Easy Crock Pot Pizza Soup
This post may contain paid links. If you make a purchase through links on our site, we may earn a commission.
This Easy Crock Pot Pizza Soup is a great way to have a delicious soup to fill you up without a ton of prep work. It’s always a hit for a reason!
Note: We use referral links for the products we love.
How to Make Easy Pizza Soup in a Crock Pot
Aunt Lou here.
If you are in need of a delicious soup that will feed a crowd while being easy to make, you should check out this Easy Crock Pot Pizza Soup. The flavor of this wonderful soup is incredible. It is easy to make and is very filling. If you need to throw it on quickly, you can easily brown the ground Italian sausage and chop the pepperonis ahead of time. If you do that, you can just dump everything in your crock pot when you are ready to cook, stir and go!
(If you would like to try this recipe but need a low carb recipe, you can find Cris’ low carb version of this delicious soup here.)
What You Will Need for Easy Crock Pot Pizza Soup
Ingredients Needed
- 2 lbs ground Italian sausage, browned and drained
- 24 oz jar marinara sauce
- 2 cups beef broth
- 1 cup water
- 16 oz tub whipped cream cheese
- 4 oz can sliced mushrooms, drained
- 2.25 oz can sliced black olives, drained
- 1 tablespoon Italian seasoning
- 1 cup pepperoni, chopped
- Garnish: shredded mozzarella cheese
Equipment Needed
- Skillet and strainer or micro cooker
- Meat chopper or wooden spatula
- Measuring cups
- Stirring spatula
- Safety can opener
- Can colander
- Measuring spoon
- Sharp knife
- Cutting board
- 6 Quart Crock Pot
Time Needed
- Prep Time: 10 to 15 minutes
- Cooking Time: 4 to 5 hours on low or 2 hours to 2 hours and 30 minutes on high, stirring once or twice during the cooking time and right before serving (This helps the whipped cream cheese meld with the rest of the ingredients.)
General Notes
- Looking for more recipes? Ourย Recipe Finderย can help you find exactly what you need.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
LOVE THIS SITE?
If Recipes That Crock has helped you and you would like to give us a small tip of gratitude, here is our tip jar.
Your financial support is never expected but always appreciated! Folks like you help us keep doing what we do!
SAVE THESE RECIPES TO YOUR FREE RECIPE BOX
On Recipes That Crock we have a way for you to save recipes, menus and collections toย your own free recipe box.ย This way you wonโt ever lose a recipe, menu or collection. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away.
Click Here to: Learn how to use your Recipe Box on this site.
Click Here to: Learn how to create your own meal plan on this site.
You can register (or login if you already a user) here: Register/Login Here.
NOTE: If you don’t see the recipe box save buttons, you need to sign in.
Easy Crock Pot Pizza Soup
Ingredients
- 2 lbs Italian ground sausage browned and drained
- 24 oz Marinara Sauce
- 2 cups Can Beef Broth
- 1 cup Water
- 16 oz Whipped Cream Cheese
- 4 oz can sliced mushrooms drained
- 2.25 oz can sliced black olives drained
- 1 tablespoon Italian Seasoning
- 1 cup pepperoni chopped
- Shredded Mozzarella Cheese garnish
Instructions
- Brown and drain 2 lbs Italian ground sausage.
- In a 6 Quart Crock Pot, put the cooked Italian ground sausage, 24 oz Marinara Sauce, 2 cups Can Beef Broth, 1 cup Water (use the water to rinse out the marinara jar), 16 oz Whipped Cream Cheese, 4 oz can sliced mushrooms (drained), 2.25 oz can sliced black olives (drained), 1 tablespoon Italian Seasoning and 1 cup pepperoni and stir until well combined.
- Cover and cook on low for 4-5 hours or high for 2-2.5 hours, stirring once or twice and right before serving to help the whipped cream cheese meld with the other ingredients.
- Serve topped with Shredded Mozzarella Cheese.
Notes
- Looking for more recipes? Ourย Recipe Finderย can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks,ย slowย cookers and low carb essentials in ourย Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish.ย The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes shouldย always be tested first in your own slow cooker and time adjusted as needed.
Nutrition
If you enjoyed this recipe, you might also enjoy these dishes
- Saucy Crock Pot Chicken and Rice for Two - February 5, 2026
- Crock Pot Cheesy Potato Soup for Two - January 22, 2026
- Crock Pot Taco Hash Browns for Two - January 21, 2026
We love hearing from you, it totally makes our day! Please remember, our comment section is much like our dinner table... You dont have to like everything we serve up, but you do have to use your manners.
Note: If you cannot find the comment form on this post, comments are closed. Unfortunately due to the amount of spam we receive, we have to close comments after an initial commenting period. However, if you have any questions or feedback, you can always email us at Cris@RecipesThatCrock.com. Psst... If you want to send us a photo of a dish you created from the site, we would love to see it any maybe even feature it on Instagram!