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You are here: Home » Recipe Type » Side Dishes » Easy Creek Potatoes (Oven Recipe)

Easy Creek Potatoes (Oven Recipe)

February 17, 2022 By Aunt Lou 2 Comments

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These Easy Creek Potatoes oven recipe is a great way to have delicious potatoes any night of the week. They are so flavorful and tender! via @recipescrockThese Easy Creek Potatoes oven recipe is a great way to have delicious potatoes any night of the week. They are so flavorful and tender! via @recipescrockThese Easy Creek Potatoes oven recipe is a great way to have delicious potatoes any night of the week. They are so flavorful and tender! via @recipescrock

These Easy Creek Potatoes oven recipe is a great way to have delicious potatoes any night of the week. They are so flavorful and tender!

These Easy Creek Potatoes oven recipe is a great way to have delicious potatoes any night of the week. They are so flavorful and tender!

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How to Make Easy Creek Potatoes in an Oven

Aunt Lou here.

So my son has been asking for a few weeks for me to make Creek Potatoes, so now you have this easy oven recipe so you can have them too! They are so simple to throw together and give you wonderfully flavored potatoes to go with your favorite main dish. I like to take the bacon pieces and cut them into bite size pieces after cooking so everyone can have a little bacon with their potatoes.

We get asked from time to time for recipes with only a couple servings. This recipe will make enough for 2 to 3 adults or 2 adults and 2 children. If you happen to need to make these for a larger crowd, you can easily double or triple the recipe with a larger aluminum foil boat or by making two or three boats. You will want to watch it closely the first time you make it and allow extra time to adjust for the larger amount of ingredients to cook. These potatoes are a favorite whether they are served at a weeknight dinner at home or a huge gather of family and friends.

(If you want to cRock these potatoes, you can find the crock pot version of the recipe here.)

These Easy Creek Potatoes oven recipe is a great way to have delicious potatoes any night of the week. They are so flavorful and tender!

What You Need for Easy Creek Potatoes (Oven Recipe)

Ingredients Needed

  • 2 medium size potatoes, peeled and sliced thinly, divided
  • 1/2 medium onion, sliced, divided
  • 4 pieces bacon, divided
  • salt and pepper to taste

Equipment Needed

  • Sharp knife (I really like this knife.)
  • Cutting board
  • Aluminum foil
  • 2 quart baking dish

Time Needed

  • Prep Time: 10 minutes
  • Cooking Time: 50 to 55 minutes at 350 degrees Fahrenheit
These Easy Creek Potatoes oven recipe is a great way to have delicious potatoes any night of the week. They are so flavorful and tender!

General Notes

  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All ovens cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own oven and time adjusted as needed.

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These Easy Creek Potatoes oven recipe is a great way to have delicious potatoes any night of the week. They are so flavorful and tender!

Easy Creek Potatoes

These Easy Creek Potatoes oven recipe is a great way to have delicious potatoes any night of the week. They are so flavorful and tender!
5 from 1 vote
Print Pin Rate
Course: Side
Cuisine: American
Keyword: Easy Creek Potatoes
Prep Time: 10 minutes
Cook Time: 55 minutes
Total Time: 1 hour 5 minutes
Servings: 3 -2 people
Calories: 131kcal
Author: Aunt Lou
Prevent your screen from going dark

Ingredients

  • 2 medium Russet Potatoes peeled and sliced thinly, divided
  • 1/2 medium onion sliced, divided
  • 4 slices bacon divided
  • Salt and Pepper to taste

Instructions

  • Preheat your oven to 350 degrees Fahrenheit.
  • Take your piece of aluminum foil and make it into a boat and place in a 2 quart baking dish.
  • Spray your foil boat with cooking spray.
  • Layer one potato's worth of thin slices in the bottom of your foil boat and sprinkle with salt and pepper.
  • Spread out half of your onion slices on top of your potatoes.
  • Lay 2 of your bacon slices on top of everything.
  • Repeat layers and close up your foil boat.
  • Cook for 50 to 55 minutes, until your potatoes are fork tender.
  • If desired, cut the bacon into bite size pieces after cooking and serve with each serving of potatoes.

Notes

  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All ovens cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own oven and time adjusted as needed.

Nutrition

Calories: 131kcal | Carbohydrates: 27g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 10mg | Potassium: 619mg | Fiber: 2g | Sugar: 2g | Vitamin A: 2IU | Vitamin C: 9mg | Calcium: 23mg | Iron: 1mg
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!

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Aunt Lou
I'm wife to Michael (not Mikey 😉 ) and mom to Mr. Ryder and Miss Iyla. I'm just walking through this life step by step focusing on enjoying the little things in life. I am in awe of the many blessings big and small I receive daily from a pretty amazing God who calls me His own. Sometimes life is crazy and messy, but I am loving every minute of it.
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Filed Under: Aunt Lou, Ingredients, Kid-Friendly, No Cream Soup, Oven or Stovetop Recipes, Popular, Pork, Potatoes, Quick and Easy Recipes, Recipe Type, Recipes, Recipes by Ingredient, Side Dishes, Tried and True Tagged With: Easy Creek Potatoes, Easy Creek Potatoes Oven Recipe, Family Favorite, Kid Friendly, Oven Recipe, Side Dish

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SAVE THIS RECIPE TO YOUR FREE RECIPE BOX

On Recipes That Crock we have a way for you to save recipes to your own free recipe box. This way you won’t ever lose a recipe. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away.

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Comments

  1. Kim Honeycutt says

    February 21, 2022 at 3:59 pm

    Hello from Lexington, North Carolina!💖 This looks so good 😋 and easy, thanks Aunt Lou! Hope all of y’all are doing well!! Love you all!!💖

    Reply
    • Aunt Lou says

      March 2, 2022 at 12:20 pm

      5 stars
      I hope you enjoy it as much as we do! We are all well and hope you are too.

We love hearing from you, it totally makes our day! Please remember, our comment section is much like our dinner table... You don't have to like everything we serve up, but you do have to use your manners.

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