3 Ingredient Buffalo Pork Chops
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If you love buffalo flavoring, you are going to really enjoy this 3 Ingredient Buffalo Pork Chops recipe. It is easy to make and packed with wonderful flavor!
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How to Make 3 Ingredient Buffalo Pork Chops in an Oven
Aunt Lou here.
I do not even have the words to explain how big of a hit this recipe is in my house. These 3 Ingredient Buffalo Pork Chops are so incredibly good! I had this for dinner the first night and had to fight to be the one to get the leftovers for lunch the next day. I have had this just on its own, and I have cut up the pork chop to put it over a bed of rice with a drizzle of ranch dressing on top. Either way, it is absolutely delicious!
A note to all my people who are sensitive to spicy foods. I am one of you, and the way I make this recipe so that it does not make me feel like a fire breathing dragon is to pair it with some ranch dressing. That helps to cut the heat while still getting the delicious flavor. Plus, ranch and buffalo just go so well together!
(If this recipe sounds good to you, but you would rather make it in your crock pot, you can find the original recipe here.)
What You Will Need for 3 Ingredient Buffalo Pork Chops (Oven Recipe)
Ingredients Needed
- 5 boneless, center cut pork chops (They should be around a half inch thick.)
- 1 oz ranch dressing mix packet
- 1 cup buffalo sauce
- For dipping: ranch dressing
Equipment Needed
- Scissors
- Measuring cup
- 9 x 13 baking dish
- Meat thermometer
Time Needed
- Prep Time: 5 minutes (plus however much time it takes for your oven to preheat to 350 degrees Fahrenheit)
- Cooking Time: 20 to 25 minutes, until the internal temperature of your pork chops is 145 degrees Fahrenheit
General Notes
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- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All ovens cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own oven and time adjusted as needed.
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3 Ingredient Buffalo Pork Chops (Low Carb)
Ingredients
- 5 boneless center cut pork chops (They should be around a half inch thick.)
- 1 oz ranch dressing mix packet
- 1 cup buffalo sauce (Use your favorite buffalo sauce. We have tried this with Frank's Buffalo Sauce and our favorite generic brand.)
- ranch dressing optional (for dipping)
Instructions
- Preheat your oven to 350 degrees Fahrenheit.
- Lightly spray your 9 x 13 baking dish with cooking spray and place 5 boneless center cut pork chops evenly in the baking dish.
- Sprinkle 1 oz ranch dressing mix packet on top of your chops.
- Pour 1 cup buffalo sauce over the pork chops.
- Bake at 350 for 20-25 minutes, until the internal temperature of your pork chops is 145 degrees Fahrenheit.
- If desired, you can serve this with a side of ranch dressing for dipping each bite. It will help cut the heat if you are sensitive to spicy foods.
Notes
- Looking for more recipes? Ourย Recipe Finderย can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks,ย slowย cookers and low carb essentials in ourย Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish.ย The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All ovens cook differently, so cooking times are always a basic guideline. Recipes shouldย always be tested first in your own oven and time adjusted as needed.
Nutrition
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