These Perfect Crock Pot Beans not only have the perfect flavor, they are perfectly easy to make as well! This dump and go recipe is sure to be a family favorite!
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How to Make Perfect Beans in a Crock Pot
Aunt Lou here.
I absolutely love it when Momma says, “Hey! I have a recipe for you to try!” Not only do I know it is going to be good, I know I am going to get to share it with our wonderful readers! That is just what happened with these Perfect Crock Pot Beans.
This recipe is seriously easy to throw together, but don’t let that fool you. The flavors of this recipe are straight up perfection! Everyone from Papaw to my youngest love this recipe. When the kids saw that I was going to make these beans at home, there were whoops of joy! They are perfect as an easy side dish for your table at home or as a dish to take to a pitch-in (or potluck if you aren’t from Southern Indiana 😉 ).
What You Will Need
Ingredients Needed
- 16 oz can pork and beans
- 15.5 oz can pinto beans, drained
- 15.5 oz can great northern beans, drained
- 14.5 oz diced tomatoes (You can also use petite diced tomatoes if you prefer.)
- 1 cup brown sugar, packed
- 1/2 cup ketchup
- 4 pieces bacon, uncooked
Equipment Needed
- Can opener
- Can colander (This is optional. You can always use the lid or regular colander to drain your beans. If you are a clutz like yours truly, make sure you are careful with the lid if the edge is sharp. We don’t want any injuries in the kitchen! 😉 )
- Measuring cups
- Stirring spoon or stirring spatula
- 4 quart slow cooker
Time Needed
- Prep Time: 5 minutes or less
- Cooking Time: 5 to 6 hours on low or 2.5 to 3 hours on high, stirring occasionally
General Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
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Perfect Crock Pot Beans
Ingredients
- 16 oz can pork and beans undrained
- 15.5 oz can pinto beans drained
- 15.5 oz Great Northern Beans drained
- 14.5 oz can diced tomatoes undrained (You can also use petite diced tomatoes if you prefer.)
- 1 cup brown sugar packed
- 1/2 cup ketchup
- 4 slices bacon uncooked
Instructions
- Pour all of your cans of beans and tomatoes, brown sugar and ketchup into a 4 quart crock pot
- Stir until well combined
- Top with uncooked bacon
- Cover and cook on low for 5-6 hours or high for 2.5-3 hours, stirring occasionally throughout cooking
Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Nutrition
Bacon Crock Pot Beans and Weenies
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