Have you ever cooked a whole chicken in your crock pot? Cris and I love it! So we thought we would put together a list of some Really Good Whole Chicken Recipes just for you!
Aunt Lou here.
MY LATEST RECIPESIf you have read many of my posts, you know that I am all about getting the most bang for my buck when it comes to feeding my family (well, and just about anything really!). That is one reason I LOVE cooking a whole chicken. Talk about getting the most for your money!
Whole chickens are also good for the holidays. Say your family isn’t a fan of turkey or maybe you don’t need a huge bird (or want a ton of leftovers!), go ahead and make up a whole chicken instead!
However, I do admit that there was a time when I was intimidated by cooking a whole chicken…really intimidated. Cris talked me into trying a recipe, assuring me that it was super simple. I was still apprehensive, but (as much as it pains me to say it 😉 ) she was right! So, if you are like I was and a tidbit afraid of cRockin’ up a whole chicken, rest easy! We have a whole bunch of Really Good Whole Chicken Recipes that you can choose from for your first!
Or maybe you are an old pro at cRockin’ whole chickens and are looking for some variety. We gotcha covered too!
Really Good Whole Chicken Recipes
If you love tender and juicy chicken with wonderful flavor, then you want to try this Stuffed Crock Pot Chicken! This recipe literally has 3 ingredients, but don’t let that fool you! It is awesome!
Cris and Mike have always raved about their Mississippi recipes, so I couldn’t help but want to try and make a Crock Pot Mississippi Whole Chicken. It was delicious…well, at least the one taste of it I got before Michael started in on it and guarded the leftovers like a hawk! I think he may have liked it!
Short on time? Check out this Crock Pot Lemon Pepper Chicken that Cris whipped up. It is ready to cRock in 5 minutes or less!
This Crock Pot BBQ Beer Chicken is another quick and easy recipe. (Don’t worry if you don’t want to use beer, non-alcoholic beer works just fine as well!) It is also really purdy!
Are you looking for a recipe to really change things up? Take a gander at this Crock Pot Cajun Chicken! Can you say yum?!
This Slow Cooker Rotisserie Chicken is a tried and true recipe from Cris’ kitchen!
If you love Asian inspired dishes, then Cris has a treat for you with this Chinese Five Spice Slow Cooker Chicken.
And last, but most definitely not least, dear big sis has the perfect recipe for those of you who love a good crisp skin on your chicken with her Crispy Slow Cooker Chicken recipe.
What about you? What is your favorite whole chicken recipe? We would love to give it a try! Let us know what it is in the comments below!
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Put a crockpot liner in the pot. I chop up onions, carrots and celery and put in the pot….about 2 inches high. Barely cover with water. Top with a whole salt & peppered chicken and cook on low 8 hours. Take chicken out of the pot and let cool till you can strip the carcass. ( I then use the chicken to make enchiladas). I put all the chicken scraps back in the pot, add 4 cups water and cook on low for 12 hours (overnight). The next day, i poke holes in the bottom of the slow cooker liner and drain all that good stock into a large bowl. Then measure out 2 cups at a time and place in zip lock bags and freeze. Homemade stock!! Each ziplock equals about 1 can of stock. Oh, and I save the carrot chunks from the scraps. My dogs love them!!
What a great idea … I give my dog the cooked vegetables, too.