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You are here: Home » Crock Pot Beef Recipes » Crock Pot Ground Beef Recipes » Crustless Pizza (Oven Recipe)

Crustless Pizza (Oven Recipe)

January 8, 2020 By Aunt Lou 7 Comments

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This Crustless Pizza oven recipe is a great weeknight meal that the entire family will enjoy and can be adapted easily to have your favorite pizza toppings!

This Crustless Pizza oven recipe is a great weeknight meal that the entire family will enjoy and can be adapted easily to have your favorite pizza toppings!

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How to Make Crustless Pizza in an Oven

Aunt Lou here.

Life is hard. Life is busy. And sometimes making dinner is the last thing you want to do when you get home. However, this recipe is super simple and will make getting a dinner on the table the entire family will love a breeze. If you look at my pictures, you can see that we are a half cheese, half pepperoni family. And it is easy enough to do! Add whatever toppings you want! (You can also make this in your crock pot or air fryer with these recipes: Crock Pot Crustless Pizza and Air Fryer Crustless Pizza)

This Crustless Pizza oven recipe is a great weeknight meal that the entire family will enjoy and can be adapted easily to have your favorite pizza toppings!

Crustless Pizza (Oven Recipe) Notes:

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  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All ovens cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own oven and time adjusted as needed.

This Crustless Pizza oven recipe is a great weeknight meal that the entire family will enjoy and can be adapted easily to have your favorite pizza toppings!

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Crustless Pizza Oven Recipe

This Crustless Pizza oven recipe is a great weeknight meal that the entire family will enjoy and can be adapted easily to have your favorite pizza toppings!

Crustless Pizza (Oven Recipe)

This Crustless Pizza oven recipe is a great weeknight meal that the entire family will enjoy and can be adapted easily to have your favorite pizza toppings!
5 from 5 votes
Print Pin Rate
Course: Main
Cuisine: Low Carb
Keyword: Crustless Pizza
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 10 servings
Calories: 374kcal
Author: Aunt Lou
Prevent your screen from going dark

Ingredients

  • 2 lbs ground beef
  • garlic salt, pepper and dried minced onion to taste
  • 2 cups shredded mozzarella cheese
  • 14 oz jar pizza sauce
  • 2 cups shredded pizza blend cheese
  • Your favorite pizza toppings

Instructions

  • Preheat your oven to 400 degrees
  • Brown your beef and seasonings in a skillet on the stove over medium/high heat and drain
  • Put your beef and mozzarella in a bowl and mix it together
  • Spray your 9 x 13 pan lightly with cooking spray
  • Evenly spread out your beef mixture in your pan
  • Pour your pizza sauce across the top and spread out evenly
  • Top with your pizza blend cheese and toppings
  • Put in your oven for 10 minutes, until your cheese is melted

Notes

  • Cris' family uses this a low carb marinara sauce to make this dish Low Carb Crustless Pizza.
  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All ovens cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own oven and time adjusted as needed.

Nutrition

Calories: 374kcal | Carbohydrates: 3g | Protein: 26g | Fat: 28g | Saturated Fat: 13g | Cholesterol: 100mg | Sodium: 550mg | Potassium: 410mg | Fiber: 1g | Sugar: 2g | Vitamin A: 475IU | Vitamin C: 2.8mg | Calcium: 248mg | Iron: 2.4mg
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!

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Aunt Lou
I'm wife to Michael (not Mikey 😉 ) and mom to Mr. Ryder and Miss Iyla. I'm just walking through this life step by step focusing on enjoying the little things in life. I am in awe of the many blessings big and small I receive daily from a pretty amazing God who calls me His own. Sometimes life is crazy and messy, but I am loving every minute of it.
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Filed Under: Aunt Lou, Beef, Cheese, Crock Pot Beef Recipes, Crock Pot Ground Beef Recipes, Ingredients, Kid-Friendly, Low Carb Recipes, Main Dishes, Oven or Stovetop Recipes, Popular, Quick and Easy Recipes, Recipe Type, Recipes Tagged With: Crustless Pizza, Crustless Pizza Oven Recipe, low carb, Oven, Oven Recipe, pizza

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SAVE THIS RECIPE TO YOUR FREE RECIPE BOX

On Recipes That Crock we have a way for you to save recipes to your own free recipe box. This way you won’t ever lose a recipe. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away.

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Comments

  1. Karen says

    February 20, 2022 at 9:40 pm

    5 stars
    Very good. My family decided to use 1# of ground meet and the other # of ground Italian sausage. So much flavor. Everyone in the house enjoyed it

    Reply
  2. Anne Hersch says

    December 14, 2020 at 10:36 am

    I made the oven version of Crust less Pizza and it was delicious. I added chopped onions, green peppers and some pepperoni. Could not have been any easier or tasted any better. Thank you.

    Reply
    • Aunt Lou says

      December 14, 2020 at 6:30 pm

      5 stars
      Wonderful Anne! I’m so glad you enjoyed this recipe! Thank you for taking the time to let us know. We love hearing when our readers enjoy one of our recipes!

  3. Patty says

    April 5, 2020 at 3:08 pm

    I don’t even know how to thank you for this amazing recipe. I think I’ve made it four times since I saw that a month ago. My grandkids love it. It’s so low in carbs. Thank you thank you thank you again.

    Reply
    • Aunt Lou says

      April 6, 2020 at 11:18 am

      5 stars
      That’s awesome Patty! I’m so glad you are enjoying it! Thank you for taking the time to come and leave such kind words for me!

      ~Aunt Lou

  4. Margaret says

    January 12, 2020 at 5:52 am

    5 stars
    I made this and used large, sliced portabella mushrooms as a “crust”. I then layered all our favorite toppings and it came out beautifully! We love “Recipes that Crock”! Keep up the great work! Margaret & Dan M. of Wichita Falls, Texas

    Reply
    • Aunt Lou says

      January 14, 2020 at 2:32 pm

      5 stars
      Great idea Margaret and Dan! I’m so glad you guys enjoyed it! Thank you for leaving such kind and uplifting words for us!

      Aunt Lou

We love hearing from you, it totally makes our day! Please remember, our comment section is much like our dinner table... You don't have to like everything we serve up, but you do have to use your manners.

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