Cola Crock Pot Ribs

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These Cola Crock Pot Ribs might just be the perfect ribs. They are fall apart tender, have an amazing flavor and are easy to make!

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How to Make Cola Ribs in a Crock Pot

Aunt Lou here.

If you are new to cooking, I want to let you in on a little secret. Making ribs can actually be really easy. Even though this Cola Crock Pot Ribs recipe has quite a few ingredients, it is actually really simple. The crock pot literally does all the work to give you melt in your mouth, fall apart tender ribs. Give this recipe a try. You won’t be disappointed!

(If this recipe sounds good to you, but you need a low carb recipe, we have you covered! You can find the low carb version of this recipe in Cris’ original post here!)

What You Will Need for Cola Crock Pot Ribs

Ingredients Needed

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General Notes

• Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
• As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
• All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

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Cola Crock Pot Ribs

These Cola Crock Pot Ribs might just be the perfect ribs. They are fall apart tender, have an amazing flavor and are easy to make!

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Course: Main

Cuisine: Low Carb

Keyword: Cola Crock Pot Ribs

Prep Time: 7 minutes minutes

Cook Time: 6 hours hours

Additional Cooking Time: 7 minutes minutes

Total Time: 6 hours hours 14 minutes minutes

Servings: 6 -4 people

Calories: 293kcal

Author: Aunt Lou

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Ingredients

• 1 rack ribs We used Baby Back Ribs
• 1 tablespoon butter melted
• 1/2 cup finely chopped onion
• 1 1/2 tablespoon minced garlic
• 12 oz cola
• 6 oz tomato paste
• 1/2 cup water
• 1 tablespoon Worcestershire Sauce
• 3 tablespoon mustard
• 1 teaspoon cajun seasoning
• 1 teaspoon liquid smoke
• 1/2 teaspoon paprika
• 1 tablespoon cumin
• 1/2 teaspoon pepper
• salt to taste
• 2 tablespoons corn starch
• 2 tablespoons water

Instructions

• Place 1 rack ribs in a 6 quart slow cooker, salt them well.
• Put 1 tablespoon butter (melted), 1/2 cup finely chopped onion, 1 1/2 tablespoon minced garlic, 12 oz cola, 6 oz tomato paste, 1/2 cup water, 1 tablespoon Worcestershire Sauce, 3 tablespoon mustard, 1 teaspoon cajun seasoning, 1 teaspoon liquid smoke, 1/2 teaspoon paprika, 1 tablespoon cumin and 1/2 teaspoon pepper in a medium to large mixing bowl and stir with a whisk until well combined.
• Pour the mixture over the ribs.
• Cook for 6-8 hours on low or until they are super tender.
• Then throw your ribs on a lined cookie sheet and broil for a few minutes.
• Meanwhile pour the drippings and sauce from your slow cooker into a large saucepan. While it is coming to a boil, mix 2 tablespoons corn starch and 2 tablespoons water in a small bowl and pour into the saucepan. Lower heat to medium, stir continually until the sauce thickens.
• Spoon sauce on ribs and serve.

Notes

• Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
• Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
• As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
• All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

Nutrition

Calories: 293kcal | Carbohydrates: 14g | Protein: 20g | Fat: 18g | Saturated Fat: 7g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 7g | Trans Fat: 0.2g | Cholesterol: 70mg | Sodium: 449mg | Potassium: 615mg | Fiber: 2g | Sugar: 10g | Vitamin A: 779IU | Vitamin C: 8mg | Calcium: 67mg | Iron: 3mg

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