Slow Cooker Pulled Chicken – WCW Week 59
This post may contain paid links. If you make a purchase through links on our site, we may earn a commission.
This weekโs Whatcha Crockinโ crock pot recipes include Slow Cooker Pulled Chicken, Instant Pot Ham and Corn Chowder, Crock Pot Chicken Enchilada Soup, Instant Corned Beef and Cabbage, Gramma’s Beef Barley Soup, Instant Pot Pork Ribs, Crock Pot Chicken Wings, Crock Pot Chicken Taco Bowls, and many more!
Welcome to week 59 of Whatcha Crockinโ link ups with our blogging friends!!! We are are so grateful to all the bloggers that link up their delicious crock pot recipes each week, and for our great co-hosts โ Megan, Leah and Liz. We are excited to be back this week with some crock pot recipes you donโt want to miss from around the blogosphere. So letโs get crockinโ!
CROCK POT RECIPES FROM YOUR HOSTS
- Gramma’s Beef Barley Soup – Instant Pot Recipe from The Farmwife Cooks
- Instant Pot Pork Ribs (Mom’s Recipe) from These Old Cookbooks
- Crock Pot Chicken Wings – BW3 Copycat from Recipes that Crock
- Crock Pot Chicken Taco Bowls from Beyer Beware
RECIPE WITH THE MOST CLICKS
Slow Cooker Pulled Chicken from Deep South Dish
MORE GREAT SLOW COOKER RECIPES FEATURED THIS WEEK
- Crock Pot Chicken Enchilada Soup from Chasing Saturdays
- Instant Pot Ham & Corn Chowder from My Fearless Kitchen
- Instant Pot Corned Beef and Cabbage from The Backroad Life
WANT TO SAVE THE WHOLE LIST? Use this button to save the entire list.
BLOGGERS JOIN IN THIS WEEKโS CROCK POT PARTY โ WEEK 59
[inlinkz_linkup id=767092 mode=1]
- Saucy Crock Pot Chicken and Rice for Two - February 5, 2026
- Crock Pot Cheesy Potato Soup for Two - January 22, 2026
- Crock Pot Taco Hash Browns for Two - January 21, 2026




We love hearing from you, it totally makes our day! Please remember, our comment section is much like our dinner table... You dont have to like everything we serve up, but you do have to use your manners.
Note: If you cannot find the comment form on this post, comments are closed. Unfortunately due to the amount of spam we receive, we have to close comments after an initial commenting period. However, if you have any questions or feedback, you can always email us at Cris@RecipesThatCrock.com. Psst... If you want to send us a photo of a dish you created from the site, we would love to see it any maybe even feature it on Instagram!