Green Bean Casserole Oven Recipe

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Our Green Bean Casserole oven recipe is adapted from our Crock Pot Green Bean Casserole. You can now use your oven for this reader favorite!

Our Green Bean Casserole oven recipe is adapted from our Crock Pot Green Bean Casserole. You can now use your oven for this reader favorite!

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How to Make Green Bean Casserole in an Oven

Aunt Lou here.

There are just some recipes that are classics. This Green Bean Casserole oven recipe is one of those. It is a perfect side to compliment your holiday turkey or ham. Or you can make this for a everyday dinner to take your meal up a notch to the next level!

I love how simple this recipe is to put together. If you have young ones in your life that like to help out in the kitchen, this is a great recipe to have them help you prepare. My oldest, Ryder, loves to cook with me. He gains so much confidence in the kitchen with each recipe we make together. I love it!

This recipe is also quickly baked. You can throw it together easily on a weeknight to compliment your main dish. If you need an idea for what to pair this with, we like it with this Easy Pan Fried Pork Chops recipe. Together they make a delicious dinner in less than an hour! Win win!

Our Green Bean Casserole oven recipe is adapted from our Crock Pot Green Bean Casserole. You can now use your oven for this reader favorite!

What You Will Need

Ingredients Needed

  • 21.5 oz cream of mushroom soup (2 – 10.75 oz cans)
  • 43.5 oz green beans (3 – 14.5 oz cans) drained
  • 1/3 cup milk
  • 6 oz can French fried onions
  • Cooking spray

Equipment Needed

Time Needed

  • Prep Time: 15 minutes (Most of this time is waiting for your oven to preheat. It will only take around 5 minutes or less to actually put this recipe together.)
  • Cooking Time: 25 to 30 minutes
Our Green Bean Casserole oven recipe is adapted from our Crock Pot Green Bean Casserole. You can now use your oven for this reader favorite!

General Notes

  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All ovens cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own oven and time adjusted as needed.

Our Green Bean Casserole oven recipe is adapted from our Crock Pot Green Bean Casserole. You can now use your oven for this reader favorite!

Green Bean Casserole Oven Recipe

Our Green Bean Casserole oven recipe is adapted from ourย Crock Pot Green Bean Casserole. You can now use your oven for this reader favorite!
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Course: Side
Cuisine: American
Keyword: Green Bean Casserole Oven Recipe
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 8 servings
Calories: 233kcal
Author: Aunt Lou

Ingredients

Instructions

  • Preheat your oven to 350
  • Gently mix together your soups (condensed with nothing added), green beans (drained) and milk until well blended
  • Spray your baking dish lightly with cooking spray
  • Pour your green bean mixture into your baking dish and spread evenly
  • Sprinkle desired amount of French fried onions on top (keeping in mind you will add more at the end)
  • Bake for 20-25 minutes
  • Sprinkle more French fried onions on top and bake for 5 additional minutes

Notes

  • Looking for more recipes? Ourย Recipe Finderย can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks,ย slowย cookers and low carb essentials in ourย Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish.ย The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All ovens cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own oven and time adjusted as needed.

Nutrition

Calories: 233kcal | Carbohydrates: 24g | Protein: 7g | Fat: 13g | Saturated Fat: 6g | Cholesterol: 5mg | Sodium: 731mg | Potassium: 435mg | Fiber: 4g | Sugar: 6g | Vitamin A: 1080IU | Vitamin C: 19mg | Calcium: 72mg | Iron: 2mg
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!

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