Homemade Crock Pot Chicken Alfredo
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This Homemade Crock Pot Chicken Alfredo is an easy way to make your own chicken alfredo from scratch. It is simple to make and delicious!
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How to Make Homemade Chicken Alfredo in a Crock Pot
Aunt Lou here.
My oldest and I love alfredo sauce. It is one of our absolute favorite sauces. Years ago, one of my good friends shared her family’s tried and true recipe for alfredo sauce. It is delicious. As we have used it throughout the years, we have made some small changes here and there to make it our own, and the result is this Homemade Crock Pot Chicken Alfredo recipe. It is so good that my whole family loves it, even the two who are not as big of alfredo sauce fans as Bub and I are. However, it is also pretty simple to make, so I not only love eating this wonderful dish, I also do not mind making it at all! It is that easy!
(If you would like to see the original recipe, you can find it here.)
What You Will Need for Homemade Crock Pot Chicken Alfredo
Ingredients Needed
- 1.5 lbs boneless, skinless chicken thighs (OR boneless, skinless chicken breasts cut into thigh size pieces)
- 2 cups heavy whipping cream
- 2 tablespoons butter
- 3 cups fresh grated parmesan cheese
- Salt and pepper to taste
- 1/2 box of fettucine, cooked
- Garnish: additional fresh grated parmesan cheese
Equipment Needed
- Measuring cups
- Rotary cheese grater
- Medium saucepan
- Whisk
- Stirring spatula
- 4 Quart Crock Pot
- Large pot and strainer for your fettucine
Time Needed
- Prep Time: 10 minutes
- Cooking Time: 4 to 6 hours on low or 2 to 3 hours on high, stirring halfway through the cooking time with a stirring spatula
General Notes
- Looking for more recipes? Ourย Recipe Finderย can help you find exactly what you need.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
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Homemade Crock Pot Chicken Alfredo
Ingredients
- 1.5 lb boneless skinless chicken thighs (OR boneless, skinless chicken breasts cut into thigh size pieces)
- 2 cups heavy whipping cream
- 2 tablespoons butter
- 3 cups fresh grated parmesan cheese
- Salt and pepper to taste
- 8 oz Fettuccine – Cooked (half of a 16 oz box)
- fresh grated parmesan cheese garnish
Instructions
- Spray your 4 quart crock pot with cooking spray.
- Place your 1.5 lb boneless skinless chicken thighs in your crock pot.
- In a pan on the stove, heat 2 cups heavy whipping cream through over medium high heat and reduce heat to medium.
- Add 2 tablespoons butter and 3 cups fresh grated parmesan cheese and stir until melted.
- Salt and pepper to taste.
- Pour your alfredo sauce over your chicken.
- Cover and cook on low for 4-6 hours or high for 2-3 hours, stirring halfway through the cooking time with a stirring spatula.
- Serve over 8 oz Fettuccine – Cooked with fresh grated parmesan cheese on top as a garnish.
Notes
- Looking for more recipes? Ourย Recipe Finderย can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks,ย slowย cookers and low carb essentials in ourย Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish.ย The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes shouldย always be tested first in your own slow cooker and time adjusted as needed.
Nutrition
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