Easy Homemade Blueberry Muffins
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These Easy Homemade Blueberry Muffins are so good! They are perfect for a special breakfast treat at home.
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How to Make Easy Homemade Blueberry Muffins in an Oven
Aunt Lou here.
If you are wanting something delicious for breakfast that is pretty simple to make, I highly recommend these Easy Homemade Blueberry Muffins. They are made from scratch but are not hard at all. I could have made these back when I was terrified of cooking and baking. They are that easy.
Any time I have folding in a recipe, I always think of a TV show that had two characters who are completely confused by what “folding” something means. So, I thought I would explain. When I say to fold in the blueberries, all I mean is to take the batter from the outside and gently put it over the top of the blueberries in the middle, and then gently fold (aka stir VERY gently) the outside to the middle until the blueberries are well distributed throughout the batter.
(Psst…if you would rather make these in the air fryer, you can find the air fryer recipe here.)
What You Will Need for Easy Homemade Blueberry Muffins
Ingredients Needed
- 1 cup all purpose flour
- 3 tablespoons sugar
- 1/4 teaspoon salt
- 2 teaspoons baking powder
- 1 cup fresh blueberries, rinsed
- 3 tablespoons butter, melted
- 2 tablespoons plain Greek yogurt
- 1 large egg
- 2 teaspoons vanilla extract
- 1/3 cup milk
- Optional: additional sugar for sprinkling on top of muffins
Equipment Needed
- Measuring cups
- Measuring spoons
- Butter knife
- Cutting board
- Small microwaveable bowl or coffee cup
- Large mixing bowl
- Small mixing bowl
- Whisk
- Stirring spatula
- Muffin liners (I love my reusable muffin liners.)
- Muffin tins, enough for 10 muffins
Time Needed
- Prep Time: 10 minutes, plus however many more minutes it takes for your oven to reach 400 degrees Fahrenheit
- Cooking Time: 15 to 20 minutes, rotating your muffin tins halfway through the cooking time if your oven does not cook evenly, until the muffins can pass a toothpick test
General Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
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- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All ovens cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own oven and time adjusted as needed.
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Easy Homemade Blueberry Muffins (Oven Recipe)
Ingredients
- 1 cup all purpose flour
- 3 tablespoons sugar
- 1/4 teaspoon salt
- 2 teaspoons Baking Powder
- 1 cup Fresh Blueberries rinsed
- 3 tablespoons butter melted
- 2 tablespoons plain Greek yogurt
- 1 large egg
- 2 teaspoons vanilla extract
- 1/3 cup milk
- Sugar Optional for sprinkling on top of the muffins
Instructions
- Preheat your oven to 400 degrees Fahrenheit.
- In a large mixing bowl, mix together 1 cup all purpose flour, 3 tablespoons sugar, 1/4 teaspoon salt and 2 teaspoons Baking Powder with a whisk until well combined .
- Place your rinsed 1 cup Fresh Blueberries in a small mixing bowl, sprinkle with 1 tablespoon of your dry ingredients mixture and gently toss until all the blueberries are coated, set aside.
- Add 3 tablespoons butter (melted), 2 tablespoons plain Greek yogurt, 1 large egg, 2 teaspoons vanilla extract and 1/3 cup milk to your dry ingredient mixture and stir with a stirring spatula until well combined.
- Fold your coated blueberries into the batter.
- Spoon your blueberry muffin batter into muffin liners. You will want the cups to be half to three quarters full.
- If desired, sprinkle a little bit of Sugar on top of each muffin.
- Bake muffins for 10 minutes, check to see how they are doing and turn muffin tins, if needed, and bake for an additional 5 to 10 minutes. They are done when the muffins pass the toothpick test.
Notes
- Looking for more recipes? Ourย Recipe Finderย can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks,ย slowย cookers and low carb essentials in ourย Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish.ย The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All ovens cook differently, so cooking times are always a basic guideline. Recipes shouldย always be tested first in your own oven and time adjusted as needed.
Nutrition
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