This Loaded Crock Pot Tater Tot Casserole is incredibly delicious, super easy and can be customized to everyone’s specific taste!
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How to Make Loaded Tater Tot Casserole in a Crock Pot
Aunt Lou here.
This Crock Pot Loaded Tater Tot Casserole recipe is amazing. Like, you are going to want to make it again and again amazing. I love how simple this recipe is to make as well. You and your loved ones are going to love it!
Some may look at this recipe and think there are not enough ingredients to be really tasty. That is just simple not true. The seasonings on the tater tots mix beautifully with the cheese and bacon, and that is before you even add whatever toppings you love! We absolutely love this dish at my house, and I bet you and yours will fall in love with it too!
What You Will Need
Ingredients Needed
- 32 oz frozen tater tots (kept frozen, do not thaw)
- 6 pieces of bacon, cooked crisp and crumbled
- 2 cups shredded cheddar cheese
- favorite loaded baked potato toppings (I used diced tomatoes, sliced green onions and sour cream. You can use whatever you prefer!)
Equipment Needed
- Skillet or griddle (for frying your bacon)
- Measuring cup
- Sharp knife
- Cutting board
- Casserole Crock Pot or 6 Quart Crock Pot
Time Needed
- Prep Time: 15 minutes
- Cooking Time: 2 hours on high (turning your insert halfway through if your slow cooker does not cook evenly)
- Optional Broiling Time: 30 to 90 seconds (Watch your casserole closely and do not walk away. In the broiler, a recipe can go from perfection to burnt in the blink of an eye.)
General Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Loaded Crock Pot Tater Tot Casserole
This Loaded Crock Pot Tater Tot Casserole is incredibly delicious, super easy and can be customized to everyone’s specific taste!
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Servings: 10 people
Calories: 307kcal
Ingredients
- 32 oz frozen tater tots kept frozen
- 6 pieces bacon cooked crisp and crumbled
- 2 cups Shredded Cheddar Cheese
- favorite baked potato toppings
Instructions
- Spread your frozen tater tots in the bottom of a casserole crock pot or 6 quart crock pot
- Sprinkle your cheese and bacon evenly across the top
- Cover and cook on high for 2 hours, turning your insert halfway through if your crock pot does not cook evenly
- If desired, place in your broiler on high for 30-90 seconds to brown up the top (Do not walk away and watch very closely so you do not accidentally burn the top)
- Serve with your favorite baked potato toppings
Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Nutrition
Calories: 307kcal | Carbohydrates: 23g | Protein: 9g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 32mg | Sodium: 616mg | Potassium: 289mg | Fiber: 2g | Sugar: 1g | Vitamin A: 226IU | Vitamin C: 7mg | Calcium: 175mg | Iron: 1mg
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!
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I'm wife to Michael (not Mikey 😉 ) and mom to Mr. Ryder and Miss Iyla. I'm just walking through this life step by step focusing on enjoying the little things in life. I am in awe of the many blessings big and small I receive daily from a pretty amazing God who calls me His own. Sometimes life is crazy and messy, but I am loving every minute of it.
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