Apple Crock Pot Pork Tenderloin

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If you love the combination of sweet and tangy flavors, you are going to love this Apple Crock Pot Pork Tenderloin. It is so easy to make and full of flavor!

If you love the combination of sweet and tangy flavors, you are going to love this Apple Crock Pot Pork Tenderloin. It is so easy to make and full of flavor!

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How to Make Apple Pork Tenderloin in a Crock Pot

Aunt Lou here.

Do I have a treat for you! This Apple Crock Pot Pork Tenderloin recipe is super simple to throw together and cooks all day. So, it is the perfect recipe for putting on before you leave for the day and coming home to not only a great smelling house, but an amazing main dish all ready to serve!

The ingredients in this recipe mix together to give you a tenderloin and cooking juices that have a wonderfully sweet and tangy flavor. Better yet, since the tenderloin is cooked on low all day long, you end up with a tenderloin that is fork tender. Seriously, a fork just slides through this tenderloin. It is awesome! My family loved the wonderful combination of flavors and melt in your mouth tenderness. I hope you enjoy it as much as we do.

If you love the combination of sweet and tangy flavors, you are going to love this Apple Crock Pot Pork Tenderloin. It is so easy to make and full of flavor!

What You Will Need for Apple Crock Pot Pork Tenderloin

Ingredients Needed

  • 2 lb pork tenderloin
  • 3 apples, cored and sliced, divided
  • 1/2 cup apple juice
  • 1/3 cup brown sugar, packed
  • 1 teaspoon apple pie spice
  • salt to taste

Equipment Needed

Time Needed

  • Prep Time: 5 minutes
  • Cooking Time: 7 to 8 hours on low (Cooking on low will give you the best results. If you cook on high, your meat may not be as tender and juicy.)
If you love the combination of sweet and tangy flavors, you are going to love this Apple Crock Pot Pork Tenderloin. It is so easy to make and full of flavor!

General Notes

  • Looking for more recipes? Ourย Recipe Finderย can help you find exactly what you need.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

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If you love the combination of sweet and tangy flavors, you are going to love this Apple Crock Pot Pork Tenderloin. It is so easy to make and full of flavor!

Apple Crock Pot Pork Tenderloin

If you love the combination of sweet and tangy flavors, you are going to love this Apple Crock Pot Pork Tenderloin. It is so easy to make and full of flavor!
5 from 1 vote
Print Pin Rate
Course: Main
Cuisine: American
Keyword: Apple Crock Pot Pork Tenderloin
Prep Time: 5 minutes
Cook Time: 7 hours
Total Time: 7 hours 5 minutes
Servings: 8 – 6 people
Calories: 217kcal
Author: Aunt Lou

Ingredients

Instructions

  • Put one of your sliced apples in the bottom of a 4 quart slow cooker.
  • Place your tenderloin on top of the apple slices.
  • Spread remaining apples on top of the tenderloin.
  • Use a whisk to combine remaining ingredients in a small bowl.
  • Pour mixture over everything using a stirring spatula to get everything out of the bowl.
  • Cover and cook on low on for 7-8 hours.
  • Spoon cooking juices over servings.

Notes

  • Looking for more recipes? Ourย Recipe Finderย can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks,ย slowย cookers and low carb essentials in ourย Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish.ย The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

Nutrition

Calories: 217kcal | Carbohydrates: 19g | Protein: 24g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 74mg | Sodium: 60mg | Potassium: 536mg | Fiber: 2g | Sugar: 16g | Vitamin A: 40IU | Vitamin C: 3mg | Calcium: 14mg | Iron: 1mg
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!

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One Comment

  1. 5 stars
    I made this for dinner tonight and everyone loved it! I will be keeping this in my back pocket for the future. I didn’t have time to make a gravy from the juices, but you could certainly make a quick one with a cornstarch slurry and sieve out the pieces of apple, or even puree them into the gravy.