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You are here: Home » Recipes » Crock Pot Hot Fudge Brownies

Crock Pot Hot Fudge Brownies

July 22, 2015 By Aunt Lou 25 Comments

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Delicious Crock Pot Hot Fudge Brownies everyone will love! An easy chocolate dessert for kids of all ages. via @recipescrockDelicious Crock Pot Hot Fudge Brownies everyone will love! An easy chocolate dessert for kids of all ages. via @recipescrockDelicious Crock Pot Hot Fudge Brownies everyone will love! An easy chocolate dessert for kids of all ages. via @recipescrockDelicious Crock Pot Hot Fudge Brownies everyone will love! An easy chocolate dessert for kids of all ages. via @recipescrockDelicious Crock Pot Hot Fudge Brownies everyone will love! An easy chocolate dessert for kids of all ages. via @recipescrock

Do you love chocolate? Do you love melt-in-your-mouth goodness? Well, then I highly recommend you try these Crock Pot Hot Fudge Brownies from Gooseberry Patch’s Everyday Slow Cooker. Oh. My. Yum.

Delicious Crock Pot Hot Fudge Brownies everyone will love!
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How to Make Hot Fudge Brownies in a Slow Cooker

Our YouTube Community voted these brownies the Battle Chocolate Winner, so we created a video of the recipe!

Aunt Lou here.

I took these ah-mazing Crock Pot Hot Fudge Brownies to our small group. I can’t even count how many recipes I have taken to small group…there is one little boy in particular that is a very picky eater. He happened to be sitting at my table when he dug into his brownie. I wanted to do a little victory dance when he took a bite, looked up with big eyes and said with wonder, “Who made this?!” I proudly said that I had and was rewarded with a huge grin and a “This is REALLY good!”

Delicious Crock Pot Hot Fudge Brownies everyone will love!
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Crock Pot Hot Fudge Brownies

Recipes don’t get much easier than this yummy dessert, and I love how many different variations you can do with it. You can top these brownies with whipped cream or ice cream or sprinkles or cherries or…whatever your favorite topping is, have at it! You will love it regardless!

Delicious Crock Pot Hot Fudge Brownies everyone will love!

Crock Pot Hot Fudge Brownies

Do you love chocolate? Do you love melt-in-your-mouth goodness? Well, then I highly recommend you try these Crock Pot Hot Fudge Brownies. Oh. My. Yum.

5 from 28 votes
Print Pin Rate
Course: Dessert
Cuisine: American
Keyword: Crock Pot Hot Fudge Brownies
Prep Time: 5 minutes
Cook Time: 3 hours
Total Time: 3 hours 5 minutes
Servings: 8 servings
Calories: 417kcal
Author: Aunt Lou
Prevent your screen from going dark

Ingredients

  • 20 oz pkg brownie mix prepared
  • 1 c chocolate syrup
  • 1 c hot water
  • Optional Toppings: vanilla ice cream thawed frozen whipped topping, maraschino cherries, sprinkles

Instructions

  • Spray your crock pot with cooking spray
  • Pour your brownie batter in your crock pot, spreading evenly
  • In a bowl, combine your chocolate syrup and water and pour over your batter
  • Cover and cook on high for 2 1/2 – 3 hours, until the edges are just set
  • Take off the lid and let it stand for 30 minutes so the middle can set up
  • Serve with your favorite topping

Video

Notes

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  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • Finally, all slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

Nutrition

Calories: 417kcal | Carbohydrates: 80g | Protein: 4g | Fat: 9g | Saturated Fat: 2g | Sodium: 236mg | Potassium: 84mg | Fiber: 1g | Sugar: 54g | Calcium: 5mg | Iron: 2.8mg
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!
Delicious Crock Pot Hot Fudge Brownies everyone will love!
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Slow Cooker Recommendation

I used my Hamilton Beach Programmable Insulated Slow Cooker for these delicious brownies because I know it cooks very evenly and is so easy to clean up! If you don’t have one yet, (I HIGHLY recommend you order one…it is awesome!) you can use your favorite 5-6 quart slow cooker. If you use a smaller slow cooker, watch your time and it may be harder to get it cooked in the middle without burning the edges because it will be much thicker.

If you enjoyed this recipe, you might also enjoy these dishes

  • Crock Pot Brownie S’mores
  • Crock Pot Cookies ‘n Cream Brownies
  • Crock Pot Red Velvet Spoon Brownies
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Aunt Lou
I'm wife to Michael (not Mikey 😉 ) and mom to Mr. Ryder and Miss Iyla. I'm just walking through this life step by step focusing on enjoying the little things in life. I am in awe of the many blessings big and small I receive daily from a pretty amazing God who calls me His own. Sometimes life is crazy and messy, but I am loving every minute of it.
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Filed Under: Aunt Lou, Crock Pot, Desserts, Quick and Easy Recipes, Reader Favorite Recipes, Recipes Tagged With: Brownies, Crock Pot, Crock Pot Brownies, Crock Pot Hot Fudge Chocolate Brownies, CrockPot2, Hot Fudge Chocolate Brownies, Slow Cooker, Slow Cooker Brownies, video

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Comments

  1. Kerri says

    October 10, 2021 at 4:24 pm

    5 stars
    Thanks for sharing this fantabulous delicious recipe! I served this warm with a scoop of vanilla bean ice cream & vanilla maple whipped cream (in the can)
    Sooo good!

    Reply
    • Aunt Lou says

      October 13, 2021 at 11:23 am

      5 stars
      That sounds like a delicious combination! I’m so glad you enjoyed it!

  2. B says

    September 17, 2021 at 4:16 pm

    Making this this weekend! Can’t wait! When you say hot water, do you mean boiling? Thanks for your delicious recipes 😋🤤💛

    Reply
    • Aunt Lou says

      October 6, 2021 at 2:35 pm

      5 stars
      I use hot water from my faucet. It doesn’t need to be boiling. I hope you enjoyed this as much as we do!

  3. Ashlie King says

    January 24, 2021 at 3:02 pm

    5 stars
    LOVEEE LOVE LOVEEE

    Reply
    • Aunt Lou says

      January 25, 2021 at 12:39 pm

      5 stars
      I’m so glad Ashlie! We love this one too!

  4. Jada Hamilton says

    August 19, 2020 at 10:01 pm

    Hi! I’m on disability and normally have nothing left in the budget after bills are paid, but I’m gonna work in the ingredients for this decadent and luxurious-looking treat, starting with my next check, even if it takes 4 or 5 months of saving!

    Reply
    • Aunt Lou says

      August 27, 2020 at 2:25 pm

      5 stars
      I hope you get to try this very soon Jada and that you enjoy it greatly!

      Aunt Lou

  5. Josline Kelsey says

    June 14, 2020 at 6:08 pm

    When adding the chocolate syrup and water is it supposed to be as runny and just poured on top not mixed with the batter?

    Reply
    • Aunt Lou says

      June 15, 2020 at 3:12 pm

      5 stars
      You are correct Josline! While it cooks, the syrup and water will soak down to the bottom and become a delicious fudge to go with your brownies!

      Enjoy!
      Aunt Lou

  6. Karen Cooper says

    April 7, 2020 at 2:08 pm

    Do you need to put paper towels under the lid?

    Reply
    • Aunt Lou says

      April 7, 2020 at 4:51 pm

      5 stars
      Hi Karen!

      I didn’t use paper towels with this recipe, but if you feel more comfortable using paper towels under the lid, I think it would be fine.

      Enjoy!
      Aunt Lou

    • Jacquelyn says

      October 16, 2020 at 12:17 pm

      5 stars
      I made these twice recently! They were rich and yummy. It seemed to work better the second time when I didn’t add water to the chocolate syrup. I’ve tried plain fudge and walnut…both were delicious!

  7. Heather says

    May 11, 2017 at 10:27 pm

    Has anyone tried this with fudge instead of syrup? And maybe a hint of coffee?

    Reply
  8. Anna says

    December 8, 2016 at 3:49 pm

    I have caramel syrup on hand and was wondering if you think it would still taste good with caramel instead of chocolate?

    Reply
    • Aunt Lou says

      December 8, 2016 at 4:14 pm

      5 stars
      Hi Anna!

      I have never tried this with caramel syrup, but it sounds delicious! If you give it a try, let me know how it turns out! Enjoy!

      Aunt Lou

  9. marilee shiner says

    December 8, 2016 at 1:33 pm

    Have you ever tried doubling the recipe at one time?

    Reply
    • Aunt Lou says

      December 8, 2016 at 1:50 pm

      5 stars
      Hi Marilee!

      I have not tried doubling this recipe. I’m afraid doubling it would make it hard for the center to get done and set up. You might try making two batches. Enjoy!

      Aunt Lou

  10. Jean karcz says

    July 24, 2015 at 9:14 am

    this looks delicious. I am anxious to try this and share with some friends. I was wondering if you shut the crock pot off during the thirty minute stand time. Thank you.
    Jean

    Reply
    • Aunt Lou says

      July 24, 2015 at 2:16 pm

      5 stars
      Hi Jean!

      Yes, turn your crock pot off, and let it stand to set up. It is yummy! Enjoy!

    • Jessica says

      July 26, 2015 at 3:55 pm

      Thanks! I was wondering the same as Jean. I’ve got it in the crock pot now, and can’t wait to try it.

  11. Marsha Baker says

    July 23, 2015 at 9:58 pm

    5 stars
    Thanks a million for sharing this amazing recipe with us at Weekend Potluck. WOWZERS!

    Reply
  12. Donna Taylor says

    July 23, 2015 at 4:00 pm

    What about using the casserole crockpot for this recipe? It sounds yummy for my husband!

    Reply
    • Aunt Lou says

      July 24, 2015 at 2:15 pm

      5 stars
      Hi Donna!

      Definitely! I had something else going in my casserole crock at the same time, so I used my trusty Hamilton Beach. 🙂 Make sure you watch it closely the first time since it will be thinner, you might have to adjust the cooking time. Enjoy!

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