Are you looking for a great breakfast that your kids will love? This Crock Pot Breakfast Sausage Strata from Gooseberry Patch’s Slow-Cooker Christmas Favorites is just that!
Aunt Lou here.
Once again, I tried making something that I had never even had before. And once again, doesn’t “I just made a Crock Pot Breakfast Sausage Strata,” just sound so fancy? It may sound fancy, but it is good for all!
MY LATEST RECIPESIf your kids are anything like my two-year-old, then they will be eating this up like crazy and asking for seconds! It was also a hit with the hubs and me. We loved everything about the taste of this recipe…and I loved that it was a cinch to make!
Crock Pot Breakfast Sausage Strata Recipe
Note: Scroll to the bottom of this post for a printable recipe.
This is a great recipe for so many reasons. I love that I can throw it together in 5 minutes or less, that it doesn’t take that long to cook and that it reheats wonderfully. I made this early in the week, and we had a great breakfast for most of the rest of the week. I would just grab a serving, heat it up and breakfast was served! It made mornings so easy!
Ingredients for Crock Pot Breakfast Sausage Strata
- 10 slices white bread torn into pieces
- 14 oz pkg mini smoked sausages
- 9 eggs beaten well
- 2 1/4 c milk
- 8 oz pkg shredded mild Cheddar cheese
- 3/4 t dry mustard
- salt to taste
How to make Breakfast Sausage Strata in a Crock Pot
- Spray your crock pot with cooking spray
- Place your bread in the bottom of your crock pot
- Top with sausage, half of your cheese, dry mustard and salt
- In a separate bowl, beat your eggs with your milk
- Pour over layers in your crock pot
- Cover with remaining cheese
- Cover and cook on high for 1 1/2 to 2 hours (it is done when it is set)
Notes on Crock Pot Breakfast Sausage Strata
- I used my good ol’ favorite Hamilton Beach Programmable Insulated Slow Cooker for this recipe. As you know, I absolutely love how easy it is to clean. Baked up cheese comes off with a spray of water. It. Is. Awesome. Any 5-6 quart slow cooker will work great for this recipe though. 🙂
- Recipe from from Gooseberry Patch’s Slow-Cooker Christmas Favorites
- As with any of our recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
- All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.
Printable Recipe for Crock Pot Breakfast Sausage Strata
Crock Pot Breakfast Sausage Strata
Ingredients
- 10 slices white bread torn into pieces
- 14 oz pkg mini smoked sausages
- 9 eggs beaten well
- 2 1/4 cups milk
- 8 oz pkg shredded mild Cheddar cheese
- 3/4 teaspoon dry mustard
- salt to taste
Instructions
- Spray your crock pot with cooking spray
- Place your bread in the bottom of your crock pot
- Top with sausage, half of your cheese, dry mustard and salt
- In a separate bowl, beat your eggs with your milk
- Pour over layers in your crock pot
- Cover with remaining cheese
- Cover and cook on high for 1 1/2 to 2 hours (it is done when it is set)
Notes
- I used my good ol' favorite Hamilton Beach Programmable Insulated Slow Cooker for this recipe. As you know, I absolutely love how easy it is to clean. Baked up cheese comes off with a spray of water. It. Is. Awesome. Any 5-6 quart slow cooker will work great for this recipe though. 🙂
- Recipe from from Gooseberry Patch’s Slow-Cooker Christmas Favorites
- As with any of our recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
- All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.
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