Crock Pot Smothered Beef Tips for Two

Pinterest Hidden ImagePinterest Hidden ImagePinterest Hidden Image

This post may contain paid links. If you make a purchase through links on our site, we may earn a commission.

Does easy, delicious and only two servings sound good to you? Then I highly recommend that you try this Crock Pot Smothered Beef Tips for Two.

Does easy, delicious and only two servings sound good to you? Then I highly recommend that you try this Crock Pot Smothered Beef Tips for Two.

Note: We use referral links for the products we love.

How to Make Smothered Beef Tips for Two in a Crock Pot

Aunt Lou here.

This Crock Pot Smothered Beef Tips for Two recipe is comfort food at its best. This is a quick prep recipe, it has a long cooking time and tastes amazing! With only two potatoes to cut up and a little bit of onion, this recipe is easy enough for someone who is new to cooking. This also makes it a great recipe for a seasoned cook who is looking for an easy recipe that still meets their high standards of taste.

(If this recipe sounds like something you would like to make, but you need to feed more than two people, you can find the original recipe here.)

Does easy, delicious and only two servings sound good to you? Then I highly recommend that you try this Crock Pot Smothered Beef Tips for Two.

What You Will Need for Crock Pot Smothered Beef Tips for Two

Ingredients Needed

  • 1 lb beef tips or stew meat
  • 2/3 cup canned cream of mushroom soup
  • 1/2 cup yellow onion, chopped
  • 1 cup canned cream corn, undrained
  • 2 medium russet potatoes, washed, peeled and cubed
  • 1 tablespoon worchestershire sauce
  • Salt and pepper to taste

Equipment Needed

Time Needed

  • Prep Time: 10 minutes
  • Cooking Time: 6 to 8 hours on low or 3 to 4 hours on high, stirring halfway through the cooking time, if your slow cooker does not cook evenly
Does easy, delicious and only two servings sound good to you? Then I highly recommend that you try this Crock Pot Smothered Beef Tips for Two.

General Notes

  • Looking for more recipes? Ourย Recipe Finderย can help you find exactly what you need.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

LOVE THIS SITE?

If Recipes That Crock has helped you and you would like to give us a small tip of gratitude, here is our tip jar.

Your financial support is never expected but always appreciated! Folks like you help us keep doing what we do!

SAVE THESE RECIPES TO YOUR FREE RECIPE BOX

On Recipes That Crock we have a way for you to save recipes, menus and collections toย your own free recipe box.ย This way you wonโ€™t ever lose a recipe, menu or collection. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away.

Click Here to: Learn how to use your Recipe Box on this site.

Click Here to: Learn how to create your own meal plan on this site.

You can register (or login if you already a user) here: Register/Login Here.

NOTE: If you don’t see the recipe box save buttons, you need to sign in.

Does easy, delicious and only two servings sound good to you? Then I highly recommend that you try this Crock Pot Smothered Beef Tips for Two.

Crock Pot Smothered Beef Tips for Two

Does easy, delicious and only two servings sound good to you? Then I highly recommend that you try this Crock Pot Smothered Beef Tips for Two.
5 from 1 vote
Print Pin Rate
Course: Main Dish
Cuisine: American
Keyword: Crock Pot Smothered Beef Tips for Two
Prep Time: 10 minutes
Cook Time: 4 hours
Total Time: 4 hours 10 minutes
Servings: 2 servings
Calories: 607kcal
Author: Aunt Lou

Ingredients

Instructions

  • Put 1 lbs beef tips , 2/3 cup canned cream of mushroom soup, 1/4 cup onion (chopped), 1 cup canned corn (undrained), 2 medium Russet Potatoes (peeled and cubed), 1 Tablespoon Worcestershire sauce and Salt and Pepper to taste in the bottom of a 2.5 Quart, 3 Quart or 4 Quart Crock Pot and stir until mixed well. (Make sure your potatoes are down in the liquid.)
  • Cover and cook on low for 6-8 hours or high for 3-4 hours.

Notes

  • Looking for more recipes? Ourย Recipe Finderย can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks,ย slowย cookers and low carb essentials in ourย Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish.ย The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All slow cookers cook differently, so cooking times are always a basic guideline. Recipes shouldย always be tested first in your own slow cooker and time adjusted as needed.
ย 

Nutrition

Calories: 607kcal | Carbohydrates: 56g | Protein: 61g | Fat: 15g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 145mg | Sodium: 967mg | Potassium: 1952mg | Fiber: 3g | Sugar: 3g | Vitamin A: 9IU | Vitamin C: 16mg | Calcium: 89mg | Iron: 8mg
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!

If you enjoyed this recipe, you might also enjoy these dishes

Follow me
Latest posts by Aunt Lou (see all)
5 from 1 vote

We love hearing from you, it totally makes our day! Please remember, our comment section is much like our dinner table... You dont have to like everything we serve up, but you do have to use your manners.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Note: If you cannot find the comment form on this post, comments are closed. Unfortunately due to the amount of spam we receive, we have to close comments after an initial commenting period. However, if you have any questions or feedback, you can always email us at Cris@RecipesThatCrock.com. Psst... If you want to send us a photo of a dish you created from the site, we would love to see it any maybe even feature it on Instagram!

One Comment

  1. Jennifer Lyda says:

    5 stars
    This recipe was easy to put together and most of all my husband and I say it was DELICIOUS!