Crock Pot Sausage Potato Corn Chowder

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This Crock Pot Sausage Potato Corn Chowder Recipe takes flavor to the next level with the addition of thick slices of delicious polish sausage or kielbasa to a traditional potato corn chowder.

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How to Make Sausage Potato Corn Chowder in a Slow Cooker

Cris here!

I am so excited to share this fantastic Crock Pot Sausage Potato Corn Chowder recipe that was submitted by one of our readers! You might remember Jackie Sheflin’s delicious Crock Pot Italian Hobo Stew, well she is back and sharing with us a delicious crock pot corn chowder recipe! We loved it so much, Mikey made a video about it!

Crock Pot Sausage Potato Corn Chowder Recipe Notes

• Since there is a browning step in this recipe, we like using our browning slow cookers to save us from washing another dish… because I always make it a point to never do more dishes than I have to! We used our Ninja, but you can check out all our favorite browning slow cookers on this page.
• We like to get precooked real bacon crumbles from the salad dressing aisle of the grocery store to make the bacon step of this recipe a cinch. But, feel free to use regular bacon as well. However you do bacon, I am sure it will be wonderful… It IS bacon after all.
• Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
• Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
• As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
• Cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

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Crock Pot Sausage Potato Corn Chowder Recipe

Crock Pot Sausage Potato Corn Chowder

This Crock Pot Sausage Potato Corn Chowder Recipe takes flavor to the next level with the addition of thick slices of delicious polish sausage or kielbasa to a traditional potato corn chowder.

5 from 3 votes

Print Pin Rate

Course: Soup

Cuisine: American

Keyword: Crock Pot Sausage Potato Corn Chowder

Prep Time: 10 minutes minutes

Cook Time: 6 hours hours

Total Time: 6 hours hours 10 minutes minutes

Servings: 8 -6 servings

Calories: 551kcal

Author: Cris

Cook ModePrevent your screen from going dark

Ingredients

• 16 oz bag frozen hash brown potatoes thawed
• 30.5 oz whole kernel corn (2-15.25 oz cans) undrained
• 29.5 oz cream-style corn (2-14.75 oz cans)
• 24 oz evaporated milk (2-12 oz cans)
• 1 medium-large onion chopped
• 8 slices bacon cooked and crumbled
• 1/2 teaspoon salt
• 1 teaspoon Worcestershire sauce
• 1/4 teaspoon pepper
• 12 ounce package Smoked Sausage
• 1 tablespoon butter
• 1.5 teaspoons lemon pepper seasoning

Instructions

• Melt your butter in a pan on your stove over medium-high heat
• Slice your smoked sausage and sauté
• Combine all your ingredients in your crock pot
• Cover and cook on low for 6-8 hours, checking around 6 hours

Video

Notes

• Since there is a browning step in this recipe, we like using our browning slow cookers to save us from washing another dish... because I always make it a point to never do more dishes than I have to! We used our Ninja, but you can check out all our favorite browning slow cookers on this page.
• We like to get precooked real bacon crumbles from the salad dressing aisle of the grocery store to make the bacon step of this recipe a cinch. But, feel free to use regular bacon as well. However you do bacon, I am sure it will be wonderful... It IS bacon after all.
• Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
• Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
• As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
• Cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

Nutrition

Calories: 551kcal | Carbohydrates: 53g | Protein: 19g | Fat: 30g | Saturated Fat: 12g | Cholesterol: 73mg | Sodium: 1248mg | Potassium: 820mg | Fiber: 2g | Sugar: 12g | Vitamin A: 332IU | Vitamin C: 13mg | Calcium: 238mg | Iron: 2mg

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