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You are here: Home » Recipes » Peanut Butter Jelly Crock Pot French Toast

Peanut Butter Jelly Crock Pot French Toast

January 25, 2023 By Aunt Lou Leave a Comment

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If you are looking for a delicious take on a French toast, I highly recommend trying this Peanut Butter Jelly Crock Pot French Toast! via @recipescrockIf you are looking for a delicious take on a French toast, I highly recommend trying this Peanut Butter Jelly Crock Pot French Toast! via @recipescrockIf you are looking for a delicious take on a French toast, I highly recommend trying this Peanut Butter Jelly Crock Pot French Toast! via @recipescrock

If you are looking for a delicious take on a French toast, I highly recommend trying this Peanut Butter Jelly Crock Pot French Toast!

If you are looking for a delicious take on a French toast, I highly recommend trying this Peanut Butter Jelly Crock Pot French Toast!

Note: We use referral links for the products we love.

How to Make Peanut Butter Jelly French Toast in a Crock Pot

Aunt Lou here.

This Peanut Butter Jelly Crock Pot French Toast is a mesh up between Cris’ Peanut Butter Jelly French Toast, Crock Pot Peanut Butter Jelly Casserole and Slow Cooker French Toast Casserole. I wanted to take all of these recipes and make a delicious dish that young and old alike will like. I think you will love what I have done here. I sure hope you love it as much as my family does!

So, I changed some things with this recipe from a standard bread pudding type casserole. Some people complain about the texture of bread pudding casseroles. I wanted to try out a couple different changes to see if that would help out. The first thing I did was use a French baguette instead of a French loaf. The reason I thought this would help with the texture is because you would have more crust on more pieces. (Psst…I was right!) The second thing I did was drain the excess egg mixture off of my bread pieces after I made sure they were really well coated before I let them soak overnight. With these two small changes, I think you will really enjoy this delicious recipe.

If you are looking for a delicious take on a French toast, I highly recommend trying this Peanut Butter Jelly Crock Pot French Toast!

What You Will Need for Peanut Butter Jelly Crock Pot French Toast Casserole

Ingredients Needed

  • 1 French baguette, cut into large cubes
  • 6 eggs
  • 2 cups milk
  • 1/2 teaspoon vanilla
  • 1/4 cup butter, softened, sliced
  • 3/4 cup creamy peanut butter
  • 3/4 cup jelly

Equipment Needed

  • Sharp knife
  • Cutting board
  • Medium mixing bowl
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Wooden spoon
  • Casserole Crock Pot

Time Needed

  • Prep Time: 10 minutes
  • Soaking Time: At least 4 hours or overnight
  • Additional Prep Time: 10 minutes to heat your peanut butter, jelly and put it all together
  • Cooking Time: 3 to 4 hours on low or 1.5 to 2 hours on high, turning your insert halfway through cooking if your slow cooker doesn’t cook evenly
If you are looking for a delicious take on a French toast, I highly recommend trying this Peanut Butter Jelly Crock Pot French Toast!

General Notes

  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

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If you are looking for a delicious take on a French toast, I highly recommend trying this Peanut Butter Jelly Crock Pot French Toast!

Peanut Butter Jelly Crock Pot French Toast

If you are looking for a delicious take on a French toast, I highly recommend trying this Peanut Butter Jelly Crock Pot French Toast!
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Course: Breakfast
Cuisine: American
Keyword: Peanut Butter Jelly Crock Pot French Toast
Prep Time: 4 hours 20 minutes
Cook Time: 1 hour 30 minutes
Total Time: 5 hours 50 minutes
Servings: 10 – 8 servings
Calories: 319kcal
Author: Aunt Lou
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Ingredients

  • 1 French baguette cut into large cubes
  • 6 eggs
  • 2 cups milk
  • 1 teaspoon vanilla extract
  • 3/4 cup smooth peanut butter
  • 3/4 cup grape jelly

Instructions

  • Take one French baguette, cut it into large cubes and place the bread cubes into a large bowl (and I mean large!).
  • In a different bowl, beat your eggs and stir in your milk and vanilla extract until well blended.
  • Pour your egg and milk mixture over your bread cubes and stir/toss until all your bread is well coated.
  • Once your bread cubes are all covered really well, drain off the excess egg and milk mixture.
  • Cover and place in your refrigerator for at least 4 hours or overnight.
  • After your bread cubes have soaked, spread them out in a lightly greased casserole crock pot.
  • In a small saucepan, melt your peanut butter over medium heat, stirring continually, until it can easily be poured evenly over your bread cubes.
  • In a small saucepan or in the microwave, heat your jelly until it can easily be poured evenly over everything.
  • Cover and cook on low for 3-4 hours or high for 1-2 hours.

Notes

  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

Nutrition

Calories: 319kcal | Carbohydrates: 36g | Protein: 12g | Fat: 15g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 6g | Trans Fat: 0.01g | Cholesterol: 104mg | Sodium: 302mg | Potassium: 270mg | Fiber: 2g | Sugar: 18g | Vitamin A: 222IU | Vitamin C: 2mg | Calcium: 116mg | Iron: 2mg
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!

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Aunt Lou
I'm wife to Michael (not Mikey 😉 ) and mom to Mr. Ryder and Miss Iyla. I'm just walking through this life step by step focusing on enjoying the little things in life. I am in awe of the many blessings big and small I receive daily from a pretty amazing God who calls me His own. Sometimes life is crazy and messy, but I am loving every minute of it.
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Filed Under: Aunt Lou, Breakfast, Crock Pot, Holiday and Party Recipes, Ingredients, Kid-Friendly, No Cream Soup, Popular, Quick and Easy Recipes, Recipe Type, Recipes, Recipes by Ingredient, Uses Casserole Crock Tagged With: breakfast, Crock Pot, CrockPot2, kid friendly crock pot recipes, Peanut Butter Jelly Crock Pot French Toast, Peanut Butter Jelly French Toast, Peanut Butter Jelly Slow Cooker French Toast, Quick and Easy Recipe, Slow Cooker

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SAVE THIS RECIPE TO YOUR FREE RECIPE BOX

On Recipes That Crock we have a way for you to save recipes to your own free recipe box. This way you won’t ever lose a recipe. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away.

Click Here to: Learn how to use your Recipe Box on this site.

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