This Crock Pot Pork Loin Gravy Dinner recipe takes our popular Crock Pot Pork Loin with Gravy recipe and turns it into a one pot meal you will love!
Note: We use referral links for the products we love.
How to Make Pork Loin Gravy Dinner in a Crock Pot
Aunt Lou here.
I was brainstorming for recipe ideas the other day. Two of our most popular recipes, Crock Pot Pork Loin with Gravy and The Perfect Crock Pot Roast. That is when it hit me that I so needed to try making a combination of these recipes. Now, you and I both have this amazing Crock Pot Pork Loin Gravy Dinner recipe. It is amazing!
The pork loin at my grocery store was three pounds instead of one and a half, so instead of cutting it in half, I adjusted the other ingredients to work with the larger amount of meat. While I could have cut it in half and used the other half for a different recipe, I had a hunch we would love this recipe so much that we would want it all. Boy, was I right! Everyone devoured this roast the first night, and each night we had leftovers! It is so good!
What You Will Need
Ingredients Needed
- 3 lb pork loin
- 21.5 oz cream of mushroom (2 – 10.75 oz cans)
- 2 oz pork gravy mix (2 – 1 oz envelopes)
- 1 cup water
- 16 oz bag baby carrots
- 6 potatoes, peeled and cut into wedges
- 1 onion, cut into four pieces
- salt and pepper to taste
Equipment Needed
- Sharp knife
- Cutting board
- Vegetable peeler
- Spoon
- 6 quart crock pot
- Meat fork, optional
Time Needed
- Prep Time: 7 minutes
- Cooking Time: 6 to 8 hours on low (If pressed for time, you could cook this on high for 3 to 4 hours, but your pork loin may not turn out as tender as it does when you cook it on low.)
General Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Crock Pot Pork Loin Gravy Dinner
This Crock Pot Pork Loin Gravy Dinner recipe takes our popular Crock Pot Pork Loin with Gravy recipe and turns it into a one pot meal you will love!
Print
Pin
Rate
Servings: 8 servings
Calories: 297kcal
Ingredients
- 3 lb pork loin
- 21.5 oz cream of mushroom soup (2 – 10.75 oz cans)
- 2 oz pork roast gravy mix (2 – 1 oz envelopes)
- 1 cup water
- 16 oz bag baby carrots
- 6 medium potatoes peeled and cut into wedges
- 1 small onion cut into four pieces
Instructions
- Place your potatoes in the bottom of your 6 quart crock pot
- Put your pork loin on top of the bed of potatoes and surround with carrots and onion
- Spoon your soup over top
- Sprinkle your gravy mix evenly over everything
- Pour your water over the top of everything
- Cover and cook on low for 6-8 hours on low (Cooking on low will provide you with the most tender meat. However, if you must cook on high, it will be for 3-4 hours.) If desired, flip pork loin over with a meat fork with about 2 hours of cooking left.
- Remove your pork loin from your crock pot, place in a serving dish, give your gravy a good stir and add your veggies and gravy to your serving dish
Notes
- Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Nutrition
Calories: 297kcal | Carbohydrates: 10g | Protein: 42g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 111mg | Sodium: 709mg | Potassium: 879mg | Fiber: 2g | Sugar: 3g | Vitamin A: 7819IU | Vitamin C: 2mg | Calcium: 33mg | Iron: 2mg
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!
If You Enjoy This Recipe, You Might Also Like:
Crock Pot Pork Tenderloin Dinner
Crock Pot Pork Tenderloin Dinner
If you want an incredible one pot dinner, then you definitely want to try this Crock Pot Pork Tenderloin Dinner recipe. It is delicious!
Check out this recipe
Crock Pot Pork Tenderloin
Four ingredients and two minutes to throw together! These Crock Pot Pork Tenderloin are so simple and delicious!
Check out this recipe
Slow Cooker Teriyaki Pork Loin
Slow Cooker Teriyaki Pork Loin
Check out this recipe
Rosemary Garlic Crock Pot Pork Loin
Rosemary Garlic Crock Pot Pork Loin
If you love a pork loin that is mouthwatering and flavorful, you will instantly love this Rosemary Garlic Crock Pot Pork Loin!
Check out this recipe
I'm wife to Michael (not Mikey 😉 ) and mom to Mr. Ryder and Miss Iyla. I'm just walking through this life step by step focusing on enjoying the little things in life. I am in awe of the many blessings big and small I receive daily from a pretty amazing God who calls me His own. Sometimes life is crazy and messy, but I am loving every minute of it.
Latest posts by Aunt Lou (see all)
- Hawaiian Crock Pot Meatball Subs - June 21, 2021
- Crock Pot Italian Chicken - June 21, 2021
- Golden Instant Pot Roast - June 16, 2021
