Are you looking for a flavorful recipe for some pork chops? I have you covered with these Slow Cooker Homestyle Pork Chops. So grab your slow cooker and get ready to have some mouth watering, fall off the bone pork chops!
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Aunt Lou here.
We love pork. (Okay…well, we love just about all food…especially Michael…but we really love pork!)
We do most of our shopping at our local Ruler Foods (Kroger brands a MUCH cheaper prices…we heart Ruler), and they have these awesome Manager’s Specials every week or two. It has become part of our routine to take a quick scan of the meat display for those beautiful orange stickers. This go ’round, our friendly little orange manager’s special sticker gave us 5 yummy chops for $3.29! It was almost half off! Woohoo!
I had no idea what I was going to do with these chops, but you really can’t go wrong with pork chops. So I grabbed my 6 quart slow cooker and got to work on this recipe from Gooseberry Patch’s Speedy Slow-Cooker Recipes.
Honestly, this recipe sounded a little too simple. I thought it would just taste like a lightly breaded skillet pork chop. I couldn’t have been more wrong! These Slow Cooker Homestyle Pork Chops are so flavorful and fall apart tender!
Sidenote for all my fellow picky eaters out there: I was a little worried about adding dry mustard since I am not a fan of mustard by any means, but it mixes together perfectly with the flavors, and I didn’t even notice it.
Michael raved about this…but that seems to be a pattern with all my Gooseberry Patch recipes. More importantly, Ryder LOVED these. We have a bit of a hard time getting him to eat meat. I think he isn’t sure about the texture. But he was very eager to eat these yummy Slow Cooker Homestyle Pork Chops. Mommy score! If desired, you can spoon the delicious gravy that is made while cooking these chops over them when you serve them. With or without the gravy, they are delicious!
What You Will Need for Slow Cooker Homestyle Pork Chops
Ingredients Needed
- 2 lbs bone-in pork chops
- 1/2 cup all purpose flour
- 1 1/2 teaspoons dry mustard
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 2 tablespoons oil
- 10.5 oz can chicken broth
Equipment Needed
- Large shallow bowl
- Measuring cup
- Measuring spoons
- Skillet
- Tongs
- Stirring spatula
- 6 quart slow cooker
Time Needed
- Prep Time: 15 minutes
- Cooking Time: 2 hours and 30 minutes on high
General Notes
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- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
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Slow Cooker Homestyle Pork Chops
Ingredients
- 1/2 cup All-Purpose Flour
- 1.5 teaspoons Dry Mustard
- 1/2 teaspoons Salt
- 1/2 teaspoons Garlic Powder
- 2 lbs bone-in pork chops
- 2 Tablespoons Oil
- 10.5 oz Can of Chicken Broth
Instructions
- Mix together flour, mustard, salt and garlic in a large shallow bowl.
- Coat pork chops with flour mixture.
- Brown pork chops in a skillet in the oil over medium-high heat.
- Place your browned pork chops in 6 quart slow cooker.
- Stir together leftover mixture and chicken broth and pour over your pork chops.
- Cover and cook on high for 2 1/2 hours.
- If desired, serve pork chops with the gravy that was made while cooking.
Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
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Easy and really good
I’m so glad you enjoyed it Brian!
I’m going to try this in my Ninja cooker tomorrow. Thinkin’ that I can brown the chops using the stovetop setting then turn to slow cooker setting to finish off….one pan!