Everyone loves a good casserole, and this Crock Pot Chili Mac Casserole is sure to please! It is easy to make and delicious! Ground beef, chili, macaroni, tomatoes and cheese make this casserole a great one pot meal.
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Aunt Lou here.
In my town, you know it is Fall when the Persimmon Festival arrives. Well, the Persimmon Festival is here, and it has given me not only a hankering for some Persimmon Pudding but for chili. So when I saw the original recipe in Gooseberry Patch’s 303 ‘Round the Clock Recipes, I couldn’t wait to adapt it to become this Crock Pot Chili Mac Casserole! Yum!
How to Make Chili Mac Casserole in a Crock Pot
Mix together all of your ingredients, except for your mozzarella, in a large bowl. Spread your mixture into a sprayed casserole crock or 6-quart crock pot. Sprinkle your cheese evenly across the top. Cover and cook on low for 4 hours or high for 2 hours.
Crock Pot Chili Mac Casserole Notes
- This recipe was adapted from a recipe found in Gooseberry Patch’s 303 ‘Round the Clock Recipes.
- We like to use a casserole crock or 6-quart crock pot for this recipe.
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Need Dinner Ideas?
Our 10 Must Have Ground Beef Recipes are a great way to use Make Ahead Ground Beef to make dinner a snap! We now have this tried and true recipe collection available in a recipe printable bundle!
Crock Pot Chili Mac Casserole
Ingredients
- 2 cups macaroni cooked al dente
- 1 lb ground beef cooked and drained
- 30 oz diced tomatoes (2-15 oz cans) drained
- 15 oz can chili
- 2 teaspoons chili powder
- 2 cups shredded mozzarella
Instructions
- Mix together all of your ingredients, except for your mozzarella, in a large bowl.
- Spread your mixture into a sprayed casserole crock or 6-quart crock pot.
- Sprinkle your cheese evenly across the top.
- Cover and cook on low for 4 hours or high for 2 hours.
Notes
- This recipe was adapted from a recipe found in Gooseberry Patch’s 303 ‘Round the Clock Recipes.
- We like to use a casserole crock or 6-quart crock pot for this recipe.
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Nutrition
If You Enjoy This Recipe, You Might Also Like:
- Shredded Crock Pot Mississippi Chicken - September 22, 2021
- Crock Pot Apple Oatmeal Creme Pie - September 20, 2021
- White Queso Dip (Stove Top) - September 9, 2021
Love your videos. Do you have a cookbook with all these wonderful comfort crock pot dishes. I Get excited to try out your new crock pot dishes. Your husband does a good job cooking and makes it fun to cook.
Thank you for your kind comments Caroline! I’m sorry. We do not have a cookbook.
I HAVE PRINTED AND TRIED SEVERAL RECIPES THE PROBLEM IS I HAVE A SLOW COOKER AND THE RECIPES ALWAYS SAY COOK FOR 4 HOURS ON HIGH OR 2 ON LOW. I WORK 10 HOURS AND DO NOT HAVE TIME TO COOK WHEN I GET HOME. I AM LOOKING FOR SLOW COOKER RECIPES THAT I CAN PUT IN WHEN I LEAVE IN THE MORNING AND WILL BE READY (NOT OVERCOOKED) WHEN I GET HOME SO I CAN EAT AND START MY SECOND JOB. ANY SUGGESTIONS?
Hi Terrie!
We have a couple of posts that pull together some longer cooking time recipes. I hope these help!
https://www.recipesthatcrock.com/all-day-slow-cooker-recipes/
https://www.recipesthatcrock.com/10-more-all-day-crock-pot-recipes/
Aunt Lou
15oz Chili, something like Hormel Chili or Chili Beans?
You are correct TIna. I used a can of chili, not chili beans.
Enjoy!
Aunt Lou
2 cups of macaroni that have been cooked and become al dente…….or one cup of macaroni which has doubled to 2 cups because of cooking?
Hi Karen!
You need to cook 2 cups of dry macaroni to al dente. Enjoy!
~Aunt Lou