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You are here: Home » Popular » Quick and Easy Recipes » Easy Homemade Bread (Oven Recipe)

Easy Homemade Bread (Oven Recipe)

March 1, 2023 By Aunt Lou Leave a Comment

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This Easy Homemade Bread recipe is for your oven is super easy and can be done in less than an hour start to finish! via @recipescrockThis Easy Homemade Bread recipe is for your oven is super easy and can be done in less than an hour start to finish! via @recipescrockThis Easy Homemade Bread recipe is for your oven is super easy and can be done in less than an hour start to finish! via @recipescrock

This Easy Homemade Bread recipe is for your oven is super easy and can be done in less than an hour start to finish!

This Easy Homemade Bread recipe is for your oven is super easy and can be done in less than an hour start to finish!

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How to Make Easy Homemade Bread in an Oven

Aunt Lou here.

So, I was making this Beefy Crock Pot 4 Bean Soup the other day and knew I wanted to try it with some crusty bread. I thought of it too late to make the crock pot version of this Easy Homemade Bread, so I thought I would try to make it in the oven. The results were delicious!

This bread doesn’t need to rise before baking it and gives you a nice crust. However, since this is a bread that doesn’t rise once or twice, it is not a light and fluffy bread. It is a denser bread with great flavor. My family really loves the flavor of this bread, as do I, but I also love that I can make homemade bread so quickly!

This Easy Homemade Bread recipe is for your oven is super easy and can be done in less than an hour start to finish!

What You Will Need for Easy Homemade Bread (Oven Recipe)

Ingredients Needed

  • 1 packet dry active yeast
  • 1 cup warm water
  • 3 cups all purpose flour
  • 1 teaspoon salt
  • 1/3 cup sugar
  • 1/4 cup oil
  • Cooking spray
  • Butter (to run over the top of your butter once your loaf is done, if desired)

Equipment Needed

  • Measuring cups
  • Measuring spoon
  • Small bowl
  • Candy thermometer, optional (I like to use one to make sure my water is the right temperature to activate my yeast.)
  • Scissors (for cutting open the yeast packet)
  • Fork
  • Large bowl
  • Wooden spoon
  • Bread loaf pan

Time Needed

  • Prep Time: 10 minutes, plus however much longer it takes for your oven to preheat to 425 degrees Fahrenheit
  • Cooking Time: around 20 minutes, until the top of your bread reaches desired golden color
This Easy Homemade Bread recipe is for your oven is super easy and can be done in less than an hour start to finish!

General Notes

  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All ovens cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own oven and time adjusted as needed.

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This Easy Homemade Bread recipe is for your oven is super easy and can be done in less than an hour start to finish!

Easy Homemade Bread

This Easy Homemade Bread recipe is for your oven is super easy and can be done in less than an hour start to finish!
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Course: Side
Cuisine: American
Keyword: Homemade Crock Pot Bread
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 10 slices
Calories: 212kcal
Author: Aunt Lou
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Ingredients

  • 1 Package Dry Yeast
  • 1 Cup Warm Water
  • 3 Cups Flour
  • 1 teaspoon Salt
  • ⅓ Cup Sugar
  • ¼ Cup Oil
  • stick butter (to run over the top of your butter once your loaf is done, if desired)

Instructions

  • Preheat your oven to 425 degrees Fahrenheit.
  • Dissolve your yeast in warm water (the water needs to be 105-115 degrees F) and set aside.
  • Combine salt, sugar and flour in a large bowl.
  • Add your yeast mixture and oil to your flour mixture, mixing until well combined with a lightly greased wooden spoon.
  • Oil your hands lightly and knead for approximately 5 minutes (It is ready to form into a loaf when it is smooth and elastic).
  • Form dough into a loaf and spread it out in the bottom of a lightly greased loaf pan.
  • Bake for around 20 minutes, until the top of your loaf reaches desired golden color.
  • If desired, take a stick of butter and run it over the top of your loaf.
  • Place on a cooling rack and slice once the loaf is cool enough to handle.

Notes

  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All ovens cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own oven and time adjusted as needed.

Nutrition

Calories: 212kcal | Carbohydrates: 35g | Protein: 4g | Fat: 6g | Saturated Fat: 0.5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.02g | Sodium: 233mg | Potassium: 41mg | Fiber: 1g | Sugar: 7g | Calcium: 6mg | Iron: 2mg
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!

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I'm wife to Michael (not Mikey 😉 ) and mom to Mr. Ryder and Miss Iyla. I'm just walking through this life step by step focusing on enjoying the little things in life. I am in awe of the many blessings big and small I receive daily from a pretty amazing God who calls me His own. Sometimes life is crazy and messy, but I am loving every minute of it.
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Filed Under: Aunt Lou, Breads, Family Favorite, Ingredients, Kid-Friendly, No Cream Soup, Oven or Stovetop Recipes, Popular, Quick and Easy Recipes, Recipe Type, Recipes, Recipes by Ingredient, Side Dishes Tagged With: bread, CrockPot2, Easy Homemade Bread, Family Favorite, Kid Friendly, kid friendly recipes, Oven, Oven Recipe, Quick and Easy Recipe

SAVE THIS RECIPE TO YOUR FREE RECIPE BOX

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SAVE THIS RECIPE TO YOUR FREE RECIPE BOX

On Recipes That Crock we have a way for you to save recipes to your own free recipe box. This way you won’t ever lose a recipe. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away.

Click Here to: Learn how to use your Recipe Box on this site.

You can register (or login if you already a user) here: Register/Login Here.

NOTE: If you don’t see the recipe box save buttons, you need to sign in.

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