This recipe combines two of my favorite things! When you put together a cheeseburger and meatloaf, you get this delicious Crock Pot Cheeseburger Meatloaf!
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Aunt Lou here.
I made a few alterations to the original recipe I found in 303 ‘Round the Clock Recipes to come up with this Crock Pot Cheeseburger Meatloaf, and I appreciate the inspiration…and I bet you will too! 😉 It is so good!
Crock Pot Cheeseburger Meatloaf
Note: Scroll to the bottom for the printable recipe.
How to Make Cheeseburger Meatloaf in a Crock Pot
In a large bowl, mix together all of your ingredients except for your cheese and garnish. Press out into a large rectangle on a piece of lightly greased wax paper. Sprinkle on your cheese, leaving a 3/4 inch border all the way around. Starting at one of the short ends, roll up like a jelly roll and pinch each end to close it up. Place your roll in a 6-quart crock pot and press into a meatloaf shape. Cover and cook on low for 4-6 hours or high for 2-3 hours. Garnish with your favorite cheeseburger toppings or eat it as is!
Crock Pot Cheeseburger Meatloaf Notes:
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
- All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.
Printable Recipe for Crock Pot Cheeseburger Meatloaf
Crock Pot Cheeseburger Meatloaf
Ingredients
- 2 lbs ground beef
- 3/4 cup Italian bread crumbs
- 1/4 cup dried minced onions
- 2 large eggs beaten
- 1 1/2 teaspoons salt
- 1 1/2 teaspoons pepper
- 2 cups shredded Cheddar cheese
- favorite cheeseburger toppings for garnish
Instructions
- In a large bowl, mix together all of your ingredients except for your cheese and garnish.
- Press out into a large rectangle on a piece of lightly greased wax paper.
- Sprinkle on your cheese, leaving a 3/4 inch border all the way around.
- Starting at one of the short ends, roll up like a jelly roll and pinch each end to close it up.
- Place your roll in a 6-quart crock pot and press into a meatloaf shape.
- Cover and cook on low for 4-6 hours or high for 2-3 hours.
- Garnish with your favorite cheeseburger toppings or eat it as is!
Notes
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
- All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.
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Kenny says
October 9, 2018 at 7:53 pmWould love for you to make this one cheeseburger meatloaf been binge watching and listening to the podcast
Jesse Hall says
September 16, 2018 at 10:09 amI stumbled across your blog on pinterest and watched your alls videos. I plan on making a lot of these because my wife works 3rf shift and by the time I get off work it is time for either my girls from practice or they have a game. Really enjoy your videos and I have subscribed and booked mark you. You will be a God send to me and my girls!
Cris says
September 18, 2018 at 9:45 amHi Jesse!
So glad you found us!! Welcome!