If you are looking for a quick, easy and tender roast recipe, then I have you covered! This Crock Pot BBQ Beer Roast is all three!
Note: We use referral links for the products we love.
How to Make a BBQ Beer Roast in a Crock Pot
Aunt Lou here.
We had some roasts that I needed to make up before they had been in the freezer too long. Hmmm…what to do, what to do? Then I remembered the Crock Pot BBQ Beer Chicken recipe I did a while back. I couldn’t help but wonder how that yummy flavor would taste with a roast. Well, lucky for you (and me!), this Crock Pot roast turned out wonderfully tender and delicious! And I love how easy it is to throw together! The perfect recipe to throw on before you go to work!
Crock Pot BBQ Beer Roast Notes:
- We use a 6-quart crock pot for this recipe.
- If you don’t have beer, you can use cola instead.
- While you could cook this on high, I wouldn’t recommend it. One of the great things about beef and a slow cooker is that you can take a tough cut of meat, cook it low and slow and have a wonderfully tender piece of meat. If you cook it on high, you might not get as desirable of a result.
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.
Crock Pot BBQ Beer Roast Recipe
Crock Pot BBQ Beer Roast
Ingredients
- 3 lb beef roast
- 1/4 cup your favorite bbq seasoning
- salt and pepper to taste
- 12 oz can beer or non-alcoholic beer (or cola)
Instructions
- Take 1/4 cup of your favorite BBQ seasoning, salt and pepper and rub in all over your roast.
- Place your roast in a 6-quart crock pot.
- Gently pour your beer/non-alcoholic beer over your roast.
- Sprinkle on a little more seasoning.
- Cover and cook on low for 10-12 hours.
Notes
- We use a 6-quart crock pot for this recipe.
- If you don't have beer, you can use cola instead.
- While you could cook this on high, I wouldn't recommend it. One of the great things about beef and a slow cooker is that you can take a tough cut of meat, cook it low and slow and have a wonderfully tender piece of meat. If you cook it on high, you might not get as desirable of a result.
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.
- Â
Nutrition
- Easy Creamy Cheesy Rotini (Stove Top Recipe) - June 9, 2023
- Budget Meal Plan: Week 34 - June 9, 2023
- Creamy Ranch Crock Pot Pork Chops - May 29, 2023