If you are looking for the best, this is The Best Instant Pot Creamy Mac and Cheese recipe. It is easy, cheesy and loved by everyone!
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How to Make The Best Creamy Mac and Cheese in an Electric Pressure Cooker
Aunt Lou here.
We love mac and cheese around here. One of my family’s favorite recipes for mac and cheese is this Creamy Crock Pot Mac ‘n Cheese recipe. So this was a natural choice for trying out in our electric pressure cooker! It takes the best mac and cheese recipe and makes it faster! And, if your life is as hectic as ours, and I’m sure it is, some days you just need a quick and easy recipe that will be loved by everyone!
The Best Instant Pot Creamy Mac and Cheese Notes:
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- Finally, all electric pressure cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own electric pressure cooker and time adjusted as needed.
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The Best Instant Pot Creamy Mac and Cheese
The Best Instant Pot Creamy Mac ‘n Cheese
Ingredients
- 16 oz elbow macaroni
- 4 cups water
- 2 T butter
- 12 oz can of evaporated milk
- 1 1/2 c milk
- 16 oz Velveeta cubed
- 1/2 c melted butter
- Optional: 1/4 c shredded cheddar cheese garnish
Instructions
- Melt your 2 tablespoons of butter in your 6-quart Instant Pot on saute, moving it around to make sure the entire bottom is coated
- Turn off your saute feature
- Add in your water and macaroni and stir well
- Seal and cook on high pressure for 4 minutes
- Quick release, add in your remaining ingredients and stir until your cheese is melted
- Sprinkle some shredded cheese on top, if desired, and serve
Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- Finally, all electric pressure cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own electric pressure cooker and time adjusted as needed.
Nutrition
Serve This Recipe With:
If You Enjoy This Recipe, You Might Also Like:
- Cheese Lover’s Crock Pot Shells
- Instant Pot No Boil Mashed Potatoes
- How to Cook Sweet Potatoes {Electric Pressure Cooker}
Aunt Lou
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