This Bourbon Chicken recipe is a stove top version of our reader favorite Crock Pot Bourbon Chicken. This is just as amazing as the original!
Note: We use referral links for the products we love.
How to Make Bourbon Chicken on a Stove Top
Aunt Lou here.
One of our favorite recipes and our readers’ favorite recipes is the Crock Pot Bourbon Chicken. We have even made it in our Instant Pot (you can find the recipe here). Since we love it so much and know that you do too, I thought I would round out this series of recipes with the stove top version! It is just as yummy as the two other ways to make, but gives you a different option for how to cook it. Now, no matter what your preferred style of cooking is you can make this delicious meal! Seriously, the flavor of this recipe is amazing. No one in my house ever complains when I make this.
This recipe is super easy to make in your crock pot, instant pot or on the stove. As an added bonus, this recipe cooks up really quickly on the stove, so you can whip this up even on the busiest of nights. I hope you enjoy this recipe as much as my family and I do!
What You Will Need
Ingredients Needed
- 1 lb boneless skinless chicken , cut into bite-size pieces
- 1/2 cup teriyaki sauce
- 1/2 cup chicken broth or bourbon
- 2 Tablespoons honey
- 1 teaspoon mustard
- 1/2 cup brown sugar
- 1 teaspoon garlic powder
- 2 Tablespoon dried minced onions
- 1/8 teaspoon ground ginger
- 1 Tablespoon corn starch
- 1 Tablespoon water
- rice prepared
Equipment Needed
- Sharp knife
- Cutting board
- Measuring spoons
- Measuring cups
- Medium bowl
- Stirring spatula
- Small bowl or coffee cup
- Fork
- Wooden spoon
- Large saucepan or small/medium pot with lid
Time Needed
- Prep Time: 5 minutes
- Cooking Time: 15 to 17 minutes (5 minutes on medium high heat to bring to a boil, lower heat to medium, cover and cook for an additional 10 to 12 minutes, stirring occasionally)
- Cooling Time: 5 minutes (Your sauce will thicken as it cools.)
General Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All stove tops cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own stove top and time adjusted as needed.
SAVE THIS RECIPE TO YOUR FREE RECIPE BOX
On Recipes That Crock we have a way for you to save recipes to your own free recipe box. This way you won’t ever lose a recipe. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away.
Click Here to: Learn how to use your Recipe Box on this site.
You can register (or login if you already a user) here: Register/Login Here.
NOTE: If you don’t see the recipe box save buttons, you need to sign in.
Bourbon Chicken (Stove Top Recipe)
Ingredients
- 1 lb boneless skinless chicken , cut into bite-size pieces
- 1/2 cup teriyaki sauce
- 1/2 cup chicken broth or bourbon
- 2 Tablespoons honey
- 1 teaspoon ground mustard
- 1/2 cup brown sugar
- 1 teaspoon garlic powder
- 2 Tablespoon dried minced onions
- 1/8 teaspoon ground ginger
- 1 Tablespoon corn starch
- 1 Tablespoon water
- rice prepared
Instructions
- Place your chicken pieces in a large saucepan or medium pot.
- Mix together remaining ingredients (except for cornstarch, water and rice) in a medium size bowl until well blended.
- Pour over chicken.
- Mix together cornstarch and water in a small bowl or coffee cup.
- Pour cornstarch mixture into pot/pan and stir until well combined.
- Cook uncovered on medium high heat until it comes to a boil (about 5 minutes).
- Reduce heat to medium, cover and cook for additional 10-12 minutes, stirring occasionally.
- Remove from heat and let it cool for 5 minutes to let your sauce thicken.
- Serve your chicken on a bed of rice drizzled with the sauce
Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All stove tops cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own stove top and time adjusted as needed.
Nutrition
3 Ingredient Chicken (Oven Recipe)
Low Carb Saucy Chicken Oven Recipe
Pepper Jack Chicken (Oven Recipe)
- Budget Meal Plan: Week 19 - January 26, 2023
- Peanut Butter Jelly Crock Pot French Toast - January 25, 2023
- Melt In Your Mouth Crock Pot Roast Dinner - January 23, 2023
