This Crustless Pizza oven recipe is a great weeknight meal that the entire family will enjoy and can be adapted easily to have your favorite pizza toppings!
Note: We use referral links for the products we love.
How to Make Crustless Pizza in an Oven
Aunt Lou here.
Life is hard. Life is busy. And sometimes making dinner is the last thing you want to do when you get home. However, this recipe is super simple and will make getting a dinner on the table the entire family will love a breeze. If you look at my pictures, you can see that we are a half cheese, half pepperoni family. And it is easy enough to do! Add whatever toppings you want! (You can also make this in your crock pot or air fryer with these recipes: Crock Pot Crustless Pizza and Air Fryer Crustless Pizza)
Crustless Pizza (Oven Recipe) Notes:
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All ovens cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own oven and time adjusted as needed.
SAVE THIS RECIPE TO YOUR FREE RECIPE BOX
On Recipes That Crock we have a way for you to save recipes, recipe collections and meal plans to your own free recipe box. This way you won’t ever lose a recipe. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away.
You can register (or login if you are already a user) here: Register/Login Here.
NOTE: If you don’t see the recipe box save buttons, you need to sign in.
Crustless Pizza Oven Recipe
Crustless Pizza (Oven Recipe)
Ingredients
- 2 lbs ground beef
- garlic salt, pepper and dried minced onion to taste
- 2 cups shredded mozzarella cheese
- 14 oz jar pizza sauce
- 2 cups shredded pizza blend cheese
- Your favorite pizza toppings
Instructions
- Preheat your oven to 400 degrees
- Brown your beef and seasonings in a skillet on the stove over medium/high heat and drain
- Put your beef and mozzarella in a bowl and mix it together
- Spray your 9 x 13 pan lightly with cooking spray
- Evenly spread out your beef mixture in your pan
- Pour your pizza sauce across the top and spread out evenly
- Top with your pizza blend cheese and toppings
- Put in your oven for 10 minutes, until your cheese is melted
Notes
- Cris' family uses this a low carb marinara sauce to make this dish Low Carb Crustless Pizza.
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All ovens cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own oven and time adjusted as needed.
Nutrition
If You Enjoy This Recipe, You Might Also Like:
- Budget Meal Plan: Week 20 - February 3, 2023
- Easy Angel Beef Casserole (Oven Recipe) - February 3, 2023
- Bubble Up Crock Pot Hawaiian Pizza - January 30, 2023
Very good. My family decided to use 1# of ground meet and the other # of ground Italian sausage. So much flavor. Everyone in the house enjoyed it
I made the oven version of Crust less Pizza and it was delicious. I added chopped onions, green peppers and some pepperoni. Could not have been any easier or tasted any better. Thank you.
Wonderful Anne! I’m so glad you enjoyed this recipe! Thank you for taking the time to let us know. We love hearing when our readers enjoy one of our recipes!
I don’t even know how to thank you for this amazing recipe. I think I’ve made it four times since I saw that a month ago. My grandkids love it. It’s so low in carbs. Thank you thank you thank you again.
That’s awesome Patty! I’m so glad you are enjoying it! Thank you for taking the time to come and leave such kind words for me!
~Aunt Lou
I made this and used large, sliced portabella mushrooms as a “crust”. I then layered all our favorite toppings and it came out beautifully! We love “Recipes that Crock”! Keep up the great work! Margaret & Dan M. of Wichita Falls, Texas
Great idea Margaret and Dan! I’m so glad you guys enjoyed it! Thank you for leaving such kind and uplifting words for us!
Aunt Lou