This Crock Pot Italian Style Pork Chop Dinner recipe is an easy one pot meal that only has four ingredients! The flavor is wonderful! You are going to love it!
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How to Make Italian Style Pork Chop Dinner in a Crock Pot
Aunt Lou here.
A while back, I made a simple, but yummy recipe, Crock Pot Italian Style Chicken and Potatoes. When I was thinking about what to make up this week for you good folks to try, this recipe came to mind. Then I had an idea! What if I used some boneless pork chops and made it a one pot meal?! And now you have this delicious Crock Pot Italian Style Chicken and Potatoes recipe!
I love how easy it is to throw this recipe together. That is one of the joys of developing recipes, I can create recipes that are super simple! I remember all too well how overwhelming a complicated felt when I was first learning to cook for myself. While I can’t send these easy recipes back to my younger self, I hope they will help someone else who is trying to learn to cook. Recipes like this are also good for those who are completely comfortable cooking, because it gives you a recipe you can throw together quickly, but tastes like it took longer to prepare. Whichever position you are in at this point in life, I hope you enjoy this recipe as much as we do!
What You Will Need
Ingredients Needed
- 6 boneless, pork chops
- 16 oz bag baby carrots
- 6 medium russet potatoes, peeled and cut into medium size cubes
- 16 oz bottle Italian dressing
Equipment Needed
- Vegetable peeler
- Sharp knife
- Cutting board
- 6 quart slow cooker
Time Needed
- Prep Time: 10 minutes (or less if you can peel and cut up potatoes faster than I can 😉 )
- Cooking Time: 6 to 8 hours on low or 3 to 4 hours on high
General Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
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Crock Pot Italian Style Pork Chop Dinner
Ingredients
- 6 boneless pork chops
- 6 medium Russet Potatoes peeled and cut into medium cubes
- 16 oz bag baby carrots
- 16 oz Italian dressing
Instructions
- Place your potatoes and carrots in the bottom of your 6-quart crock pot.
- Top with your pork chops and pour your bottle of dressing over everything.
- Cover and cook on low for 6-8 hours or high for 3-4 hours. (It is done when your veggies are fork tender.)
Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Nutrition
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Italian pork chops is a hit! My husband and son really like this recipe, thank you. Is this freezable?
I’m so glad your husband and son enjoy this recipe! I haven’t tried freezing this recipe. If you give it a try, let me know how it goes!
Haven’t tried this yet, but wonder if some crushed or cubed pineapple would be a good addition?
Hmmm…I haven’t tried this with pineapple, but think it could work! If you give a try, let me know how it goes.
When you pt a bottle of Italian dressing in a recipe, do you mean the creamy one or the more clear one? I never know as no ne ever says..
I used the more clear one. I hope you enjoy this as much as we do!