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You are here: Home » Recipes » Homestyle Instant Pot Chicken

Homestyle Instant Pot Chicken

September 14, 2018 By Aunt Lou 4 Comments

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This Homestyle Instant Pot Chicken recipe is a quick and easy way to have delicious comfort food on your table, even on a weeknight!

This Homestyle Instant Pot Chicken recipe is a quick and easy way to have delicious comfort food on your table, even on a weeknight!

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Aunt Lou here.

As you know, we are trying our best to convert our favorite Crock Pot recipes to Instant Pot recipes so you have the option to cook slow or cook fast…whatever your day needs! I couldn’t resist taking Cris’ Homestyle Crock Pot Chicken recipe and making it in my instant pot! You’re gonna love it!

This Homestyle Instant Pot Chicken recipe is a quick and easy way to have delicious comfort food on your table, even on a weeknight!

Homestyle Instant Pot Chicken

Note: Scroll to the bottom for the printable recipe.

How to Make Homestyle Chicken in an Instant Pot

Mix together your flour, dry mustard, salt, pepper and garlic powder in a bowl and coat your chicken. (Reserve excess flour mixture for later step.) Heat oil in a skillet (or use the saute feature on your Instant Pot) and brown chicken on all sides but do not cook through. Mix together any excess flour with broth and pour into Instant Pot. Add chicken and cook on manual for 6 minutes. Let it natural release for 10-15 minutes before quick releasing. Your tenders will be fork tender and your sauce will have thickened.

Homestyle Instant Pot Chicken Notes:

  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
  • Electric pressure cookers can cook differently, our recipes should always be tested first in your own unit and time adjusted as needed.

This Homestyle Instant Pot Chicken recipe is a quick and easy way to have delicious comfort food on your table, even on a weeknight!

Printable Recipe for Homestyle Instant Pot Chicken

This Homestyle Instant Pot Chicken recipe is a quick and easy way to have delicious comfort food on your table, even on a weeknight!

Homestyle Instant Pot Chicken

This Homestyle Instant Pot Chicken recipe is a quick and easy way to have delicious comfort food on your table, even on a weeknight!
5 from 4 votes
Print Pin Rate
Course: Main
Cuisine: American
Prep Time: 15 minutes
Cook Time: 6 minutes
Total Time: 21 minutes
Servings: 4 people
Author: Aunt Lou
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Ingredients

  • 1/2 cup all-purpose flour
  • 1 1/2 teaspoon dry mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 14 chicken tenders
  • 2 tablespoons olive oil
  • 2 cups chicken broth

Instructions

  • Mix together your flour, dry mustard, salt, pepper and garlic powder in a bowl and coat your chicken. (Reserve excess flour mixture for later step.)
  • Heat oil in a skillet (or use the saute feature on your Instant Pot) and brown chicken on all sides but do not cook through. 
  • Mix together any excess flour with broth and pour into Instant Pot.
  • Add chicken and cook on manual for 6 minutes.
  •  Let it natural release for 10-15 minutes before quick releasing.

Notes

  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
  • Electric pressure cookers can cook differently, our recipes should always be tested first in your own unit and time adjusted as needed.
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!

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I'm wife to Michael (not Mikey 😉 ) and mom to Mr. Ryder and Miss Iyla. I'm just walking through this life step by step focusing on enjoying the little things in life. I am in awe of the many blessings big and small I receive daily from a pretty amazing God who calls me His own. Sometimes life is crazy and messy, but I am loving every minute of it.
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Filed Under: Aunt Lou, Chicken, Electric Pressure Cooker, Electric Pressure Cooker/Instant Pot, Family Favorite, Kid-Friendly, Main Dishes, Recipes Tagged With: Chicken, crock pot express, Electric Pressure Cooker, instant pot, ninja foodi

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Comments

  1. Linda says

    March 21, 2020 at 8:33 pm

    5 stars
    This is delicious! I had 6 large tenders, used the flour mixture and when I added it to the broth only used half the leftover flour. Served it over hot rice and the gravy very pleased with the result.Served a hearty dinner.
    Thank you!

    Reply
    • Aunt Lou says

      March 23, 2020 at 1:15 pm

      5 stars
      I’m so glad you enjoyed it Linda! Thank you for taking the time to leave such a nice comment!

      Aunt Lou

  2. Debi says

    August 24, 2019 at 6:20 pm

    My “gravy” came out like paste and tasted like paste too. I followed the recipe exactly as written.

    Reply
    • Aunt Lou says

      August 29, 2019 at 9:58 am

      5 stars
      I’m so sorry this didn’t turnout for you Debi! I’m not sure what could have went wrong because it usually produces a thin gravy for me.

      ~Aunt Lou

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