These Crock Pot Turkey American Sliders are sure to be a crowd pleaser whether you are serving them at home or a party! Even better, they are easy to make too!
Note: We use referral links for the products we love.
How to Make Turkey American Sliders in a Crock Pot
Aunt Lou here.
I love how easy these Crock Pot Turkey American Sliders are to throw together! It is another twist on the classic Ham and Swiss sliders. I have been coming up with some different meat and cheese combinations so that you guys can try them out and see which is your favorite. I have a few more ideas, so stay tuned, they will be coming soon!
I only used 6 slices of American cheese on these. The slices seemed bigger than the mozzarella and Swiss cheese slices I have used for other recipes. However, if you want to use 8 slices of American cheese, I think that would be super tasty as well! Either way you decide to make this recipe, I hope you enjoy it as much as we do!
What You Will Need for Crock Pot Turkey American Sliders
Ingredients Needed
- 12 Hawaiian rolls kept together and not broke apart
- 1/2 lb thinly sliced deli turkey
- 6 slices American cheese
- 1/2 cup Butter melted
- 1 teaspoon dijon mustard
- 1 teaspoon poppy seeds
- 1/2 teaspoon dried minced onions
- 1/2 teaspoon Worcestershire Sauce
- 1/4 teaspoon salt
- 1/4 teaspoon Pepper
Equipment Needed
- Large sharp knife or bread knife
- Large cutting board
- Measuring spoons
- Small bowl or coffee cup
- Stirring spatula
- Basting brush
- Casserole Crock Pot
Time Needed
- Prep Time: 5 minutes
- Cooking Time: 1.5 to 2 hours on high
- Optional Broil Time: 30 to 60 seconds on high
General Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
SAVE THIS RECIPE TO YOUR FREE RECIPE BOX
On Recipes That Crock we have a way for you to save recipes to your own free recipe box. This way you won’t ever lose a recipe. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away.
Click Here to: Learn how to use your Recipe Box on this site.
You can register (or login if you already a user) here: Register/Login Here.
NOTE: If you don’t see the recipe box save buttons, you need to sign in.
Crock Pot Turkey American Sliders
Ingredients
- 12 Hawaiian rolls kept together and not broke apart
- 1/2 lb thinly sliced deli turkey
- 6 slices American Cheese
- 1/2 cup Butter melted
- 1 teaspoon dijon mustard
- 1 teaspoon poppy seeds
- 1/2 teaspoon dried minced onions
- 1/2 teaspoon Worcestershire Sauce
- 1/4 teaspoon salt
- 1/4 teaspoon Pepper
Instructions
- Place all the rolls on a large cutting board and take a large knife to slice all your rolls in half at the same time (do not break them apart) and gently remove the tops as one big piece.
- Layer turkey slices on the bottom halves of the rolls that are still all connected.
- Lay the American cheese slices evenly over the turkey.
- As one piece, place the top halves of your rolls back on top of the bottom part of the sliders.
- Pick up the cutting board and gently slide the sliders as one large loaf off the cutting board and into a casserole crock pot.
- In a small bowl or coffee cup, mix together remaining ingredients.
- Brush the tops of the sliders with the butter mixture liberally with a basting brush.
- Cover and cook on high for 1.5 to 2 hours, turning your insert halfway through if your slow cooker doesn't cook evenly.
- If desired, and your insert is broiler safe, place your rolls on the lower rack in your oven with your broiler on high for 30-60 seconds to crisp up the tops. (Watch continually and do not walk away. You can go from perfection to burnt very quickly in a broiler.)
- Cut the sliders apart and serve
Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Nutrition
If You Enjoy This Recipe, You Might Also Like:
Crock Pot Chicken Mozzarella Sliders
Shredded Buffalo Chicken Sliders {Crock Pot}
Crock Pot Ham and Swiss Sliders
- Crock Pot Sloppy Joe Meatball Casserole - January 25, 2022
- Crock Pot Tomato Chicken Chowder - January 24, 2022
- Easy Onion Potatoes (Stove Top Recipe) - January 21, 2022
