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You are here: Home » Crock Pot Beef Recipes » Good Gravy Crock Pot Steak

Good Gravy Crock Pot Steak

July 11, 2022 By Aunt Lou 2 Comments

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This Good Gravy Crock Pot Steak is a dump and go recipe that gives you a flavorful gravy and tender steak. It is melt in your mouth good! via @recipescrockThis Good Gravy Crock Pot Steak is a dump and go recipe that gives you a flavorful gravy and tender steak. It is melt in your mouth good! via @recipescrockThis Good Gravy Crock Pot Steak is a dump and go recipe that gives you a flavorful gravy and tender steak. It is melt in your mouth good! via @recipescrock

This Good Gravy Crock Pot Steak is a dump and go recipe that gives you a flavorful gravy and tender steak. It is melt in your mouth good!

This Good Gravy Crock Pot Steak is a dump and go recipe that gives you a flavorful gravy and tender steak. It is melt in your mouth good!

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How to Make Good Gravy Steak in a Crock Pot

Aunt Lou here.

Ever since Momma came up with the original Good Gravy Crock Pot Chicken recipe, I have been trying this recipe with all different kinds of meats and even have a stew recipe, potato recipe and a casserole! It is amazing. (You can find all our Good Gravy recipes here.) This Good Gravy Crock Pot Steak recipe can be put together in a matter of minutes, which makes it a great one to throw on in the morning. They are great by themselves or served over rice.

If you are making this for more than 4 people or want leftovers, you can use two flat iron steaks. I was kicking myself for not using two after I saw my kiddos gobbling up the meal and asking if we could have it again. There is plenty of gravy for more meat. If you do use two steaks, the cooking time will be more toward the 6 hours mark or possibly a bit longer, depending on your slow cooker unit. As always, whether you are using one steak or two, you will want to watch it closely the first time you make it to find the best cooking time for your specific crock pot. It is done when the steaks are fork tender.

This Good Gravy Crock Pot Steak is a dump and go recipe that gives you a flavorful gravy and tender steak. It is melt in your mouth good!

What You Will Need for Good Gravy Crock Pot Steak

Ingredients Needed

  • 1.5 lb flat iron steak, cut into 4 equal pieces
  • 10.75 oz can golden mushroom soup (or can beefy mushroom soup)
  • 10.75 oz can cream of mushroom soup
  • 1 oz ranch dip mix
  • 1 oz brown gravy mix
  • 1/4 cup beef broth
  • Pepper Jack cheese
  • Prepared rice, if desired

Equipment Needed

  • Sharp knife
  • Cutting board
  • Can opener
  • Spoon
  • Measuring cup
  • Wooden spoon
  • 4 quart slow cooker

Time Needed

  • Prep Time: 5 minutes
  • Cooking Time: 5-6 hours on low (I don’t recommend cooking this on high. You will get the most tender results on low.)
This Good Gravy Crock Pot Steak is a dump and go recipe that gives you a flavorful gravy and tender steak. It is melt in your mouth good!

General Notes

  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

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This Good Gravy Crock Pot Steak is a dump and go recipe that gives you a flavorful gravy and tender steak. It is melt in your mouth good!

Good Gravy Crock Pot Steak

This Good Gravy Crock Pot Steak is a dump and go recipe that gives you a flavorful gravy and tender steak. It is melt in your mouth good!
5 from 3 votes
Print Pin Rate
Course: Main
Cuisine: American
Keyword: Good Gravy Crock Pot Steak
Prep Time: 5 minutes
Cook Time: 4 hours
Total Time: 4 hours 5 minutes
Servings: 4 people
Calories: 412kcal
Author: Aunt Lou
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Ingredients

  • 1.5 lb Flat Iron Steak cut into 4 equal pieces
  • 10.75 oz can beefy mushroom soup (or golden mushroom soup)
  • 10.75 oz can cream of mushroom soup
  • 1 oz ranch dip mix
  • 1 oz brown gravy mix packet
  • 1/4 cup chicken broth
  • Pepper Jack Cheese
  • Prepared rice if desired

Instructions

  • Place your steak pieces in a 4 quart slow cooker.
  • Pour your soups on top.
  • Sprinkle your mixes on top of the soups.
  • Use your broth to rinse out the can of cream of mushroom soup and drizzle over the top of your mixes.
  • Top with slices of pepper jack cheese
  • Cover and cook on low for 5-6 hours.
  • Stir the melted cheese into your gravy.
  • If your gravy isn't thick enough, put in more cheese slices, cover and cook on high until the cheese is melted and stir again.
  • Serve over prepared rice, if desired.

Notes

  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

Nutrition

Calories: 412kcal | Carbohydrates: 15g | Protein: 37g | Fat: 21g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 119mg | Sodium: 1544mg | Potassium: 1103mg | Fiber: 1g | Sugar: 2g | Vitamin A: 0.3IU | Calcium: 76mg | Iron: 5mg
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!

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Aunt Lou
I'm wife to Michael (not Mikey 😉 ) and mom to Mr. Ryder and Miss Iyla. I'm just walking through this life step by step focusing on enjoying the little things in life. I am in awe of the many blessings big and small I receive daily from a pretty amazing God who calls me His own. Sometimes life is crazy and messy, but I am loving every minute of it.
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Filed Under: Aunt Lou, Beef, Cheese, Crock Pot, Crock Pot Beef Recipes, Dump Recipes, Family Favorite, Ingredients, Kid-Friendly, Main Dishes, Our Best Recipes, Popular, Quick and Easy Recipes, Reader Favorite Recipes, Recipe Type, Recipes, Recipes by Ingredient, Tried and True Tagged With: Crock Pot, Family Favorite, Good Gravy Crock Pot Steak, Good Gravy Slow Cooker Steak, Good Gravy Steak, kid friendly crock pot recipes, Quick and Easy Recipe, Slow Cooker

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Comments

  1. Vickie says

    July 19, 2022 at 3:53 pm

    What would be a good sub for pepper jack?

    Reply
    • Aunt Lou says

      July 21, 2022 at 4:11 pm

      5 stars
      I have used muenster before with good results. I hope you enjoy this as much as we do!

      Aunt Lou

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