Crock Pot Poor Man’s Beef Manhattan for Two

Pinterest Hidden ImagePinterest Hidden ImagePinterest Hidden Image

This post may contain paid links. If you make a purchase through links on our site, we may earn a commission.

This Crock Pot Poor Man’s Beef Manhattan for Two recipe is easy to make and incredibly delicious comfort food to boot!

This Crock Pot Poor Man’s Beef Manhattan for Two recipe is easy to make and incredibly delicious comfort food to boot!

Note: We use referral links for the products we love.

How to Make Poor Man’s Beef Manhattan for Two in a Crock Pot

Aunt Lou here.

I knew we would love this Crock Pot Poor Man’s Beef Manhattan for Two because we love the original recipe. (If you need more servings, you can find the original recipe here.) However, I was pleasantly surprised when I saw just how quickly this recipe cooked up with fewer portions. When I convert a recipe to only having two servings, I always watch it very closely since I know the cooking time will be different. I know my 2.5 quart slow cooker cooks hot, but when I checked the recipe at 30 minutes and saw that it was starting to simmer, I was happy I checked it as early as I did. I let it simmer for about 15 minutes more, and then we dug in. It was just as delicious as the original!

This Crock Pot Poor Man’s Beef Manhattan for Two recipe is easy to make and incredibly delicious comfort food to boot!

What You Will Need for Crock Pot Poor Man’s Beef Manhattan for Two

Ingredients Needed

  • 1/2 lb ground beef, cooked and drained
  • 1 tablespoon brown gravy mix
  • 1/2 cup water
  • 1 1/4 cup of mashed potatoes
  • 2 slices of white bread

Equipment Needed

  • Micro Cooker or skillet and strainer
  • Mix n chop
  • Measuring spoon
  • Measuring cups
  • Medium size mixing bowl
  • Fork or whisk
  • Stirring spatula
  • Whatever you need to prepare your favorite mashed potatoes.
  • 2.5 quart slow cooker

Time Needed

  • Prep Time: 10 minutes
  • Cooking Time: 1 hour to 1.5 hours on low or around 45 minutes on high, it is done when your gravy is at a good simmer
This Crock Pot Poor Man’s Beef Manhattan for Two recipe is easy to make and incredibly delicious comfort food to boot!

General Notes

  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

SAVE THIS RECIPE TO YOUR FREE RECIPE BOX

On Recipes That Crock we have a way for you to save recipes to your own free recipe box. This way you won’t ever lose a recipe. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away.

Click Here to: Learn how to use your Recipe Box on this site.

You can register (or login if you already a user) here: Register/Login Here.

NOTE: If you don’t see the recipe box save buttons, you need to sign in.

This Crock Pot Poor Man’s Beef Manhattan for Two recipe is easy to make and incredibly delicious comfort food to boot!

Crock Pot Poor Man’s Beef Manhattan for Two

This Crock Pot Poor Man’s Beef Manhattan for Two recipe is easy to make and incredibly delicious comfort food to boot!
5 from 1 vote
Print Pin Rate
Course: Main
Cuisine: American
Keyword: Crock Pot Poor Man’s Beef Manhattan for Two
Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Servings: 2 servings
Calories: 385kcal
Author: Aunt Lou

Ingredients

  • .5 lbs ground beef browned and drained
  • 1 tablespoon Brown Gravy Mix
  • 1/2 cup water
  • 1 1/2 cups mashed potatoes prepared
  • 2 slices white bread

Instructions

  • Mix together your brown gravy mix and water.
  • Combine your gravy mixture with your ground beef until all your beef is evenly coated.
  • Evenly spread your ground beef mixture across the bottom of a lightly greased 2.5 quart crock pot.
  • Spoon your mashed potatoes evenly across the top of your beef mixture.
  • Cook on low for 1-1.5 hours or high for around 45 minutes, it is done when your gravy is at a good simmer.
  • Serve potatoes and beef mixture spooned over a piece of bread.

Notes

  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

Nutrition

Calories: 385kcal | Carbohydrates: 49g | Protein: 30g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.4g | Cholesterol: 70mg | Sodium: 285mg | Potassium: 916mg | Fiber: 4g | Sugar: 3g | Vitamin A: 5IU | Vitamin C: 36mg | Calcium: 77mg | Iron: 4mg
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!

If you enjoyed this recipe, you might also enjoy these dishes

Follow me
Latest posts by Aunt Lou (see all)
5 from 1 vote

We love hearing from you, it totally makes our day! Please remember, our comment section is much like our dinner table... You dont have to like everything we serve up, but you do have to use your manners.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Note: If you cannot find the comment form on this post, comments are closed. Unfortunately due to the amount of spam we receive, we have to close comments after an initial commenting period. However, if you have any questions or feedback, you can always email us at Cris@RecipesThatCrock.com. Psst... If you want to send us a photo of a dish you created from the site, we would love to see it any maybe even feature it on Instagram!

One Comment

  1. Wendy Hampton says:

    5 stars
    OUTSTANDING! I have a batch in the fridge for today’s lunch! A friend says it reminds her of something her Dad would make from time to time. Real comfort food!