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You are here: Home » Crock Pot Chicken Recipes » Crock Pot Ranch Chicken Dumplings

Crock Pot Ranch Chicken Dumplings

November 1, 2019 By Aunt Lou 7 Comments

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If you love a wonderfully easy meal that is not only super yummy, but the perfect comfort food, then you don’t want to miss this Crock Pot Ranch Chicken Dumplings. Oh. My. Yum.

If you love a wonderfully easy meal that is not only super yummy, but the perfect comfort food, then you don't want to miss this Crock Pot Ranch Chicken Dumplings. Oh. My. Yum.

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How to Make Ranch Chicken Dumplings in a Slow Cooker

Aunt Lou here.

If you guys have looked around our site, you might have noticed that mine and Cris’ Momma is really good at giving us ideas for recipes. She is amazing at creating recipes that are full of flavor and easy. So when she told me about this one, I knew I had to try it to share with you guys. It is the perfect recipe to switch up your normal routine and maybe be added to your must-make recipes, so you have a little something different, but delicious on the regular! I really think you and yours are going to love this recipe!

If you love a wonderfully easy meal that is not only super yummy, but the perfect comfort food, then you don't want to miss this Crock Pot Ranch Chicken Dumplings. Oh. My. Yum.

Crock Pot Ranch Chicken Dumplings Notes:

  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
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  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

If you love a wonderfully easy meal that is not only super yummy, but the perfect comfort food, then you don't want to miss this Crock Pot Ranch Chicken Dumplings. Oh. My. Yum.

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Crock Pot Ranch Chicken Dumplings Recipe

If you love a wonderfully easy meal that is not only super yummy, but the perfect comfort food, then you don't want to miss this Crock Pot Ranch Chicken Dumplings. Oh. My. Yum.

Crock Pot Ranch Chicken Dumplings

If you love a wonderfully easy meal that is not only super yummy, but the perfect comfort food, then you don’t want to miss this Crock Pot Ranch Chicken Dumplings. Oh. My. Yum.
5 from 5 votes
Print Pin Rate
Course: Main
Cuisine: American
Keyword: Crock Pot Ranch Chicken Dumplings
Prep Time: 10 minutes
Cook Time: 2 hours
Total Time: 2 hours 10 minutes
Servings: 8 people
Calories: 389.09kcal
Author: Aunt Lou
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Ingredients

  • 2 lbs boneless, skinless chicken cubed
  • 15 oz tubes biscuits (2 - 7.5 oz tubes) quartered
  • 10.5 oz can cream of mushroom soup
  • 2 slices pepper jack cheese tore into little pieces
  • 1 oz ranch dressing dip mix
  • 1 cup chicken broth

Instructions

  • Place your cubed chicken and quartered biscuits in a 6-quart crock pot and top with pieces of pepper jack cheese.
  • In a bowl, mix together your remaining ingredients
  • Pour your mixture over your chicken and biscuits and stir until well combined
  • Cover and cook on low for 4-6 hours or high for 2-3 hours, stirring occasionally

Notes

  • Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.

Nutrition

Calories: 389.09kcal | Carbohydrates: 29.86g | Protein: 28.69g | Fat: 16.51g | Saturated Fat: 4.28g | Cholesterol: 116.35mg | Sodium: 1276.27mg | Potassium: 472.94mg | Fiber: 0.77g | Sugar: 1.89g | Vitamin A: 81.05IU | Vitamin C: 2.06mg | Calcium: 91.72mg | Iron: 3.03mg
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!

Serve This Recipe With:

  • Creamy Crock Pot Corn
  • Crock Pot Green Beans
  • Air Fryer Dessert Burritos

If You Enjoy This Recipe, You Might Also Enjoy:

  • Crock Pot Chicken Dumplin’ Veggie Soup
  • Crock Pot Chicken and Dumplings
  • Chicken Pot Pie Soup {Crock Pot}
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Aunt Lou
I'm wife to Michael (not Mikey 😉 ) and mom to Mr. Ryder and Miss Iyla. I'm just walking through this life step by step focusing on enjoying the little things in life. I am in awe of the many blessings big and small I receive daily from a pretty amazing God who calls me His own. Sometimes life is crazy and messy, but I am loving every minute of it.
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Filed Under: Aunt Lou, Casserole, Chicken, Crock Pot, Crock Pot Chicken Recipes, Kid-Friendly, Main Dishes, Quick and Easy Recipes, Recipes Tagged With: Chicken, Comfort Food, Crock Pot, Crock Pot Ranch Chicken Dumplings, CrockPot2, Dumplings, Ranch, Slow Cooker, Slow Cooker Ranch Chicken Dumplings

SAVE THIS RECIPE TO YOUR FREE RECIPE BOX

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SAVE THIS RECIPE TO YOUR FREE RECIPE BOX

On Recipes That Crock we have a way for you to save recipes to your own free recipe box. This way you won’t ever lose a recipe. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away.

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Comments

  1. Rebecca Szymansky says

    July 22, 2021 at 12:31 pm

    This looks great! Is there a way to add veggies, either baby carrots r green beans specifically? How would that change ingredients/cook time? Thanks so much for all the great recipes–big fans in my house! Because of your site I stopped being scared of my crockpot and now I confidently cook with it–and even invent my own recipes, and even use multiple different crocks–all the time! Thanks again!

    Reply
    • Aunt Lou says

      July 23, 2021 at 11:43 am

      5 stars
      I haven’t tried this with the addition of carrots or green beans. If I did, I would probably add more broth and cut the baby carrots into slices. The cooking time would be similar. As always with a new recipe, watch it closely the first time you make it so you can make adjustments as needed. If you give it a try, let me know how it goes!

      Thank you so much for your kind words! I’m so glad you have found confidence in cooking and creating recipes! That makes my heart very happy!

  2. Sharon Seiber says

    November 2, 2019 at 4:14 pm

    5 stars
    Ranch chicken and dumplings crockpot-I looked for this recipe for a couple of years and finally found it! Wow! So it’s your mothers? I am just tickled to get it again. Thank you so much for posting it.
    Sharon Seiber

    Reply
    • Aunt Lou says

      November 5, 2019 at 11:29 am

      5 stars
      I’m so glad we could help Sharon! Momma made this recipe up out of things she had in her cabinet first without dumplings, and told me about it. She said she thought it would be good with dumplings. She was right! SO yummy! I hope you enjoy it as much as we do!

      Aunt Lou

  3. Eileen Strain says

    November 2, 2019 at 3:03 pm

    Dumplings are not store bought biscuits. Dumplings are so easy to make and biscuits are a poor substitute. .

    Reply
    • Aunt Lou says

      November 5, 2019 at 11:28 am

      5 stars
      Hi Eileen,

      It is absolutely wonderful that you choose to make your own. However, we share a variety of ways and not every way is going to be everyone’s cup of tea, unfortunately. While we appreciate your preference for homemade, this method is a method our grandma passed down to our mom and our mom to us and we love it.

      Happy cRockin!
      Aunt Lou

    • Shannon says

      December 10, 2021 at 4:02 pm

      Aunt Lou,
      I commend you. I’d have not be quite that nice. To outright tell someone their recipe and their methods are wrong is downright rude and disgusting. Recipes are very personal and can hold dear memories. Shame on you Eileen Strain! Thank you for sharing with us Aunt Lou!

We love hearing from you, it totally makes our day! Please remember, our comment section is much like our dinner table... You don't have to like everything we serve up, but you do have to use your manners.

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