Crock Pot Cheesy Potato Ham Casserole

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I absolutely love this Crock Pot Cheesy Potato Ham Casserole recipe. It is super simple to prepare and has an amazing flavor! Comfort food at its best!

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How to Make Cheesy Potato Ham Casserole in a Crock Pot

Aunt Lou here.

We received an email the other day from a reader, Cindy B., telling us about a recipe she makes. It sounded delicious to me, so I thought I would give it a try. Now you get to try this wonderful Crock Pot Cheesy Potato Ham Casserole recipe. We loved it! Thanks Cindy!

This recipe is very versatile for the ham. I used 3 cups of cubed ham. You could make this recipe with leftover ham from a holiday feast, ham that is packaged already cubed or by cutting up a ham steak. This time around, I made this recipe by cutting up a ham steak. For reference, my ham steak weighed just over 1.25 pounds. I’m thinking I will be making this again after our holiday feast. It is so yummy!

I love how the sauce of this recipe takes on the flavor of the ham. When I first took a bite, I was met with a wonderful melding of the tastes of the cheese and ham. My family loved it, and I hope you and your loved ones do too!

What You Will Need for Crock Pot Cheesy Potato Ham Casserole

Ingredients Needed

• 3 cups ham, cubed
• 3 cups potatoes, peeled and cut into large cubes
• 10.75 oz can cream of mushroom soup
• Water (enough to fill up half of the empty cream of mushroom soup can)
• 2 cups shredded cheddar cheese

Equipment Needed

• Sharp knife
• Cutting board
• Vegetable peeler
• Measuring cups
• Can opener
• Medium bowl
• Stirring spatula
• 4 quart slow cooker

Time Needed

• Prep Time: 10 minutes
• Cooking Time: 5 to 6 hours on low or 2.5 to 3 hours on high, turning insert halfway through cooking time if your crock pot does not cook evenly

General Notes

• Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
• As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
• All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

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Crock Pot Cheesy Potato Ham Casserole

I absolutely love this Crock Pot Cheesy Potato Ham Casserole recipe. It is super simple to prepare and has an amazing flavor! Comfort food at its best!

4.50 from 2 votes

Print Pin Rate

Course: Main

Cuisine: American

Keyword: Crock Pot Cheesy Potato Ham Casserole

Prep Time: 10 minutes minutes

Cook Time: 2 hours hours 31 minutes minutes

Total Time: 2 hours hours 41 minutes minutes

Servings: 4 people

Calories: 618kcal

Author: Aunt Lou

Cook ModePrevent your screen from going dark

Ingredients

• 3 cups Ham cubed
• 3 cups Russet Potatoes peeled and cut in large cubes
• 10.75 oz Can Cream of Mushroom Soup (plus half can of water)
• 2 cups Shredded Cheddar Cheese

Instructions

• Place your potatoes in the bottom of a 4 quart slow cooker.
• Add your cubed ham on top of the potatoes.
• In a medium bowl, mix together your cream of mushroom soup and half a can of water until well blended.
• Pour mixture over everything in crock pot.
• Cover and cook on low for 5-6 hours or high for 2.5-3 hours, until your potatoes are fork tender.
• Stir in shredded cheese until melted.

Notes

• Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
• Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
• As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
• All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

Nutrition

Calories: 618kcal | Carbohydrates: 25g | Protein: 43g | Fat: 38g | Saturated Fat: 19g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 14g | Cholesterol: 128mg | Sodium: 2143mg | Potassium: 921mg | Fiber: 2g | Sugar: 1g | Vitamin A: 567IU | Vitamin C: 6mg | Calcium: 432mg | Iron: 3mg

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