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You are here: Home » Recipe Type » Crock Pot » Crock Pot Sausage Potato Corn Chowder

Crock Pot Sausage Potato Corn Chowder

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This Crock Pot Sausage Potato Corn Chowder Recipe takes flavor to the next level with the addition of thick slices of delicious polish sausage or kielbasa to a traditional potato corn chowder.

This Crock Pot Sausage Potato Corn Chowder Recipe takes flavor to the next level with the addition of thick slices of delicious polish sausage or kielbasa to a traditional potato corn chowder.

 

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How to Make Sausage Potato Corn Chowder in a Slow Cooker

Cris here!

I am so excited to share this fantastic Crock Pot Sausage Potato Corn Chowder recipe that was submitted by one of our readers! You might remember Jackie Sheflin’s delicious Crock Pot Italian Hobo Stew, well she is back and sharing with us a delicious crock pot corn chowder recipe! We loved it so much, Mikey made a video about it!

This Crock Pot Sausage Potato Corn Chowder Recipe takes flavor to the next level with the addition of thick slices of delicious polish sausage or kielbasa to a traditional potato corn chowder.

Crock Pot Sausage Potato Corn Chowder Recipe Notes

  • Since there is a browning step in this recipe, we like using our browning slow cookers to save us from washing another dish… because I always make it a point to never do more dishes than I have to! We used our Ninja, but you can check out all our favorite browning slow cookers on this page.
  • We like to get precooked real bacon crumbles from the salad dressing aisle of the grocery store to make the bacon step of this recipe a cinch. But, feel free to use regular bacon as well. However you do bacon, I am sure it will be wonderful… It IS bacon after all.
  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • Cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

This Crock Pot Sausage Potato Corn Chowder Recipe takes flavor to the next level with the addition of thick slices of delicious polish sausage or kielbasa to a traditional potato corn chowder.

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Crock Pot Sausage Potato Corn Chowder Recipe

Crock Pot Sausage Corn Chowder Recipe: This slow cooker potato corn chowder recipe takes flavor to the next level with the addition of thick slices of delicious polish sausage or kielbasa.

Crock Pot Sausage Potato Corn Chowder

This Crock Pot Sausage Potato Corn Chowder Recipe takes flavor to the next level with the addition of thick slices of delicious polish sausage or kielbasa to a traditional potato corn chowder.
5 from 3 votes
Print Pin Rate
Course: Soup
Cuisine: American
Keyword: Crock Pot Sausage Potato Corn Chowder
Prep Time: 10 minutes
Cook Time: 6 hours
Total Time: 6 hours 10 minutes
Servings: 8 -6 servings
Calories: 551kcal
Author: Cris

Ingredients

  • 16 oz bag frozen hash brown potatoes thawed
  • 30.5 oz whole kernel corn (2-15.25 oz cans) undrained
  • 29.5 oz cream-style corn (2-14.75 oz cans)
  • 24 oz evaporated milk (2-12 oz cans)
  • 1 medium-large onion chopped
  • 8 slices bacon cooked and crumbled
  • 1/2 teaspoon salt
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon pepper
  • 12 ounce package Smoked Sausage
  • 1 tablespoon butter
  • 1.5 teaspoons lemon pepper seasoning

Instructions

  • Melt your butter in a pan on your stove over medium-high heat
  • Slice your smoked sausage and sauté
  • Combine all your ingredients in your crock pot
  • Cover and cook on low for 6-8 hours, checking around 6 hours

Video

Notes

  • Since there is a browning step in this recipe, we like using our browning slow cookers to save us from washing another dish... because I always make it a point to never do more dishes than I have to! We used our Ninja, but you can check out all our favorite browning slow cookers on this page.
  • We like to get precooked real bacon crumbles from the salad dressing aisle of the grocery store to make the bacon step of this recipe a cinch. But, feel free to use regular bacon as well. However you do bacon, I am sure it will be wonderful... It IS bacon after all.
  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • Cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

Nutrition

Calories: 551kcal | Carbohydrates: 53g | Protein: 19g | Fat: 30g | Saturated Fat: 12g | Cholesterol: 73mg | Sodium: 1248mg | Potassium: 820mg | Fiber: 2g | Sugar: 12g | Vitamin A: 332IU | Vitamin C: 13mg | Calcium: 238mg | Iron: 2mg
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!

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SAVE THIS RECIPE TO YOUR FREE RECIPE BOX

On Recipes That Crock we have a way for you to save recipes to your own free recipe box. This way you won’t ever lose a recipe. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away.

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Reader Interactions

SAVE THIS RECIPE TO YOUR FREE RECIPE BOX

On Recipes That Crock we have a way for you to save recipes to your own free recipe box. This way you won’t ever lose a recipe. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away.

Click Here to: Learn how to use your Recipe Box on this site.

You can register (or login if you already a user) here: Register/Login Here.

NOTE: If you don’t see the recipe box save buttons, you need to sign in.

Comments

  1. Jackie Sheflin says

    5 stars
    Thank you Cris and Mikey for making not one but 2 of the recipes I have submitted to you! It is so much fun to watch you make and enjoy them. My favorite smoked sausage to use in this is Butterball Smoked sausage…and I was wondering if you added the Tones Lemon Pepper Seasoning when you made yours as I did not remember Mikey mentioning it? It also really makes a difference if you make it again…keep on smiling and sharing great recipes! 🙂

    Reply

  3. Rachel says

    I quite often use the real bacon bits/crumbles in place of bacon – much quicker and done! My question is this, what would be the measurement to use comparable to 8 strips of bacon?
    I can’t wait to try this soup!

    Reply

    • Cris says

      5 stars
      Hi Rachel-

      We just toss it in to taste… It is bacon after all… so if a little extra gets in, oops! 😉

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