Pork Steak with Gravy (Crock Pot)
This post may contain paid links. If you make a purchase through links on our site, we may earn a commission.
This Crock Pot Pork Steak with Gravy recipe is incredibly easy to throw together and tastes amazing. It is sure to be a family favorite!
Note: We use referral links for the products we love.
How to Make Pork Steak with Gravy in a Crock Pot
Aunt Lou here.
Michael originally created this recipe years ago, and it was so good! So I thought I would give it a try again with some pork shoulder steaks I found at the store. This Crock Pot Pork Steak with Gravy recipe is just as tasty as I remember it.
If you are new to cooking, or just scared of cooking, do not let the ingredient list fool you. This is really simple to make and comes together in less than 10 minutes. Then the crock pot does all the work. These pork steaks are fork tender and have an incredible flavor. This is a recipe that you can do. I promise. Just breathe and take it step by step.
(If you would like to check out the original post of this delicious recipe, you can find it here.)
What You Will Need for Pork Steak with Gravy (Crock Pot)
Ingredients Needed
- 1 small onion, sliced
- 2.5 lb pork shoulder steak
- 1 teaspoon minced garlic
- 1/2 teaspoon seasoned salt
- 1/4 teaspoon ground red pepper
- 1/4 teaspoon ground black pepper
- 1 oz packet pork gravy mix
- 1 cup water
- 10.5 oz can cream of mushroom soup
Equipment Needed
- Sharp knife
- Cutting board
- Garlic press
- Measuring spoons
- Small bowl or coffee cup
- Measuring cup
- Fork or small whisk
- Safety can opener
- Spoon or small stirring spatula
- 6 Quart Crock Pot
Time Needed
- Prep Time: 5 to 10 minutes
- Cooking Time: 2 to 3 hours on low, until the center of the pork steaks reaches at least 145 degrees Fahrenheit
General Notes
- Looking for more recipes? Ourย Recipe Finderย can help you find exactly what you need.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
LOVE THIS SITE?
If Recipes That Crock has helped you and you would like to give us a small tip of gratitude, here is our tip jar.
Your financial support is never expected but always appreciated! Folks like you help us keep doing what we do!
SAVE THESE RECIPES TO YOUR FREE RECIPE BOX
On Recipes That Crock we have a way for you to save recipes, menus and collections toย your own free recipe box.ย This way you wonโt ever lose a recipe, menu or collection. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away.
Click Here to: Learn how to use your Recipe Box on this site.
Click Here to: Learn how to create your own meal plan on this site.
You can register (or login if you already a user) here: Register/Login Here.
NOTE: If you don’t see the recipe box save buttons, you need to sign in.
Pork Steak with Gravy (Crock Pot)
Ingredients
- 1 small onion sliced
- 2 1/2 lbs pork shoulder steak
- 1 teaspoon minced garlic
- 1/2 teaspoon Lawry's Seasoned Salt
- 1/4 teaspoon ground red pepper
- 1/4 teaspoon ground black pepper
- 1 oz pkg pork gravy mix
- 1 cup water
- 10.5 oz Can Cream of Mushroom Soup
Instructions
- Slice 1 small onion and place the slices in the bottom of a 6 Quart Crock Pot.
- Place 2 1/2 lbs pork shoulder steak on top of the onion slices.
- Sprinkle 1 teaspoon minced garlic, 1/2 teaspoon Lawry's Seasoned Salt, 1/4 teaspoon ground red pepper and 1/4 teaspoon ground black pepper evenly on top of the steaks.
- Mix together 1 oz pkg pork gravy mix and 1 cup water in a small bowl or a coffee cup until completely combined and pour over everything.
- Spread 10.5 oz Can Cream of Mushroom Soup evenly across the top.
- Cover and cook on low for 2-3 hours, until the center of the pork steaks reaches at least 145 degrees Fahrenheit.
Notes
- Looking for more recipes? Ourย Recipe Finderย can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks,ย slowย cookers and low carb essentials in ourย Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish.ย The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes shouldย always be tested first in your own slow cooker and time adjusted as needed.
Nutrition
If you enjoyed this recipe, you might also enjoy these dishes
- Saucy Crock Pot Chicken and Rice for Two - February 5, 2026
- Crock Pot Cheesy Potato Soup for Two - January 22, 2026
- Crock Pot Taco Hash Browns for Two - January 21, 2026
We love hearing from you, it totally makes our day! Please remember, our comment section is much like our dinner table... You dont have to like everything we serve up, but you do have to use your manners.
Note: If you cannot find the comment form on this post, comments are closed. Unfortunately due to the amount of spam we receive, we have to close comments after an initial commenting period. However, if you have any questions or feedback, you can always email us at Cris@RecipesThatCrock.com. Psst... If you want to send us a photo of a dish you created from the site, we would love to see it any maybe even feature it on Instagram!