients and what kind of oil did you use??

    Reply
    • Aunt Lou says

      September 2, 2016 at 6:18 pm

      5 stars
      Hi Cindy!

      Yes, it does. I used extra virgin olive oil. Enjoy!

      Aunt Lou

  8. msSally says

    August 20, 2016 at 12:01 pm

    4 stars
    Can the Pork Chops be frozen or do they need to be thawed?
    I’m just eager to start this recipe and hate to wait!

    Reply
    • Aunt Lou says

      August 20, 2016 at 12:11 pm

      5 stars
      Hi Ms. Sally!

      I used thawed chops. If you use frozen ones, then you will need to extend your cooking time. Enjoy!

      Aunt Lou

  9. Joanne says

    August 18, 2016 at 3:31 pm

    This looks like a delicious way to cook pork chops. Thanks for the recipe!

    Reply
    • Aunt Lou says

      August 19, 2016 at 5:15 am

      5 stars
      Hi Joanne!

      You are quite welcome! I hope you enjoy them as much as we did!

      Aunt Lou

  10. Lindy says

    August 16, 2016 at 1:39 pm

    for this Itilian chops recipe
    do you need to add the smoke flavor sauce I don’t have an and don’t want to buy for this dish

    Reply
    • Aunt Lou says

      August 17, 2016 at 4:00 pm

      5 stars
      Hi Linda!

      I have not tried making it without using the liquid smoke, but it would probably still be okay. If you give it a try, let me know how it turns out! Enjoy!

      Aunt Lou

    • a,oplaat says

      August 18, 2016 at 3:49 pm

      Cut unions outside

    • Aunt Lou says

      August 19, 2016 at 5:14 am

      5 stars
      Thanks for the tip! I have never heard that one before! I’ll have to give it a try!

      Have a blessed day!

      Aunt Lou

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