If you are in the mood for a delicious stew that is easy to make and will fill you up, then you do not want to miss this Crock Pot Sloppy Joe Potato Stew!
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How to Make Sloppy Joe Potato Stew in a Crock Pot
Aunt Lou here.
We absolutely love this Crock Pot Sloppy Joe Potato Stew! I bet you will too! It is filling and delicious while still being an easy recipe to throw together!
A great way to make this recipe even easier is to use our Crock Pot Make Ahead Ground Beef Recipe. We love having ground beef ready to go for a recipe at a moment’s notice! Another way to make this more of a “dump and go” recipe the day you are ready to make it is to peel and cube your potatoes the night before and put them in a bowl of water to keep them from browning. Then when you want to make this, you just have to drain the potatoes, grab your Make Ahead Ground Beef along with your ingredients, dump, stir, cover and cook! Bing, bang, boom!
If you need this recipe to take a little longer to cook, cut your potatoes into large cubes. If you are in need of a shorter cooking time, cut your potatoes into smaller cubes. Either way, you can adjust this recipe to your wants and needs while keeping the delicious flavor of the recipe in tact! It’s a win win for sure!
What You Will Need
Ingredients Needed
- 1 lb lean ground beef, browned and drained
- 30 oz Manwich or favorite sloppy joe sauce (2 – 15 oz cans)
- 2 cups beef broth
- 5 medium potatoes, peeled and cubed
- Shredded cheddar cheese for garnish, if desired
Equipment Needed
- Skillet
- Colander or Strainer
- Knife and/or Peeler (or no peeler if you prefer to have the skins on your potatoes)
- Cutting board
- Can opener
- Measuring Cup
- 4 – quart Crock Pot
Time Needed
- Prep Time: 10 minutes
- Cooking Time: 4-6 hours on low or 2-3 hours on high
General Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
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Crock Pot Sloppy Joe Potato Stew
Ingredients
- 1 lb lean ground beef browned and drained
- 30 oz Manwich or other Sloppy Joe Sauce (2 – 15 oz cans)
- 2 cups beef broth
- 5 medium potatoes peeled and cubed
- Shredded Cheddar Cheese garnish
Instructions
- Mix together all of your ingredients, except your shredded cheese, in a 4-quart slow cooker until well combined
- Cover and cook on low for 4-6 hours or high for 2-3 hours
- If desired, serve with shredded cheddar cheese sprinkled on top
Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Nutrition
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I can’t believe this is only 1 carb per serving. The cans of sloppy joe mix would make it much higher, not to mention the potatoes.
There was a technical error that was pushing through inaccurate numbers. Thank you for pointing it out. We fixed it. We try to stress that everyone should always calculate the numbers from their own ingredients because any auto calculator can have errors, and even when they don’t have errors, products can vary so greatly it can be very different for two different home cooks.
~Aunt Lou