This Crock Pot Garlic Pork Loin recipe can be thrown together in 5 minutes, and your crock pot does all the work to give you a delicious main dish!
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How to Make Garlic Pork Loin in a Crock Pot
Aunt Lou here.
I absolutely love an easy recipe. You can call me lazy, or you can call me smart, but I love a recipe that can be thrown together quickly and tastes good too! This Crock Pot Garlic Pork Loin could technically be a dump and go recipe if you are super short on time, I just stirred the gravy mix, soup and garlic together to make it easier to spread it all out evenly.
If you prefer a fall apart tender, juicy pork loin, I recommend cooking this recipe on low until it is fork tender. If you prefer a pork loin that is more likely to be able to be sliced, you are more likely to get that result with cooking on high. Another way you can switch up how you serve this recipe is you can serve it over rice or noodles or on its own. Then there is the gravy that is made while it is cooking. You can serve the meat with or without the gravy on top. Whatever way you serve this absolutely delicious recipe, it is sure to please!
What You Will Need for Crock Pot Garlic Pork Loin
Ingredients Needed
- 3 lb pork loin
- 10.5 oz can cream of mushroom soup
- 1 oz packet pork gravy mix
- 3 cloves garlic, minced
Equipment Needed
- Can opener
- Small bowl
- Stirring spatula
- Garlic press
- 4 quart crock pot
Time Needed
- Prep Time: 5 minutes
- Cooking Time: 3 to 4 hours on high (for a more sliceable loin) or 6 to 8 hours on low (for a more shreddable loin)
General Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
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Crock Pot Garlic Pork Loin
Ingredients
- 3 lb pork loin
- 10.5 oz Can Cream of Mushroom Soup
- 1 oz pkg pork gravy mix
- 3 cloves garlic minced
Instructions
- Place your pork loin in the bottom of a 4 quart slow cooker.
- In a small bowl, mix together your remaining ingredients.
- Evenly spread your mixture over your pork loin.
- Cover and cook on low for 6-8 hours (for a fall apart loin) or high for 3-4 hours (for a loin that is more likely to be able to be sliced).
- If desired, serve with the gravy made while cooking spooned over the meat.
Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Nutrition
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