This Crock Pot Good Gravy Pork Chops for Two recipe takes one of our most popular recipes that feeds more and adjusts it for those who need two servings.
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How to Make Good Gravy Pork Chops for Two in a Crock Pot
Aunt Lou here.
Ever since Momma came up with the very first Good Gravy recipe, we have loved it around my house and so have our readers. One of the most asked questions we get is, “How do I make this for just two people?” So, since the original Good Gravy Crock Pot Pork Chops recipe is a favorite, it just made sense to give this Crock Pot Good Gravy Pork Chops for Two recipe a try. It is just as delicious and fall-apart tender as the original recipe. (You can find all our Good Gravy recipes here.)
You might notice that the cooking times are shorter for this recipe for two than the original recipe. When a recipe does not fill up an insert to either halfway or two thirds full, then it will generally cook faster. That is what is happening with these pork chops. As always, you will want to watch your pork chops closely the first time you make it so you can know how your specific unit cooks this main dish and adjust the timing as needed.
What You Will Need for Crock Pot Good Gravy Pork Chops for Two
Ingredients Needed
- 2 boneless, center cut pork chops (I did not use thick or thin cut. If you want to use thick or thin cut, the cooking time will need adjusted.)
- 1/2 cup beefy mushroom soup
- 1/2 cup cream of mushroom soup
- 2 teaspoons ranch dip mix
- 2 teaspoons brown gravy mix
- Pepper Jack cheese slices
Equipment Needed
- Can opener
- Measuring cups
- Measuring spoons
- Stirring spatula
- 2.5 quart slow cooker or 4 quart slow cooker
Time Needed
- Prep Time: 5 minutes
- Cooking Time: 2.5 to 3 hours on low or 1 hour and 15 minutes to 1.5 hours on high, rotating your insert halfway through cooking time if your slow cooker unit does not cook evenly
General Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
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Crock Pot Good Gravy Pork Chops for Two
Ingredients
- 2 boneless pork chops (I did not use thick or thin cut. If you want to use thick or thin cut, the cooking time will need adjusted.)
- 1/2 cup beefy mushroom soup
- 1/2 cup cream of mushroom soup
- 2 teaspoons ranch dip mix
- 2 teaspoons brown gravy mix packet
- Pepper Jack Cheese
Instructions
- Pour your soups on top.
- Sprinkle your mixes on top of the soups.
- Top with slices of pepper jack cheese.
- Cover and cook on 2.5 to 3 hours on low or 1 hour and 15 minutes to 1.5 hours on high, rotating your insert halfway through cooking time if your slow cooker unit does not cook evenly.
- Stir the melted cheese into your gravy.
- If your gravy isn't thick enough, put in more cheese slices, cover and cook on high until the cheese is melted and stir again.
Notes
- If you want to thicken your gravy, you can add in more cheese, cover and wait for the cheese to melt and stir it in.
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Nutrition
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